Accendo Cellars Cabernet Sauvignon 2019, 0.75L
Cabernet Sauvignon from Napa Valley, California

"Accendo's 2019 Cabernet Sauvignon is every bit as alluring as it was from barrel. Plush and sensual, with no hard edges, the 2019 possesses magnificent balance from start to finish. Dark-fleshed fruit, spice, leather, tobacco and menthol build as this sumptuous, racy Cabernet shows off its tremendous charm. Best of all, the 2019 offers quite a bit of immediacy. I would choose to drink it ahead of some of the more structured recent vintages. As always, the Accendo Cabernet is a blend of several top sites in Napa Valley. (Drink between 2027-2041)" 98, Antonio Galloni, Vinous.com

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Tyler Rose of Pinot Noir 2022, 0.75L
Pinot Noir from Sta. Rita Hills, California

"From various high quality vineyard sites, our Rosé is composed from the free-run juice afforded to us by simply transporting the vintage’s first Pinot Noir to our cellar. During this short trip across the Sta. Rita at dawn, the Pinot Noir is gently pressed by its own weight, rendering our first taste of the vintage—and the basis for our exceptionally limited rosé. We carry this juice to a stainless steel tank and old barrique for fermentation using native yeasts, and then raise the wine in neutral oak for about four months. The wine is unfined and filtered. The resulting wine speaks of the Sta. Rita Hills with unique clarity and tension: it is at once floral and mineral, carried by a through-line of bracing acidity and sea spray." Winery Notes

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Woodward Canyon Cabernet Sauvignon Artist Series 2019, 0.75L
Cabernet Sauvignon / Petit Verdot from Columbia Valley, Washington

"The 2019 Cabernet Sauvignon Artist Series comes from a mix of vineyards and includes 7% Petit Verdot, all aged in 54% new French oak. (There's a splash of Hungarian oak as well.) Darker currants, mulberries, new leather, lead pencil, and plenty of herbal, floral notes emerge from this medium to full-bodied red, a pure, incredibly polished, balanced effort with loads of character. It already offers pleasure today yet should evolve for another 20 years if stored correctly. Drink: 2022-2042. 94, Jeb Dunnuck, JebDunnuck.com

"The 2019 is the 28th edition of the Cabernet Sauvignon Artist Series. This version blends 93% Cabernet Sauvignon with 7% Petit Verdot. The palate revels in its beautiful balance and green bell pepper notes. A massive core of blackberry and black cherry greets you, followed by savory undertones and a lengthy finish. The oak here gently wraps around the core of dark fruits. Gorgeous now, this has another 15 years to go in the cellar. Drink: 2021-2036." 93, Owen Bargreen, Vinous.com

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Mount Eden Cabernet Sauvignon Estate 2017, 0.75L
Cabernet Sauvignon from Santa Cruz Mountains, California

"The 2017 Cabernet Sauvignon is going to need a number of years to come around. The only question is how many. In 2017, the Mount Eden Cabernet is shockingly opulent. Inky black fruit, bittersweet chocolate, spice, leather and incense are all dialed up in this super-sized Cabernet. Even so, there is plenty of structure lurking beneath. I can't wait to see how this ages. (Drink between 2027-2042)" 97, Antonio Galloni, Vinous.com

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Law Estate Red Audacious 2019, 0.75L
Grenache / Cabernet Sauvignon/ Carignan / Syrah from Paso Robles, California

"The 2019 Audacious is a blend of 31% Grenache, 26% Cabernet Sauvignon, 26% Carignan and 17% Syrah, matured 19 months in 51% new French oak. Medium ruby-purple, it has dynamic aromas ranging from cassis and blue fruit to tobacco, bay leaves and dark spices, and it reveals lovely floral nuances with time in the glass. The medium-bodied palate has a soft, dusty texture, seamless acidity and a fan of spice and floral notes on the long, uplifted finish." 95 Erin Brooks, Wine Advocate, Mar 2022

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Epoch Estate Syrah Block B Paderewski Vineyard 2018, 0.75L
Syrah from Willow Creek District, California

"The 2018 Block B Syrah was aged for 19 months in 82% new French oak puncheons and barrels. Deep ruby-purple, it's classy and defined, with aromas of black and blueberry jam, violet, milk chocolate, fried herbs and coffee beans. The full-bodied palate's youthfully concentrated fruits are supported by an abundance of silky tannins and offers notable freshness that lifts the finish. Beautiful now, it will benefit from another 3-5 years in bottle. 636 cases were made." 96 Erin Brooks, Wine Advocate, Nov 2021

