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Bodega Chacra Pinot Noir Sin Azufre 2021, 0.75L
Pinot Noir from Río Negro, Patagonia

"Very fresh aromas of cranberries, fresh blueberries, stones, pomegranates, stems, violets and lemon zest. It’s medium-bodied with very fine, powdery tannins. So clean and juicy. Mineral, layered and transparent. Taut finish. Fruit from Cincuenta y Cinco vineyard. No sulfites added. Drink from 2023. From biodynamically grown grapes." ​96 Points James Suckling

Only 2 Remaining In Stock

Price: $36.00

Quantity:

  • 96JS

Bodega Chacra Chardonnay 2021, 0.75L
Chardonnay from Río Negro, Patagonia

"This has a complex yet refined nose of sliced apples, peach pits, smoked almonds, wet stones, chalk and white pepper. Hints of beeswax, juniper and cedar, too. It’s medium-bodied, elegant and light-footed, yet powerful, too. Creamy layers of stones and stone fruit slowly evolve to blanched almonds and nougat. Very long and precise. Try this from 2024. From biodynamically grown grapes." ​98 Points, James Suckling

Only 1 Remaining In Stock

Price: $91.00

Quantity:

  • 98JS

Bodega Chacra Chardonnay Mainqué 2021, 0.75L
Chardonnay from Río Negro, Patagonia

“The 2021 Mainqué Chardonnay is the second white here, produced by Jean-Marc Roulot from 40-year-old ungrafted vines in Mainqué in the Lunita property (where they regrafted the vines to Chardonnay), where they work with cover crops, no chemicals, and bees. It fermented with indigenous yeasts, 70% in French oak barrels and 10% each in clay, concrete egg and stainless steel, and it matured for nine months, 70% in barrel and 10% each in concrete and stainless steel. It has the precision and purity of Roulot, which to a certain extent is the result of thorough work with the press. ‘He sent us the press program,’ Piero told me. ‘And we now have two presses. We are learning.’ When I thought about what was in common between the reds and the whites, I came up with three words: precision, purity and elegance. It has notes of white flowers and a touch of fennel and other aromatic herbs. It was harvested early in the morning and in the season, and the wine is light and refreshing, ethereal, weightless and with purity and precision. It's a delight. It was bottled in December 2021.” 94 Luis Gutiérrez, Wine Advocate

"Fresh apricots, white strawberries, cream, crushed stones and lemon meringue on the nose. Subtle spice, such as anise, white pepper and lemon grass. It’s medium-to full-bodied with a textured, phenolic palate. Very fresh and focused with persistency and tense layers of white fruit and minerals. Drink or hold. From biodynamically grown grapes." 94 James Suckling

Only 11 Remaining In Stock

Price: $45.00

Quantity:

  • 94WA

Raúl Pérez Bierzo Ultreia Saint-Jacques 2020, 0.75L
Mencía from Bierzo, Castilla y León

"They had not bottled the 2020 Ultreia Saint Jacques yet and were still waiting for the labels (and they label the day after they bottle), so I caught an unbottled sample that was very tender and fruit-driven, primary and quite open. He used more stems and full clusters in 2020, and since 2018, they have removed the percentage of white grapes that used to be included in the wine. It's a little more Mediterranean, with aromatic herbs and a more powerful palate..."  ​93-94 Points, Luis Guiterrez, Wine Advocate

Only 2 Remaining In Stock

Price: $18.00

Quantity:

  • 93-94WA

Alain Graillot Crozes-Hermitage 2020, 0.75L
Syrah from Crozes Hermitage, Rhône

"Saturated magenta. Displays expressive red and dark berry, smoked meat, olive and floral qualities on the spice-accented nose. Sappy and penetrating on the palate, offering gently sweet cherry-cola, blackberry and baking spice flavors that show fine detail and a mineral, back-end lift. Finishes very long and subtly chewy, with repeating smokiness, harmonious tannins and strong persistence." 92 Josh Raynolds, Vinous

Only 3 Remaining In Stock

Price: $37.00

Quantity:

  • 92VM

Madame de Beaucaillou 2019, 0.75L
Merlot / Cabernet Sauvignon / Cabernet Franc / Petit Verdot from Haut Médoc, Bordeaux

"Really floral and pretty with currants, cherries and some violets and stones. Medium-bodied with a creamy texture. Attractive tannins and stony undertones. A large percentage of merlot with the cabernet, making it fresh and firm. Sophisticated." 92 James Suckling

Only 2 Remaining In Stock

Price: $22.00

Quantity:

  • 92JS

Le Petit Ducru de Ducru Beaucaillou 2019, 0.75L
Merlot / Cabernet Sauvignon from St. Julien, Bordeaux

