Review: |
"Even better, and a dead ringer for a top Cornas from the likes of Pierre-Marie Clape or Allemand, the 2016 Syrah Estate Vineyard comes from a tiny 1.5-acre vineyard on the Sonoma Coast. Meaty, peppery, bloody, and incredibly complex, with lots of black olive, cracked peppercorns, smoke, and ripe, dark Syrah fruit, it has building tannin, awesome mid-palate depth, and a remarkable purity, elegance, and balance about it that’s going to keep it drinking beautifully for 10-15 years." |