"More iron, ground pepper, charred meats, and tapenade notes emerge from the 2018 Syrah Block B, a rich, powerful, yet focused and elegant Syrah that does everything right. Offering plenty of chalky minerality, ripe, building tannins, and a great finish, this brilliant Syrah will keep for at least a decade. The wine is 100% Syrah that was mostly destemmed (28% whole clusters) and spent 19 months in 82% new French oak."96 Jeb Dunnuck, JebDunnuck.com, Sept 2021

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Marietta Cellars Zinfandel Angeli 2019, 0.75L
Zinfandel from Alexander Valley, California

"The 2019 Angeli Zinfandel has a medium ruby color and elegant perfume of white peaches, white pepper, tea leaves, licorice and wild berries. The palate balances intense, ultra-perfumed fruit with loads of lift, and it finishes long and full of flavor. This is notable for its stellar price-to-quality ratio." 95, Erin Brooks, Wine Advocate

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Arietta Merlot Hudson Vineyard 2019, 0.75L
Merlot from Carneros, California

"Always a standout from this winning combination of site and producer, this is a 100% varietal vineyard-designate, from the cool landscape of Carneros. Rainier cherry, cassis and a dusting of baking spice highlight a seamless body of integrated tannin and oak, the wine offering power but also enduring elegance. While enjoyable now, it will benefit from further aging; enjoy best 2029–2039" 97, Wine Enthusiast

The 2019 Merlot Hudson Vineyards is packed with dark plum fruit, chocolate and a whole range of cool-climate savory notes that add complexity as well as nuance. The Hudson Merlot is one of the most distinctive wines in Napa Valley, but it needs cellaring to be at its best. These are the oldest vines on Lee Hudson's property. (Drink between 2025-2039) 94, Antonio Galloni, Vinous.com

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Cobb Riesling Vonarburg Vineyard 2020, 0.75L
Riesling from Anderson Valley, California

"The 2020 Riesling Vonaburg Vineyard comes from terraced vines planted in the mid-2000s in Anderson Valley. It offers bright, pure aromas of kiwi, white peach and lime, with wafts of petrol and wet stone. The palate is medium-bodied, dry and powerful, with intense citrus fruits supported by tangy acidity and pleasant phenolic grip that drives the long finish." 93, Erin Brooks, Wine Advocate

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Hendry 'Hendry Vineyard' Cabernet Sauvignon 2017, 0.75L
Cabernet Sauvignon from Napa Valley, California

"Opaque, deep ruby color. Initial aromas of deep, dark berry and soft, subtly spicy oak. Fullbodied, balanced and readily drinkable, with moderate acids and substantial but easily-tamed
tannins. Very approachable upon release. Pair with crisped parmesan, or other intensely flavored, cheesy items, rib-eyes, a deluxe cheeseburger, rack of lamb, or a savory, ribsticking, polenta and short ribs." Winery Notes

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Wrath San Saba Pinot Noir 2020, 0.75L
Pinot Noir from Monterey, California

"Roasted plum, nori wrap, muddled mulberry and savory meat aromas invite the nose into this bottling. The palate is even more savory, with bay and eucalyptus leaf flavors giving an herbal angle to the plummy core." 93 Virginie Boone, Wine Enthusiast

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Kistler Chardonnay Trenton Roadhouse Vineyard 2020, 0.75L
Chardonnay from Russian River Valley, California

"The 2020 Chardonnay Trenton Roadhouse is much more reticent than the other Chardonnays in the Kistler portfolio this vintage, with flinty, stony notes on the nose. The medium-bodied palate is bright and silky, with lemon candy flavors, sweet spice accents and a long, gently textured finish." 94, Erin Brooks, Wine Advocate

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Kistler Chardonnay Hyde Vineyard 2020, 0.75L
Chardonnay from Carneros, California

"Coche-Dury fans will love this 2020 Chardonnay Hyde Vineyard, which turns up the volume and expression of the characteristically tensile, flinty Chardonnay from Hyde Vineyard. Opening with tones of struck match, it takes plenty of time in the glass to unfurl its concentrated white peach, apricot, lime peel, baking spice and pie crust aromas. The palate offers a fantastically satiny texture, seamless acidity and a tremendously long finish." 98, Erin Brooks, Wine Advocate