"The 2019 Le Petit Ducru de Ducru Beaucaillou comes from 25 hectares on the western part of the appellation (10 hectares currently being re-planted) with declassified La Croix and Ducru Beaucaillou. It has a very focused bouquet of black fruit infused with graphite/pencil lead scents, a touch of brine emerging with time. The palate is medium-bodied with a smooth texture that belies a firm backbone. Quite stern at the moment – maybe it’s just closed up as the winter descends – but I admire its marine-tinged finish. Very fine." 92 Antonio Galloni, Vinous

Only 1 Remaining In Stock

Price: $30.00

Quantity:

  • 92AG

Georges Laval Champagne Cumieres Les Hautes Chevres Brut Nature 2017, 0.750L
Pinot Meunier / Pinot Noir from Cumières, Champagne

"It is hard to believe that Vincent Laval’s bottling from les Hautes Chèvres made the switch from very old vine pinot noir after the 2009 vintage to (not quite so) old vine pinot meunier in 2010 and never missed a beat in terms of quality and aging potential. The 2017 is the eighth harvest of pinot meunier composition for this beautiful cuvée and it is another gorgeous young wine. The bouquet is bright, pure and complex, offering up scents of tangerine, apple, brioche, chalky soil tones, lavender, acacia blossoms and just a hint of oak in the upper register. On the palate the wine is pure, full-bodied, crisp and deep at the core, with lovely transparency and grip, pinpoint bubbles, precise focus, seamless balance and a very, very long, refined and complex finish. Great, great juice." 96 John Gilman, View From The Cellar

Only 3 Remaining In Stock

Price: $250.00

Quantity:

  • 96JG

Zilliken Saarburg Riesling Trocken Alte Reben 2021, 0.75L
Riesling from Saarburg, Mosel

"Orange zest, apricot and mint aromas are wrapped around the mineral core of this sleek, yet very well structured dry Saar riesling. Only just beginning to open up and currently the finish is the best part of this very elegant, dry white. From 70 year old vines. Drinkable now, but best from 2023." ​93 Points, James Suckling

Only 7 Remaining In Stock

Price: $38.00

Quantity:

  • 93JS

Zilliken Butterfly Riesling 2021, 0.75L
Riesling from Mosel, Mosel

"This has all the cool freshness of 2021 combined with a stack of white fruits, the touch of green apple and fresh dill adding to the charm of this playful wine. Then the mineral freshness comes through, driving the long crisp finish that has some sophistication. Drink now. Screw cap." ​90 Points, James Suckling

Only 3 Remaining In Stock

Price: $18.00

Quantity:

  • 90JS

Robert Weil Riesling Trocken 2021, 0.75L
from Rheingau, Rheingau

"Enticing spring blossom, white peach and Amalfi lemon aromas with a touch of herbal freshness. Elegant and racy with a tight core of wet stone minerality and fine tannins. Very crisp and bright finish. For a basic dry riesling this should age extremely well. Drink or hold. Screw cap." ​91 Points, James Suckling

 

Only 1 Remaining In Stock

Price: $21.00

Quantity:

  • 91JS

Maximin Grunhaus Schloss Riesling 2021, 0.75L
Riesling from Mosel , Ruwer

"Brimming with fresh herbs and wild berries in the nose, this also reminds me of the smell of a forest after rain. Cool and sleek palate, but well structured and with a juiciness that easily balances the crisp acidity. Long wet stone and yellow apple finish. Drink or hold. Screw cap." ​91 Points, James Suckling

Only 4 Remaining In Stock

Price: $20.00

Quantity:

  • 91JS

Montanet-Thoden Bourgogne Vézelay Galerne 2020, 0.75L
Chardonnay from Bourgogne Vézelay, Burgundy

"Domaine Montenet Thondon's organically grown Bourgogne Blanc de Vezely is a classically vibrant Chardonnay. It's beautifully ripe, but still bone dry with a light-to-medium body. You'll get notes of melon and green apple on the nose with crisp acidity and minerality. It's complex enough to stand alone, but also makes a perfect match for crisp summer salads with fruit like strawberries and sliced peaches, or grilled meat, fish, and light pasta dishes."

Only 18 Remaining In Stock

Price: $29.00

Quantity:

  • ..

Croix & Courbet Savadonnay Cotes du Jura 2018, 0.75L
Chardonnay / Savagnin from Cotes du Jura, Jura

"70% Chardonnay, 30% Savagnin Terroir: A parcel selection from 4 ha total; vines planted between 1980 and 1989. The three parcels include: En Lya: western exposure, shallow clay-silt topsoil with limestone scree over a deeper layer of Liassic gray marl Au Calvaire: southeastern exposure on a gentle slope, tucked away in a valley, fine limestone scree and clay topsoil above gray marl Trémoulette: at the bottom of a west-facing slope, fine limestone scree and clay topsoil above gray marl Vinification: ** Whole bunches, gently pressed (pneumatic). Fermentation in in 228-liter barrels (5 to 6 year old), lasting about 3 months. Full malo, with first SO2 addition afterward. Aged 18 months in barrel, followed by another 18 months in tanks. Fined, lightly filtered." Winery Notes

Only 13 Remaining In Stock

Price: $29.00

Quantity:

  • ..

