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The March 2020 Auction: Part 1
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1 / 2Lot 3660
Estimate: $150
Base neck, damp stained, nicked, lightly scuffed, lightly faded label.
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Collection name
Reviews
95WA
"Here the fruit is decidedly richer and more opulent than the 1989, but the early signs of maturity have also set in with slightly more advanced notes of coffee beans, mint and violets. The finish is long, powerful and utterly convincing."
Region
Red
Country
Score
"Here the fruit is decidedly richer and more opulent than the 1989, but the early signs of maturity have also set in with slightly more advanced notes of coffee beans, mint and violets. The finish is long, powerful and utterly convincing."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.