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Fingers Crossed Syrah 2020, 0.75L
Syrah from California, California

"The 2020 Syrah Head Held High comes from Bien Nacido and Sanford & Benedict Vineyards. Very deep purple-black colored, it needs a little swirling to unlock notes of chocolate-covered cherries, tar, lilacs, and charcuterie with hints of truffles and licorice. The palate is full-bodied, rich, and concentrated, with bags of freshness delivering energy and tension to the densely packed layers. Plush, beautifully rounded tannins coat the mouth, and the finish is epically long and savory. Forget it in the cellar for 5-6 years and then enjoy it over the next 20-years+. 312 cases were made." 98+ Points, Wine Independent, Aug 2022

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Hall Cabernet Sauvignon Napa Valley 2019, 0.75L
Cabernet Sauvignon from Napa Valley, California

"Primarily from the Hardester Ranch in Pope Valley, with other major contributions from St. Helena, Soda Canyon and Glass Mountain, it's a medium to full-bodied effort, with bold flavors of cherries, cassis and cedar. It's easy, but not soft, nicely firm, with a long, silky-textured finish. Craig and Kathryn Hall Sacrashe-d onto the Napa Valley wine scene with the 1994 purchase of the Sacrashe property, at the eastern edge of the Rutherford AVA. Craig was a successful businessman; Kathryn's family had owned a vineyard in Mendocino when she was growing up. From 1997–2001, Kathryn served as U.S. ambassador to Austria, which put a brief hold on the couple's plans to expand their wine business, but in 2001, they purchased the property on Highway 29 that has become their signature attraction. Mike Reynolds came on board in 2002 as winemaker and has since been promoted to president; my extensive tasting visit was conducted with the winery's current vice president of winemaking, Megan Gunderson, who joined Hall in 2005 as an enologist." 90 Joe Czerwinski, Wine Advocate

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Far Niente Chardonnay 2021, 0.75L
Chardonnay from Napa Valley, California

"Far Niente Chardonnay is a blend of superlative Napa Valley vineyards located in Coombsville, a cool growing region nestled in the rolling countryside and protected by the hills east of the city of Napa. Coombsville offers the characteristic climate of Carneros, with less wind, along with deeper, well-drained gravelly loam and volcanic ash soils. The combination of these spectacular vineyards results in the subtle, tropical flavors, complex aromas, and uncommon richness that have long been associated with Far Niente Chardonnay." ​Winery Notes

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Heitz Cellar Cabernet Sauvignon Lot C-91 2016, 0.75L
Cabernet Sauvignon from Napa Valley, California

"Blue fruit with stone, lavender and currant aromas and flavors. Fresh herbs too. Medium-bodied with ultra-fine tannins. Such firmness and focus and beauty. A blend of all their top single vineyards. Drink or hold." ​96 Points, James Suckling

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Villa Creek James Berry Vineyard High Road 2020, 0.75L
Syrah / Grenache Noir / Mourvèdre from Paso Robles, California

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Larkmead Vineyard LMV Salon Proprietary Red 2019, 0.75L
Cabernet Sauvignon / Cabernet Franc from Napa Valley, California

"A blend of 51% Cabernet Sauvignon and 49% Cabernet Franc, the deep garnet-purple colored 2019 LMV Salon bursts with bold scents of crème de cassis and blueberry preserves, plus underlying notes of wild sage, camphor and pencil shavings and a waft of raspberry leaves. Medium to full-bodied, the vibrant red berry palate is tightly knit with fine-grained tannins and seamless freshness, finishing long and fragrant." ​94+ Points, Lisa Perrotti-Brown, Wine Advocate

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Arietta Cabernet Sauvignon 2019, 0.75L
Cabernet Sauvignon from Napa Valley, California

"The 2019 Cabernet Sauvignon is brilliant. Deep purple-hued, with incredible cassis and blueberry fruit as well as tobacco, graphite, damp earth, leather, and violets, it hits the palate with full-bodied richness, a round, layered, seamless texture, ultra-fine tannins, and a great, great finish. This tour de force is going to evolve gracefully for 30 years or more. It's one of the finest wines I've tasted from this estate."98 Points, Jeb Dunnuck

"Arietta's 2019 Cabernet Sauvignon is outstanding. It will require a number of years to be at its most expressive and for the bouquet to fully open, but all of that potential is there. Deep, layered and so well balanced, the 2019 is impressive right out of the gate. There is so much to look forward to. Inky dark fruit and a whole range of cooler-climate mineral/savory notes typical of Coombsville punctuate the huge, redolent finish." ​96 Points, Antonio Galloni

