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ON SALE

TYPE

Spirit - (5)
Spirits - (1)

COUNTRIES

Japan - (6)

VINTAGE

NV - (5)
2021 - (1)

BOTTLE SIZE

0.2 - (1)
0.375 - (1)
0.7 - (1)
0.72 - (1)
0.75 - (2)

RATING

PRICE RANGE

$25- $100- (5)
$100- $500- (1)

IMPORTER

High Road Spirits- (1)
Skurnik Wines- (1)
 DescriptionPrice

Akkeshi Distillery 'Boshu- Sowing of the Grain' Single Malt Whisky 2021, 0.7L
Whisky from Hokkaido, Hokkaido Prefecture

"The goal of Akkeshi Distillery is to blend traditional Scottish methods with the unique flavors of Akkeshi, Japan. With extremely unique aromas and flavors unlike anything else these whiskies will be a delight to aficionados worldwide. Akkeshi Distillery is the true embodiment of craftsmanship and is on track to be a leader in the highest quality Japanese whisky world." Producer Notes

On Sale! Original Price $349.95 

 

Available: 1

Price: $294.00

On Sale: $294.00

Quantity:

  • .PN

The Akkeshi 'Sarorunkamuy' Single Malt Whisky (2020 Release) NV, 0.2L
Whisky from Hokkaido Prefecture, Hokkaido Prefecture

"Translating to "white crane" in Ainu, Sarorun Kamuy is the first official single malt from Japan's buzzing Akkeshi Distillery, located in a National Park on the northern Hokkaido island. This whisky is aged in Mizunara, bourbon, sherry and red wine casks and recently took home a Double Gold from SFWSC 2020 in the "Other Single Malt" category. Total of 3,000 bottles released to the US."Importer Notes, High Road Spirits

 Received Double Gold at San Francisco World Spirits Competition

On Sale! Original Price $87.95

Available: 1

Price: $76.00

On Sale: $76.00

Quantity:

  • .IN

Eigashima Brewery (White Oak Distillery) Akashi Japanese Blended Whiskey NV, 0.75L
Whisky from Akashi, Hyogo Prefecture

"Designed to be an approachable, sipping whisky, Akashi Whisky has a malty, citrusy characteristic complemented by hints of salinity due to its coastal location. This whisky is distilled from wheat, barley and rye with notes of subtle peat, aged in ex-bourbon, barley shochu, and sherry barrels. Flavors of vanilla and pine nuts delight on the palate, leading to a long, wheaty finish. An excellent introduction to the Japanese whisky category, for those looking for a segue into Scotch, or an everyday drinking dram." Importer Notes, High Road Spirits

Available: 7

Price: $39.95

Quantity:

  • .IN

Komasa Sakurajima Komikan Gin NV, 0.375L
Gin from Kagoshima, Kagoshima

"Komasa Gin is the craft gin label proudly presented by Komasa Jyozo, a shochu distillery in Kagoshima, Japan with over 130 years of distilling history. Gin and shochu both share the fact that they are distilled spirits. Drawing on decades of distilling expertise and know how accumulated through making shochu, we unveiled our new line of gins in 2018.

Gin is a distilled spirit that has been flavored with juniper berries and other botanicals, like spices and citrus peel. We use our rice shochu as the base for Komasa Gin, to which we add juniper berries and as few other ingredients as possible in order to let the main botanicals shine on their own. Our goal is to utilize and express the natural fragrances and flavors of our quality ingredients to the fullest. With Komasa Gin, we’ve hit upon a revolutionary style of gin that is eminently easy to drink and perfect for everyone." Importer Notes, High Road Spirits

Available: 2

Price: $32.00

Quantity:

  • .IN

The Kyoto Distillery Ki No Bi Kyoto Dry Gin NV, 0.75L
Gin from Kyoto, Kyoto

"KI NO BI (“The Beauty of the Seasons”) is inspired by tradition and is distilled, blended and bottled in Kyoto. Our gin is made in a recognisably dry style, but with a distinct Japanese accent.

KI NO BI Kyoto Dry Gin is created with Japanese botanicals such as yellow yuzu from the north of Kyoto Prefecture, hinoki wood chips (Japanese cypress), bamboo, gyokuro tea from the Uji region and green sanshō (Japanese peppercorn) berries. Bottled at 45.7% abv, KI NO BI uses a rice spirit base and pure ground water sourced from the famous sake-brewing district of Fushimi.

Mastering not only the science of distillation as others have done before, but also the age-old art of blending, we separate the botanicals in our gin into 6 Elements: Base, Citrus, Tea, Herbal, Spice and Fruity & Floral, and distil each category individually. Then we blend them in perfect harmony to create the distinctive KI NO BI flavour." Producer Notes, Kyoto Distillery

Available: 5

Price: $64.95

Quantity:

  • .PN

Mars Shinshu Iwai 45 Blended Japanese Whisky NV, 0.72L
Whisky from Nagano Prefecture, Nagano Prefecture

Available: 12

Price: $37.95

On Sale: $29.00

Quantity: