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Altos las Hormigas Appellation Paraje Altamira Malbec 2019, 0.75L
Malbec from Altamira, Mendoza
"The 2019 Malbec Appellation Paraje Altamira is made with grapes from the eponymous Uco Valley GI and aged for 18 months in untoasted foudres. A rich violet in hue. The subtle, clean and austere nose offers notes of plum and cherry along with violet and herb aromas against a cedar backdrop. In the mouth, the core is provided by a juicy freshness while the texture is chalky. A little reactive grip makes for a compact, nimble and linear flow that guarantees it will grow in the bottle. Fresh grapes appear at the back of the throat enhanced by the tannins. Keep for a while before drinking to allow its subtle character to develop properly." 94 Joaquin Hidalgo, Vinous
Only 10 Remaining In Stock
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Price: $43.00
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Hickinbotham Cabernet Sauvignon Trueman 2019, 0.75L
Cabernet Sauvignon from McLaren Vale, South Australia
"Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019 Trueman Cabernet Sauvignon is a rich, powerful Cabernet with notable herbal overtones. Full-bodied, ripe and velvety in texture, it finishes with hints of dark chocolate and scorched coffee. Long and structured, with dusty tannins on the finish, it should age well ..." 94 Joe Czerwinski, Wine Advocate
"Swanky oak adds top-note aromas of cedar and spice to the redcurrants and blueberries on offer here, as well as some dark-stone notes. The palate has such convincing structure with powerful fruit-tannin drive carrying deep, saturated blueberry and plum flavors long." 94 JamesSuckling.com
Only 10 Remaining In Stock
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Price: $68.00
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Pichler-Krutzler Riesling In der Wand 2019, 0.75L
Riesling from Wachau, Niederösterreich
"A hint of creaminess creeps deliciously into the orange zest notes on the nose. The palate comes on light feet but is vibrant with zesty notes of ripe orange and Amalfi lemon. The body is slender but concentrated, almost fizzing with ripe and utterly fresh zestiness. The finish is clean, taut and dry with lasting, mouthwatering citrus. . ." 94 Points Anne Krebiehl MW, Wine Enthusiast
Only 3 Remaining In Stock
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Price: $34.95
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Alex Foillard Cote de Brouilly 2019 2019, 0.75L
Gamay from Côte de Brouilly, Beaujolais
"Light, vivid ruby. Vibrant red fruit, floral and spice qualities on the mineral-inflected nose take on suggestions of incense and licorice as the wine stretches out. Sappy, incisive and pure, offering palate-staining raspberry, bitter cherry, floral pastille and rhubarb flavors that show a compelling blend of depth and vivacity. Closes very long and subtly chewy, with reverberating florality and polished tannins that come in late. That Foillard magic is clearly a hereditary thing." 94 points, Josh Raynolds, Vinous
Only 7 Remaining In Stock
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Price: $39.95
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Haut-Bailly II 2019, 0.75L
Merlot / Cabernet Sauvignon from Pessac Leognan, Bordeaux
"Wow, dark berries and violets on the nose, so sensuous, smells rich and round. Beautifully fresh on the palate, there is a real zing and burst of red fruit juiciness but also a lovely cooling freshness straight from the start. Almost has a blue fruit touch but there's strawberries, raspberries and red cherries too. Smooth tannins with a gently chalky grip that coat the mouth giving structure and body. So linear and straight yet also layered, nothing is too overt or in your face - precise and really elegant. I love this - gentle and well presented. Excellent. A blend of 60% Merlot and 40% Cabernet Sauvignon. (Drink b0etween 2024-2039)" 94 Georgia Hindle, Decanter
"Pine, currant and crushed-stone aromas with some walnuts, berries and orange peel. Full-bodied with round, fine tannins and excellent length. Compact and very fine. Lovely length. Seamless. 60% merlot and 40% cabernet sauvignon. Try from 2025." 94 James Suckling
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Price: $33.00
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Petit Figeac 2019, 0.75L
Merlot / Cabernet Franc / Cabernet Sauvignon from St. Emilion, Bordeaux
"Blackberry notes on the nose, with some herbal perfume touches too that are so appealing. Smooth and softly textured, with chalky nuances and grippy black cherry, strawberry and blackcurrant leaf aspects giving structure and body. Succulent and juicy with mouthwatering freshness. Great vibrancy and drive with life. Super approachable with the same vein of refinement and charm that Figeac does so well." 94 Georgie Hindle, Decanter Magazine
"The 2019 Petit-Figeac is a fabulous second wine. Bright and effusive, the 2019 is positively stellar. This blend of mostly Cabernet Sauvignon and Merlot exudes class. Sweet floral and spice accents lift a core of pliant fruit in this engaging Saint-Émilion. The 2019 is flat-out gorgeous." 93 Antonio Galloni, Vinous
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Price: $62.00
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Poujeaux 2019, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Moulis-en-Médoc, Bordeaux
"The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle". 94, Neal Martin, Vinous.com, Dec 2021
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Price: $33.00
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Laurent Ponsot Charmes-Chambertin Cuvee du Cypres 2019, 0.75L
Pinot Noir from Gevrey Chambertin, Burgundy
"From a parcel located in Charmes, down-slope from Chambertin, this is slightly backwards at present, with a bit of reduction, but behind these aromas there is plenty of sumptuous, bright red berry fruit. The texture is firm and fresh, with the grip and intensity to age well. Although it does not have the intensity or persistence of the Chambertin, it resembles it in its vibrant elegance and balance." 94 points, Decanter Magazine, Oct 2020
"Here the ripe and fresh nose derives more from the red side of the fruit spectrum while adding nuances of cherry liqueur, warm earth and underbrush. There is very good detail and subtle minerality to the dense and relatively muscular big-bodied flavors that deliver fine length on the balanced finale. This very firm effort will need to add depth over time to achieve the upper end of my projected range." 91-93 points, Allen Meadows, Burghound, Jan 2021
Only 1 Remaining In Stock
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Price: $420.00
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Château de Fosse-Sèche Laurasie Rouge 2019, 0.75L
Cabernet Sauvignon from Saumur, Loire
"Darker in its ruby color, the 2019 Laurasie is a pure Cabernet Sauvignon from almost 20-year-old vines on the stony Jurassic plateau of Fosse-Sèche, where yields are not bigger than 20 hectoliters per hectare. This is fleshy and concentrated yet pure, fresh and elegant on the deep, terroir-driven and beautifully floral (violets) as well as graphitic nose that is absolutely distinctive in its delicate, pure and balanced style. Black and blue berries, dark cherries, green paprika, pencil lead and herbal, wet gravelly notes lead to a medium to full-bodied, highly elegant, refined and perfectly balanced palate that exhibits perfectly ripe, round and juicy fruit with a firm but ripe, very fine and elegant tannin/acidity complex. The finish of this concentrated red is tight, intense and spicy, showing black berry and chocolate as well as graphite and coal with dark cherry notes. Irresistible and, in 2019, possibly the finest wine from Fosse-Sèche. The wine was aged for 12 months in concrete eggs. Tasted in January 2021." 94 Points, Stephan Reinhardt, Wine Advocate
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Price: $70.00
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Château de Fosse-Sèche Saumur Réserve du Pigeonnier 2019, 0.75L
Cabernet Franc from Saumur, Loire
From 60+-year-old vines yielding no more than 11 hectoliters per hectare, macerated for 20 days and aged in concrete eggs for 14 months, the 2019 Réserve du Pigeonnier offers a spectacular deep, ripe and intense, slightly toasty yet still pure, refined and floral-scented bouquet of raw meat, black berries, cherries, crushed stones, ivy and licorice intertwined with this unique elegant, iron-scented Fosse-Sèche note. Medium to full-bodied yet concentrated, round, intense and firm on the palate, this is a fresh, refined and elegant Cab Franc that is based on perfectly ripe and concentrated dark fruits and this nervy silex acidity of Fosse-Sèche. The finish is powerful yet always pure, mineral and refreshing. This is a noble red from Saumur, unfortunately declassified as Vin de France. 12% alcohol. 94 Points, Stephan Reinhardt, Wine Advocate
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Price: $100.00
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Auguste Clape Cornas Renaissance 2019, 0.75L
Syrah from Cornas, Rhône
"Outer quote mark Big smoke and black-pepper nose with some dried Mediterranean herbs. Bold and seriously structured, the tannins keeping the alcohol well in the background, this is a weighty Cornas with quite soft acidity that triumphs over what could be limiting factors, thanks to the beauty of the damson-plum and wild-berry fruit. Drink or hold." 94 James Suckling, JamesSuckling.com, Mar 2022
Only 1 Remaining In Stock
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Price: $109.00
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La Vizcaina (Raúl Pérez) Bierzo El Rapolao 2019, 0.75L
Mencía from Bierzo, Castilla y León
"Deep garnet. Deep-pitched cherry and cassis aromas are complemented by suggestions of smoky minerals, baking spices and lavender, along with a licorice note that builds with air. Youthfully chewy and alluringly sweet, offering concentrated, spice-laced black raspberry, bitter cherry, boysenberry and succulent herb flavors sharpened by a jolt of juicy acidity. Finishes sweet, smoky and extremely long, showing solid grip and mounting tannins that add framework to the intense dark fruit." 94 Points Josh Raynolds, Vinous
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Price: $37.95
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La Vizcaina (Raúl Pérez) Bierzo La Vitoriana 2019, 0.75L