Heitz Cellar Cabernet Sauvignon Lot C-91 2016, 0.75L
Cabernet Sauvignon from Napa Valley, California

"Blue fruit with stone, lavender and currant aromas and flavors. Fresh herbs too. Medium-bodied with ultra-fine tannins. Such firmness and focus and beauty. A blend of all their top single vineyards. Drink or hold." ​96 Points, James Suckling

Only 5 Remaining In Stock

Price: $87.00

Quantity:

  • 96JS

Lionel Faury Cote-Rotie 2020, 0.75L
Syrah from Côte Rôtie, Rhône

"I tasted barrels from a couple of the lieux-dits that will go into Faury's 2020 Cote Rotie, both of which impressed for their rich yet silky textures, floral overtones and concentrated fruit. Faury believes that 2020 is a great year in Cote Rotie, and these samples seem to support his theory." ​93-95 Points, Joe Czerwinski, Wine Advocate

Only 3 Remaining In Stock

Price: $66.00

Quantity:

  • 93-95WA

Bachelet-Monnot Saint-Aubin En Remilly 2020, 0.75L
Chardonnay from St. Aubin, Burgundy

"The 2020 Saint-Aubin En Remilly 1er Cru has a fresh, vivacious nose with wet limestone scents filtering through the green apple and citrus aromas. The palate is very well balanced, linear and Puligny-like, and quite strict and penetrating, leading to a citrus-fresh finish. I can just imagine this with some fresh oysters! Very fine. (Drink between 2024-2038)" ​91-93 Points, Neal Martin, Vinous

Only 1 Remaining In Stock

Price: $72.00

Quantity:

  • 91-93VM

Benjamin Leroux Nuits-Saint-Georges Aux Boudots 2020, 0.75L
Pinot Noir from Nuits St. Georges, Burgundy

"Very typical of Nuits-St-Georges, with a dark plummy fruit, notes of earth and mineral, and an almost savoury edge to it - slightly rustic, yet still very refined. The grapes from this 0.4ha parcel were fermented as 60% whole-cluster, which imparts a slight edge of herbs or menthol to the wine, but this amplifies in a good way the slightly sauvage character. Delicious." 94 Charles Curtis MW, Decanter Magazine

"Background hints of wood and menthol are present on the super-spicy aromas of black cherry, raspberry and a plenitude of floral wisps. The sleek, intense and very rich medium weight plus flavors possess a caressing mouthfeel that possess notably better punch on the youthfully austere, balanced and impressively persistent finale. This is sufficiently compact that it's going to need at least a few years of keeping first." 92-94 Points, Allen Meadows, Burghound

Only 5 Remaining In Stock

Price: $182.00

Quantity:

  • 94DM

Philip Togni Cabernet Sauvignon Tanbark Hill 2019, 0.75L
Cabernet Sauvignon from Spring Mountain District, California

"It's telling that even Togni's 2019 Cabernet Sauvignon Tanbark Hill Vineyard—the early-drinking wine—needs a few years in the cellar. The barest hint of bell pepper accents bold cassis fruit and notes of wild thyme on the nose, while the medium to full-bodied palate is fairly open and generous, with enough suppleness to suggest only five years of cellaring will be necessary. Classically styled, it's streamlined in shape and long on the finish, ending with mouthwatering acids and soft tannins." 92+ Joe Czerwinski, Wine Advocate

Only 10 Remaining In Stock

Price: $67.00

Quantity:

  • 92+WA

Best's Great Western Bin No 1 Shiraz 2019, 0.75L
Syrah from Great Western, Victoria

"A spicy and super-fragrant, cool-climate shiraz that is packed with red and dark plums, raspberries and dark chocolate. Plenty of complexity inherent here. The palate is elegant, yet flavor-packed, delivering punchy, mouthwatering summer berries and plums. Wow! Drink over the next decade." ​95 Points, James Suckling, JamesSuckling.com

Only 2 Remaining In Stock

Price: $22.00

Quantity:

  • 95JS

Mayacamas Cabernet Sauvignon 2018, 0.75L
Cabernet Sauvignon from Mt. Veeder, California

"The 2018 Cabernet Sauvignon was just bottled this past summer. It is of course a very young wine, but possesses tremendous aromatic nuance and freshness to play off a core of huge dark fruit. Readers will have to be patient with the 2018, as it is an imposing, vertical Cabernet that needs years to be at its best. Bright floral and spice notes lift the soaring finish as the wine's inner sweetness gradually emerges over time. The 2018 is super-impressive. That's all there is to it." 98 Points, Antonio Galloni, Vinous 

Only 13 Remaining In Stock

Price: $149.95

Quantity:

  • 98VM

Pierre-Yves Colin-Morey Nuits-Saint-Georges Aux Boudots 2020, 0.75L
Pinot Noir from Nuits St. Georges, Burgundy

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Only 5 Remaining In Stock

Price: $158.00

Quantity:

  • ..

