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| Region: |
Sonoma Coast, California, United States |
| Varietal: |
Pinot Noir |
| Classification: |
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| Importer: |
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| Score: |
91WS |
| Review: |
"A firm, taut and savory style, with hints of dried beef to the focused flavors of dried cherry, berry and slate. Lithe midpalate, featuring a finish filled with hints of white pepper and dried thyme. Only 421 cases made." |
Staff Notes:
"A firm, taut and savory style, with hints of dried beef to the focused flavors of dried cherry, berry and slate. Lithe midpalate, featuring a finish filled with hints of white pepper and dried thyme. Only 421 cases made." 91 Kim Marcus, Wine Spectator
"This too is quite deeply pitched with elements of poached plum and dark raspberry that are laced with discreet spice and floral nuances and in particular violet. The supple and quite forward medium-bodied flavors possess a succulent mid-palate though the lingering and dusty finish does tighten up thanks to the tannins." 90 Allen Meadows, Burghound.com