Mencía from Bierzo, Castilla y León
"Full ruby. Spice- and smoke-accented cherry and dark berry scents show very good energy and focus. Blackberry, bitter cherry and candied licorice on the palate, along with suggestions of dark chocolate and succulent herbs. Opens up slowly with air and finishes very long and spicy, with smooth, even tannins and lingering florality." 94 Points Josh Raynolds, Vinous
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Vinas Serranas El Canchorral 2019, 0.75L
Rufete from Castilla y León, Castilla y León
"The 2019 El Canchorral is a blend of Calabrés (Garnacha), Aragonés (Tempranillo), Verdejo Negro, Rufete Blanco, Palomino, Moscatel and other grapes planted 85 years ago on degraded pink granite soils. This is the only wine that ferments with 100% full clusters. It has a lot of white grapes and is more floral, with less alcohol (it's 13.5% even in this riper year), more acidity and a lower pH. It is more floral à la Fleury and very expressive, as they can use very low doses of sulfur in this wine given its higher natural acidity (possibly because of the white grapes). This comes from a very old vineyard, and the varieties feel very integrated and complement each other. It comes through as complex and nuanced, a little riper and showier than the 2018. The palate reflects the effect of the stems in the vinification a little. All of these single-vineyard wines matured in used oak barrels for some 15 months in 2019. Around 1,500 bottles were filled in May 2021." 94 Luis Gutiérrez, Wine Advocate
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Price: $29.00
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Muga Reserva 2019, 0.75L
Tempranillo Blends from Rioja Alta, La Rioja
"The 2019 Reserva, sold as Crianza in Spain, comes from a dry and warm year with low yields and concentrated wines. The grapes from the Haro zone, the four from Rioja, Tempranillo, Garnacha Tinta, Mazuelo and Graciano fermented destemmed and lightly crushed in oak vats with indigenous yeasts, and 80% of the volume matured in French oak and the rest in Centro European and American oak, 20% of them new, for 22 months, during which time the wine was racked every eight to nine months. This is serious and young but balanced, nuanced and complex. They are shortening the time in oak, as they feel they have better and younger barrels and think the wines need less time in oak and more time in bottle. This is very Muga, very Rioja and very good. They produced an impressive 960,000 bottles and 18,000 magnums of this. There is only one master blend that is bottled at different times. I tasted a bottle that was filled in April 2022 (because of the lack of availability of bottles!)." 94, Luis Gutierrez, Wine Advocate, Jul 2022
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Price: $28.00
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32 Winds Platt Vineyard Chardonnay 2019, 0.75L
Chardonnay from Sonoma Coast, California
"The 2019 Chardonnay Platt Vineyard lends more complexity and depth with orange blossom, fresh peach, and sweet lemon curd. The palate is ripe and layered with orange oil, and warming spice, while maintaining fresh acidity, and sea spray." 94 Jeb Dunnuck
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Price: $44.00
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32 Winds Platt Vineyard Pinot Noir 2019, 0.75L
Pinot Noir from Sonoma Coast, California
"The 2019 Pinot Noir Platt Vineyard is rich with aromatics of licorice, black cherry, and cedar. The palate has more fullness through the midpalate with raspberry liqueur, wooded earth, and fine tannins. A fantastic wine from winemaker, Matt Taylor." 94 Jeb Dunnuck
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Price: $50.00
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A Tribute to Grace Grenache Morro Vineyard 2019, 0.75L
Grenache from Edna Valley, California
"The 2019 Grenache Morro View Vineyard offers tons of immediacy and sheer appeal. The decision to destem all the fruit worked so well here. Forward, bold and racy, the Morro View is one of the many compelling wines in this lineup. Red/purplish berry fruit, blood orange, spice and mint are all kicked up. The Morro View is one of the more resonant, ample wines in this range. (Drink between 2024-2034)" 94 Points, Antonio Galloni, Vinous
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Price: $47.00
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Arnot-Roberts Cabernet Sauvignon Fellom Ranch 2019, 0.75L
Cabernet Sauvignon from Santa Cruz Mountains, California
"The 2019 Cabernet Sauvignon Fellom Ranch is the most broodingly tannic wine in this range. Readers will have to be patient, as the 2019 is incredibly tightly wound today. Time in the glass brings out all of that Santa Cruz Mountains savoriness and intensity. Leather, iron, scorched earth and tobacco fill out the layers over time. Fellom Ranch typically produces small berries and small juice yields. That natural intensity is especially evident in the 2019. (Drink between 2027-2044)" 94 Antonio Galloni, Vinous.com
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Price: $99.00
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My Favorite Neighbor (Booker) Proprietary Red Harvey & Harriet 2019, 0.75L