Pierre Yves Colin Morey Nuits Saint Georges 2020, 0.75L
Pinot Noir from Nuits St. Georges, Burgundy

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Only 5 Remaining In Stock

Price: $94.00

Quantity:

  • ..

Zorzal Malbec Eggo Tinto de Tiza 2017, 0.75L
Malbec from Tupungato, Mendoza

"The mouthfeel of the 2017 Eggo Tinto de Tiza was like biting into a piece of chalk ("tiza" is the Spanish word for chalk), the texture provided by the limestone-rich soils from Gualtallary, especially in the higher part of this large region. This wine is not about the varieties (it's a blend to start with) but about the place, the soils, the local vegetation, the austerity and the wilderness. 33,000 bottles. It was bottled in January 2018." 94 Points, Luis Guiterrez, Wine Advocate

Only 8 Remaining In Stock

Price: $24.00

Quantity:

  • 94WA

Racines Chardonnay Bentrock 2019, 0.75L
Chardonnay from Sta. Rita Hills, California

"A gorgeous wine, the 2019 Chardonnay Bentrock Vineyard dazzles with its purity and translucence. Crushed rocks, lemon confit, white flowers and mint give the 2019 its brilliant, sculpted personality. Soaring aromatics and bright saline accents build into the regal finish." ​96 Antonio Galloni, Vinous

Only 3 Remaining In Stock

Price: $89.00

Quantity:

  • 96AG

G.D. Vajra Barolo Coste Di Rose 2017, 0.75L
Nebbiolo from Barolo, Piedmont

"With fruit from higher-elevation vineyards in the village of Barolo, the 2017 Barolo Coste di Rose is quite elegantly downplayed and fragile. The wine reveals wild berry, cassis and lots of blue flower or lilac. A pretty mineral note recalls crushed limestone and is present through the long and polished mouthfeel. This wine overperforms, considering the challenges of this vintage that saw extreme weather, from spring frost to scorching summer temperatures. These vineyard sites performed better than most. Some 4,800 bottles were released." ​94 Monica Larner, Wine Advocate

"The 2017 Barolo Coste di Rose has bright aromatics of candied raspberry, apricot, anise, and dusty earth. The palate is medium-bodied, with fine tannins and notes of dried wild strawberry, fresh roses, and mineral-rich earth. This wine is open and inviting, while maintaining freshness and drive. Drink 2024-2040.<!--more-->The G.D. Vajra estate is based within the commune of Barolo, where Giuseppe and Aldo Vajra helm the winemaking responsibilities. Giuseppe, who took more of a leadership role in 2008, has been instrumental in continuing to develop the family estate, while Isonzo Vajra leads in vineyard management. Most recently they have completed the expansion of their cellar space, and they are also releasing their wines a touch later to allow the additional time in bottle to soften any harsh edges. As of the 2019 vintage, both the G.D.Vajra and Luigi Baudana estates are certified organic." 94 Audrey Frick, JebDunnuck.com

"The 2017 Barolo Coste di Rose is pretty, supple and inviting. Some of the tannins need to resolve, but this is a young Barolo after all. The Coste di Rose doesn't have the sensuality of the Albe or the pedigree of the Viole, but it nevertheless has so much to give. Crushed flowers, sweet red berry fruit, mint, crushed rocks and sage are some of the many notes that linger. I won't be surprised if the 2017 is even better than this note suggests once it softens a bit." 93 Antonio Galloni, VInous

Only 10 Remaining In Stock

Price: $68.00

Quantity:

  • 94WA

Valdesil Pezas da Portela Godello 2018, 0.75L
Godello from Valdeorras, Galicia

"Pale, green-tinged yellow. Fresh pear, white peach and orange zest on the nose, with honeysuckle and mineral notes adding lift. Bright and sharply focused in the mouth, offering incisive citrus and orchard fruit flavors complemented by suggestions of fennel and quinine. Smoothly melds power and vivacity and finishes very long and nervy, showing outstanding clarity and minerally persistence. (Drink between 2021-2027)" ​93 Josh Raynolds, Vinous

"The barrel-fermented Godello 2018 Pezas Da Portela has a more golden color and a creamy nose, spicy and somehow flinty, not oaky. It fermented and matured with lees and bâtonnage in French barriques for six months. The palate reveals complex flavors; it's nuanced with a mixture of mineral and gunpowder-like notes with notions of tangerine peel, quince paste and dried flowers, with yellow rather than white fruit. This comes from a myriad of small plots in the village of Portela, where the family Prada Gayoso originated. Serious, seamless and expressive Godello. 8,000 bottles produced. It rested in tank for one year before it was bottled in February 2020. I had not tasted the wines from Valdesil for a while, as they seemed to have vanished into thin air." 92+ Luis Gutiérrez, Wine Advocate