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Tatomer Gruner Veltliner Paragon 2020, 0.75L
Grüner Veltliner from Santa Barbara County, California

"The 2020 Grüner Veltliner Paragon stands out because its distinctly savory, phenolic personality. Dried apricot, sage, menthol and earthy undertones all run through the 2020. At times the Paragon almost feels like a red wine, such is its presence and overall feel. I was blown away by the wines I tasted with Grahama Tatomer this year. Tatomer has thoughtfully expanded his range over the last few years. At the same time, he has become more selective about what goes into the vineyard designate whites, choosing to use the rest for his entry-level Hinter der Mauer, which is easily one of the very finest values in all of Santa Barbara. Tatomer has acquired a reputation as a Riesling specialist in California, indeed he is one of the variety’s foremost exponents, but he is every bit as skilled with Pinot Noir. These new releases are superb across the board." 94 Antonio Galloni, Vinous

 

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Cobb Pinot Noir Coastlands Vineyard Old Firs Block 2019, 0.75L
Pinot Noir from Sonoma Coast, California

"Medium ruby, the 2019 Pinot Noir Coastlands Vineyard Old Firs Block has singular scents of conifer, wilted lilac, orange peel and crushed cranberries, with accents of lemon peel and black tea leaves. The palate offers ultra perfumed, delicately styled strawberry and raspberry fruits, a fine, dusty texture, seamless freshness and a long, spicy finish. It’s a delicate expression that will be great for earlier drinking." 96 Points, Erin Brooks, Wine Advocate

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Spottswoode Cabernet Sauvignon Lyndenhurst 2019, 0.75L
Cabernet Sauvignon from St. Helena, California

 "This shows lots of chocolate and vanilla on the nose, together with ripe dark fruit and some wet earth. Floral undertones, too. Full-bodied and balanced with a meaty structure and ripe tannin. Yet, it’s easy to drink with a medium, fruity finish. Tight, dry and firm at the end. Modern and poised. Try from 2023." 94 Points, James Suckling

"The 2019 Cabernet Sauvignon Lyndenhurst is composed of 77.7% Cabernet Sauvignon, 9.4% Cabernet Franc, 4.1% Petit Verdot, 5% Merlot and 3.8% Malbec. Deep garnet-purple in color, it skips out of the glass with lively blueberries, redcurrants and kirsch scents, plus hints of cedar chest, fragrant earth and rose hip tea. Medium-bodied, elegant and lively in the mouth, the palate is chock-full of bright and crunchy red and black fruits, finishing long and earthy." ​93 Points, Lisa Perroti-Brown, Wine Advocate

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The Mascot Proprietary Red 2018, 0.75L
Cabernet Sauvignon from Napa Valley, California

"The Mascot began as a family wine, unnamed, unlabeled—a blend made for and poured at our own table. The components were of the highest pedigree, harvested from the younger vines of the Harlan family domain. The domain traces its beginning to the founding in 1984 of Harlan Estate, located in the western hills of Oakville and conceived as a “first growth of California.” In 1996, the family established BOND, a portfolio of “Grand Cru” vineyards whose wines showcase the range of expression of cabernet sauvignon across distinct geographical sites within the Napa Valley. Promontory, whose land the family acquired in 2008, is led by the family’s second generation and represents a 21st-century approach to winegrowing. As these varied sites were gradually replanted, many of the young vines contributed to my project. Yet, despite these distinguished origins, my early endeavor could only hint at the individual character embodied by each of our grands vins." ​​Producer Notes

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Dunn Cabernet Sauvignon Napa Valley 2018, 0.75L
Cabernet Sauvingon from Napa Valley, California

"The 2018 Cabernet Sauvignon (Napa Valley) is a gorgeous wine, especially for Dunn fans who want a wine to drink that won't take forever to come around. Dark and savory, with terrific depth, the 2018 is full of character. Black cherry, lavender, chocolate, sage, mint and cloves all open in the glass. The 2018 has just enough grip to have a good amount of classic structure, but not to the point of being forbidding. The Napa Cabernet is about 55% Howell Mountain and 45% Coombsville fruit. The 2018 is beautifully done and an absolute delight."​94 Points, Antonio Galloni, Vinous

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