Cabernet Sauvignon / Syrah / Petit Verdot / Malbec from Paso Robles, California
"Deep ruby-purple, the 2019 Red Blend has beguiling crushed red and black cherries, tar, coffee beans and dark spicy and savory accents on the nose. Full-bodied but light on its feet and easy to drink, it offers a fine balance of powerful fruit intensity and seamless freshness, a style that will appeal to a wide range of red-wine drinkers, from lovers of Zinfandel to fans of Cabernet." 94 Erin Brooks, Wine Advocate
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Price: $29.00
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O'Shaughnessy Cabernet Sauvignon Napa Valley 2019, 0.75L
Cabernet Sauvignon from Napa Valley, California
"The base 2019 Cabernet Sauvignon Napa Valley is terrific, and while I don’t know the price, I suspect it’s a great value. Deep purple-hued, with terrific mulled currant and blackberry fruits, it has lots of ripe herbal, chocolaty spice notes, full-bodied richness, sweet tannins, and a great finish. This is pure Napa Valley goodness to drink over the coming 10-15 years. (Drink between 2022-2037)" 94 Jeb Dunnuck, JebDunnuck.com
"Notes of black cherries and cassis combine with cedar and vanilla on the nose of the 2019 Cabernet Sauvignon, a wine that's almost equal parts Howell Mountain, Mt. Veeder and Oakville. It's medium to full-bodied, reasonably concentrated and already accessible, with plush tannins and a lingering finish." 92 Joe Czerwinski, Wine Advocate
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Price: $79.00
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Paul Hobbs Cabernet Sauvignon Coombsville 2019, 0.75L
Cabernet Sauvignon from Coombsville, California
"Fresh, with eucalyptus and menthol to the blackberries and raspberries. Medium-bodied, bright and crisp with fine tannins and pretty length. Cabernet sauvignon with 10% cabernet franc and a touch of petit verdot. Drink now." 94 James Suckling, JamesSuckling.com
"The 2019 Cabernet Sauvignon (Coombsville) is a fabulous introduction to the range. This is the first vintage the Napa Valley Cabernet becomes a pure Coombsville AVA wine from the Nathan Coombs Estate. Dried herbs, coffee, chocolate, spice and new leather add layers of nuance to a core of dark-fleshed fruit. The 2019 is beautifully done. Dollops of Cabernet Franc, Merlot and Petit Verdot round out the blend, with the Franc and PV very much in evidence. (Drink between 2024-2034)" 93 Antonio Galloni, Vinous
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Price: $104.00
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Samuel Louis Smith Chardonnay Spear Vineyard 2019, 0.75L
Chardonnay from Sta. Rita Hills, California
"Pale gold and light-medium bodied. Aromas of pineapple, lemon zest, jasmine, and vanilla bean are supported by flavors of lemon meringue and toasted brioche. While aromatically floral and fruit-focused, it is linear and acid-driven on the palate, balancing California fruit purity and Old world tension." 94 Points Matt Kettmann, Wine Enthusiast
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Price: $34.95
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Spottswoode Cabernet Sauvignon Lyndenhurst 2019, 0.75L
Cabernet Sauvignon from St. Helena, California
"This shows lots of chocolate and vanilla on the nose, together with ripe dark fruit and some wet earth. Floral undertones, too. Full-bodied and balanced with a meaty structure and ripe tannin. Yet, it’s easy to drink with a medium, fruity finish. Tight, dry and firm at the end. Modern and poised. Try from 2023." 94 Points, James Suckling
"The 2019 Cabernet Sauvignon Lyndenhurst is composed of 77.7% Cabernet Sauvignon, 9.4% Cabernet Franc, 4.1% Petit Verdot, 5% Merlot and 3.8% Malbec. Deep garnet-purple in color, it skips out of the glass with lively blueberries, redcurrants and kirsch scents, plus hints of cedar chest, fragrant earth and rose hip tea. Medium-bodied, elegant and lively in the mouth, the palate is chock-full of bright and crunchy red and black fruits, finishing long and earthy." 93 Points, Lisa Perroti-Brown, Wine Advocate
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Price: $89.95
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Evening Land Chardonnay Seven Springs Estate La Source 2019, 0.75L
Chardonnay from Eola-Amity Hills, Oregon
"The grapes for La Source come from just down the slope in the Seven Springs vineyard from the top-of-the-line Summum bottling, but are tended with the same biodynamic methods, and the fermentation is the same. They are now using 500 litre Austrian puncheons from Stockinger with a very light toast, and the slightly reductive style still shows the influence of mentor Dominique Lafon. La Source is similar to Summum but creamy and a bit softer, yet it has a charm of its own." 94 Charles Curtis MW, Decanter Magazine
"A wine of depth and presence, this Chardonnay offers an array of intriguing flavors, from apple and stony mineral to lemon verbena and blanched almond. Takes on richness toward the steely finish." 94 Tim Fish, Wine Spectator
Only 18 Remaining In Stock
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Price: $70.00
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