Only 4 Remaining In Stock

Price: $44.00

Quantity:

  • 93VM

Vinas Serranas El Canchorral 2019, 0.75L
Rufete from Castilla y León, Castilla y León

"The 2019 El Canchorral is a blend of Calabrés (Garnacha), Aragonés (Tempranillo), Verdejo Negro, Rufete Blanco, Palomino, Moscatel and other grapes planted 85 years ago on degraded pink granite soils. This is the only wine that ferments with 100% full clusters. It has a lot of white grapes and is more floral, with less alcohol (it's 13.5% even in this riper year), more acidity and a lower pH. It is more floral à la Fleury and very expressive, as they can use very low doses of sulfur in this wine given its higher natural acidity (possibly because of the white grapes). This comes from a very old vineyard, and the varieties feel very integrated and complement each other. It comes through as complex and nuanced, a little riper and showier than the 2018. The palate reflects the effect of the stems in the vinification a little. All of these single-vineyard wines matured in used oak barrels for some 15 months in 2019. Around 1,500 bottles were filled in May 2021." 94 Luis Gutiérrez, Wine Advocate

Only 9 Remaining In Stock

Price: $29.00

Quantity:

  • 94WA

Sono Montenidoli Vernaccia di San Gimignano Montenidoli Fiore 2019, 0.75L
Vernaccia from Vernaccia di San Gimignano, Tuscany

"A rich yet well-defined white, with mingling floral, honey, apple and peach flavors. Complex and long, with an underlying mineral element from beginning to end. Drink now through 2027. 1,650 cases made." ​92 Bruce Sanderson, Wine Spectator

"The 2019 Vernaccia di San Gimignano Fiore offers yellow flowers, orchard fruit, dried flowers, almonds and tangerine peel. Varietal notes are given an extra kick of richness, yielding a Vernaccia with lovely mid-palate creaminess and light tropical accents, both of which add character. The 2019 is beautifully done." 91 Antonio Galloni, Vinous

Only 1 Remaining In Stock

Price: $27.00

Quantity:

  • 92WS

Luigi Baudana Barolo Cerretta 2017, 0.75L
Nebbiolo from Barolo, Piedmont

"A sweet perfume lifts from the 2017 Barolo Cerretta, with fresh violets, kirsch, cinnamon, and sage. The palate is energetic with forward fruit through the mid-palate with persistence, with tea leaf and present but well-integrated tannins. The Cerretta displays the elegance that is possible within the 2017 vintage. Drink 2022-2040. Since 2009, Luigi Baudana has been under the operation and ownership of the G.D. Vajra estate from Barolo. As with the Vajra estate, Giuseppe and Aldo manage the winemaking process, along with Giuseppe’s brother Isidoro, the vineyard manager. They continue to consult with Luigi for his understanding of the land and experience. They utilize primarily 15- to 17-hectoliter Slavonian barrels for aging, as the size of the cellar dictates. For the Barolo del Comune di Serralunga d'Alba bottling, selections are made from the crus of Baudana, Cerretta, and Costabella. With the 2019 vintage, they are now certified organic. (Drink between 2022-2040)" ​96 Audrey Frick, JebDunnuck.com

"A dark, somber wine, the 2017 Barolo Cerretta shows the more potent, brooding side of Serralunga. Black cherry, gravel, smoke, cured meats, cloves and menthol add to an impression of virile intensity and pure power. Readers will have to be patient here, but there is certainly a ton to look forward to. This is another impressive showing from Baudana and the Vajra family." 95 Antonio Galloni, Vinous

Only 4 Remaining In Stock

Price: $88.00

Quantity:

  • 96JD

Luigi Baudana Barolo Baudana 2017, 0.75L
Nebbiolo from Barolo, Piedmont

"The 2017 Barolo Baudana is such a gorgeous wine. It, too conveys the power of Serralunga, but with a bit less heft than is typically the case. Sweet dark cherry, iron, cedar, rose petal, mint and white pepper give the 2017 its effusive, inviting personality. This is such a tremendous showing. (Drink between 2025-2042)" 95+ Points, Antonio Galloni, Vinous

Only 6 Remaining In Stock

Price: $88.00

Quantity:

  • 95+VM

G. D. Vajra Barbera d'Alba Superiore 2020, 0.75L
Barbera from Barbera d'Alba, Piedmont

"The 2020 Barbera d'Alba Superiore emerges from Bricco Bertone in Sinio, just outside the Barolo zone. Black cherry, gravel, spice, menthol and leather confer gravitas to this very young Barbera. The Superiore has a track record of aging exquisitely. I wouldn't dream of touching a bottle anytime soon. This is one of the most under the radar wines in all of Piedmont. (Drink between 2025-2035)" ​93+ Points, Antonio Galloni, Vinous

Only 2 Remaining In Stock

Price: $36.00

Quantity:

  • 93+AG

G. D. Vajra Barolo Ravera 2017, 0.75L
Nebbiolo from Barolo, Piedmont

"Lifted and herbaceous, the 2017 Barolo Ravera is noted by aromas of fresh pine, ripe red cherry, licorice, and menthol. The palate has depth without weight and is noted by ripe raspberry fruit, apricot, and black tea. The G.D. Vajra estate is based within the commune of Barolo, where Giuseppe and Aldo Vajra helm the winemaking responsibilities. Giuseppe, who took more of a leadership role in 2008, has been instrumental in continuing to develop the family estate, while Isonzo Vajra leads in vineyard management. Most recently they have completed the expansion of their cellar space, and they are also releasing their wines a touch later to allow the additional time in bottle to soften any harsh edges. As of the 2019 vintage, both the G.D.Vajra and Luigi Baudana estates are certified organic." ​96 Audrey Frick, JebDunnuck.com

"The 2017 Barolo Ravera is gorgeous right out of the gate. I am so impressed with its depth and pedigree. Rose petal, sweet red berry fruit, lavender, spice and dried herbs are all finely delineated in a Barolo of tremendous presence. Orange peel, cinnamon and cedar develop later, adding shades of dimension. Time in the glass brings out the wine's stature and power. The 2017 is going to be fascinating to follow. Today, it is just breathtaking. That's all there is to it." 95 Antonio Galloni, Vinous

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Price: $95.00

Quantity:

  • 96JD

G.D. Vajra Barolo Bricco delle Viole 2017, 0.75L
Nebbiolo from Barolo, Piedmont

"The 2017 Barolo Bricco Delle Viole is the darker fruited of the G.D. Vajra sites and has rounded floral aromatics of crushed roses, resin, and cranberry cocktail. The palate is ripe and inviting, with building structure and notes of fresh red cherry, blood orange, and clove. The warmth of the vintage is felt without sacrificing lift. Drink 2025-2050. The G.D. Vajra estate is based within the commune of Barolo, where Giuseppe and Aldo Vajra helm the winemaking responsibilities. Giuseppe, who took more of a leadership role in 2008, has been instrumental in continuing to develop the family estate, while Isonzo Vajra leads in vineyard management. Most recently they have completed the expansion of their cellar space, and they are also releasing their wines a touch later to allow the additional time in bottle to soften any harsh edges. As of the 2019 vintage, both the G.D.Vajra and Luigi Baudana estates are certified organic." 96 Audrey Frick, JebDunnuck.com

"The 2017 Barolo Bricco delle Viole is classy and elegant to the core. Medium in body and wonderfully translucent, the 2017 captures all of the finesse of this site. Naturally, the 2017 also shows the ripeness of the year, but it retains its sublime sense of poise. The 2017 Bricco delle Viole is one of the clear stand outs of the year. (Drink between 2025-2042)" 95 Points, Antonio Galloni, Vinous

Only 9 Remaining In Stock

Price: $84.00

Quantity:

  • 96JD

Kelley Fox Chardonnay Durant Vineyard Lark Block 2021, 0.75L
Chardonnay from Dundee Hills, Oregon

"The 2021 Chardonnay Durant Vineyard Lark Block is vibrant with lime zest, green pear, and white flowers. The palate is tension-filled with green apple, chamomile, and chalk. It is fully dry and medium-bodied, with zippy and energetic drive." 93 Audrey Frick, JebDunnuck.com

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Price: $39.00

Quantity:

  • 93JD

Villa Creek James Berry Vineyard High Road 2020, 0.75L
Syrah / Grenache Noir / Mourvèdre from Paso Robles, California

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Only 11 Remaining In Stock

Price: $74.00

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Big Basin Vineyards Syrah Rattlesnake Rock 2016, 0.75L
Syrah from Santa Cruz Mountains, California

"The 2016 Syrah Rattlesnake Rock is a powerful wine. Red fruit, iron, chalk, white pepper, game and incisive tannins give the 2016 a real feeling of drive that distinguishes it in the range. This is an especially mineral-driven, savory, taut Syrah, with all the elements in the right place. Dried herbs, licorice and crushed flowers add aromatic intrigue. It will be interesting to see if the 2016 gains a bit more volume in bottle. It is such a promising wine. The Côte-Rôtie selection Syrah from John Alban works so well here." ​94 Antonio Galloni, Vinous

"From the home estate in the Santa Cruz Moutains, the 2016 Syrah Rattlesnake Rock is a firm, mineral-laced, yet concentrated and textured Syrah that's going to benefit from bottle age. Red and black fruits, spiced meat, bacon fat, and dried flower notes are just some of its nuances. A concentrated, classic mountain Syrah, it needs 2-3 years of bottle age and will cruise . . ." 94+ Jeb Dunnuck

"The 2016 Rattlesnake Rock bottling of syrah from Big Basin is one of their estate vineyard bottlings, as these vines were planted in 2000 in this windy parcel that sits between thirteen hundred and fourteen hundred feet above sea level. The 2016 version includes one-third whole clusters, was fermented with indigenous yeasts and aged for twenty-one months in used, three hundred liter barrels. The cépages here includes two percent of viognier that was co-fermented with the syrah. The wine comes in at 13.9 percent octane and offers up a deep and properly reserved bouquet of cassis, black raspberry, grilled meats, pepper, a touch of black olive, fine stony soil tones and a smoky topnote. On the palate the wine is deep, full-bodied, focused and rock solid at the core, with a superb core of fruit, firm, ripe tannins and outstanding balance and grip on the long, nascently complex and very, very promising finish. There is a strong vein of iron in the soils here and this really comes across on the backend here. This is outstanding syrah in the making, with plenty of structure and outstanding depth of fruit. Think of old school Hermitage with a different, stony soil signature." 93 John Gilman, View From The Cellar

Only 10 Remaining In Stock

Price: $48.00

Quantity:

  • 94AG

Black Sheep Finds Syrah Hocus Pocus 2021, 0.75L
Syrah from Sta. Rita Hills, California

"The Black Sheep Finds wine project started in 2005 making 2021 the sixteenth vintage of Hocus Pocus Syrah (there was no 2020 Hocus Pocus!). It is a wonderful blend of cooler climate vineyards and sourced entirely from Sta. Rita Hills in 2021.  Aged for 8 months in neutral French oak barrels, alcohol 14%, 125 cases produced." ​Producer Notes

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Price: $23.00

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A Tribute to Grace Grenache Morro Vineyard 2019, 0.75L
Grenache from Edna Valley, California

"The 2019 Grenache Morro View Vineyard offers tons of immediacy and sheer appeal. The decision to destem all the fruit worked so well here. Forward, bold and racy, the Morro View is one of the many compelling wines in this lineup. Red/purplish berry fruit, blood orange, spice and mint are all kicked up. The Morro View is one of the more resonant, ample wines in this range. (Drink between 2024-2034)" ​94 Points, Antonio Galloni, Vinous

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Price: $47.00

Quantity:

  • 94VM

A Tribute to Grace Grenache Santa Barbara County 2021, 0.75L
Grenache from Santa Barbara County, California

"The Santa Barbara County Grenache was inspired by Fonsalette from Chateau Rayas. The wine represents two very different microclimates. The first vineyard is the Highlands with 3200 feet elevation. The second vineyard is Curtis which is tucked away in Foxen Canyon. The fruit was destemmed and each lot was fermented separately and aged for 16 months in neutral French oak. The resulting wine is elegantly structured and focused, and is an excellent introduction to Angela’s style." ​Producer Notes

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Price: $29.00

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Domaine du Closel Savennieres Les Caillardieres 2019, 0.75L
Chenin Blanc from Savennières, Loire

"The 2019 Les Caillardières is like a piece of beef cheek that needs softening up in the slow cooker; this is almost chewy. The 2019 is young and needs time in bottle to gain its mellow character. There are masses of concentration here in a medium bodied package with buckets of structure, line and length. A very impressive style, showing both variety and texture. You can expect a touch of pastry-like characters alongside florals and apple." ​94 Rebecca Gibb MW, Vinous

Only 7 Remaining In Stock

Price: $42.00

Quantity:

  • 94VM

Confuron-Cotetidot Vosne-Romanee 2019, 0.75L
Pinot Noir from Vosne Romanee, Burgundy

"Ripe aromas of plum, black cherry, violet and sandalwood give way to succulent, round and utterly delicious medium-bodied flavors that possess a suave mouthfeel that contrasts with the serious and youthfully austere finale. A very solid Vosne villages." ​89-91 Allen Meadows, Burghound

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Price: $84.00

Quantity:

  • 89-91AM

Antoine Sunier Morgon 2020, 0.75L
Gamay from Morgon, Beaujolais

"Deep violet. Primary, mineral-tinged cherry, black raspberry and violet aromas take on a spicy nuance with air. Offers densely packed yet lively dark berry, cherry preserve and spicecake flavors and a touch of cola. Betrays no rough edges and shows excellent clarity on a strikingly long, subtly tannic finish that emphatically echoes the floral and mineral notes." ​93 Josh Raynolds, Vinous

"Antoine Sunier’s Morgon hails from two lieux à dits, les Grands Cras and Croix de Chèvres, with all of the vines in excess of sixty years of age. The wine is fermented in cement vats with carbonic maceration and then racked off to old Burgundy casks for elevage. The 2020 Morgon is a beautiful wine in the making, delivering a superb aromatic constellation of black cherries, sweet dark berries, pomegranate, fresh thyme, dark soil tones, coffee bean and a topnote of bonfire. On the palate the wine is deep, full-bodied, sappy and soil-driven, with a beautiful core of fruit, ripe, seamless tannins, lovely focus and grip and a long, beautifully balanced and complex finish. This is outstanding juice in the making." 93 John Gilman

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Price: $25.00

Quantity:

  • 93VM

Anthill Farms Chardonnay Peugh Vineyard 2020, 0.75L
Chardonnay from Russian River Valley, California

"Matured in about 20% new French Stockinger barrels, the 2020 Chardonnay Peugh has delicate aromas of lemon peel, Greek yogurt and crushed stone. The medium-bodied palate offers much more than the nose at this stage, with generous, aromatic fruits, an expansive, satiny texture and a balance of honeyed bass tones, with top notes of tangerine and lime peel on the very long, energetic finish." 95 Erin Brooks, The Wine Advocate

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Price: $44.00

Quantity:

  • 95WA

Genot Boulanger Clos de Vougeot 2020, 0.75L
Pinot Noir from Vougeot, Burgundy

"The 2020 Clos Vougeot Grand Cru had just a very tiny reduction on the nose (the wine had not been racked, so expected), though there is plenty of fruit here. The palate is medium-bodied with grainy tannins, fine weight, slightly granular in texture with good concentration and structure towards the persistent finish. This has pedigree. (Drink between 2025-2048)" 93-95, Neal Martin, Vinous

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Price: $274.00

Quantity:

  • 93-95VM

Charles Joguet Chinon Clos de la Dioterie 2018, 0.75L
Cabernet Franc from Chinon, Loire

"The 2018 Chinon Clos de la Dioterie is richly fruited, reflecting the warmth of the vintage, and soft and mouth-filling despite not being heavy. There's baked fruit here, suggesting a combination of black currant, red cherry, cedar and spice. The tannins are structured and textured, showing this wine's intent, but it's all very well handled – those tannins are both resolved and incredibly chalky. This is a lengthy, serious wine with sinew. The vintage might be evident in the high alcohol and warm profile, but the class of the site is also indisputable. (Drink between 2022-2030)" ​94 Points, Rebecca Gibb MW, Vinous

Only 1 Remaining In Stock

Price: $65.00

Quantity:

  • 94VM

Taupenot Merme Gevrey Chambertin 1er Cru Bel Air 2018, 0.75L
Pinot Noir from Gevrey Chambertin, Burgundy

"The 2018 Gevrey-Chambertin Bel Air 1er Cru is overtly floral on the nose with raspberry, cranberry and light loamy aromas, more oyster shell scents emerging with time. The palate is well balanced, very terroir-driven with great tension and vibrant red cherry and strawberry fruit bursting forth on the finish. Superb." ​94 Neal Martin, Vinous

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Price: $159.00

Quantity:

  • 94VM

Hippolyte Reverdy Sancerre Cuvee Ortus 2017, 0.75L
Sauvignon Blanc from Sancerre, Loire

• Cuvée Ortus is only bottled in exceptional vintages

• Selected juice is initially fermented as regular Sancerre Blanc, undergoes malolactic fermentation, but wine is aged in 400-L oak barrels, and the lees are stirred daily for a year. The wine is then racked into neutral cask where it ages and settles for an additional year.

• Bottled unfiltered then aged for another year in bottle before release

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Price: $44.00

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The Pinot Project Pinot Noir 2020, 0.75L
Pinot Noir from California, California

"Handcrafted from high-quality vineyards in California’s coastal regions — from Monterey and San Benito in the central coast, to Suisun Valley in the north. The diversity in soil and climate from these AVAs contribute to this wine’s remarkable balance and depth of character. Grapes are harvested at optimal ripeness and then destemmed in order to express bright fruit flavors and maintain freshness. Dark cherry, blackberry, and cacao with a smooth, lingering finish. Medium-bodied with fine-grained tannins." ​Producer Notes

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Price: $11.00

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North Valley Vineyards Pinot Noir 2021, 0.75L
Pinot Noir from Willamette Valley, Oregon

"North Valley Pinot Noir sees less new oak than the flagship wines. It is made in a more accessible and versatile format that will give pleasure early and over the medium term. The wine features notes of orange blossoms,
cranberries, blackberries, sweet cream, cocoa, minerals, and has a markedly silky and supple mouthfeel. Long and lush, the wine leaves big, thick tears in the glass and its soft entry invites sip after sip. Pour this wine alongside its peers at the same price - you’ll be taken in by its winsome charms and remarkable price/quality rapport. Better yet, pour it against your favorite single-vineyard Oregon Pinot, and understand why North Valley is already featured at some of the finest restaurants in the country."

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Price: $29.00

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