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Brovia Roero Arneis 2021, 0.75L
Arneis from Roero, Piemonte
"The sole white wine of the estate is produced in the Roero district from an 0.80 hectare plot in Vezza d’Alba. The soil is essentially sandy in composition and sits at 340 meters altitude on south-facing slopes. The vineyard was planted in 1980. Harvest (manual) normally occurs in mid-September. The grapes are briefly macerated and the fermentation occurs at controlled temperatures (around 15 degrees Celsius) for two to three weeks. The wine rests in stainless steel until the early spring months of the following year and is usually released to the market, after several months of bottle aging, in late summer/early fall. Approximately 4500 bottles are produced annually, 3000 of which are shipped to the USA." Importer Notes, Rosenthal Wine Merchant
Available: 3
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Price: $28.00
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Ferrando Erbaluce di Caluso Cascina Cariola 2021, 0.75L
Erbaluce from Erbaluce di Caluso, Piemonte
"This special cuvée is produced from the single-vineyard “cru” site of Cascina Cariola situated in the village of Piverone. For ultimate ripeness, harvest frequently takes place in the first days of October. Fermentation is at controlled temperatures in stainless steel cuves. The wine, approximately 6,000 bottles annually, is bottled 9 to 12 months after harvest and is released after several months of additional aging in bottle. The US market receives 2400 bottles per annum." ​Rosenthal Wine Merchant
Available: 3
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Price: $22.00
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Ferrando Erbaluce di Caluso La Torrazza 2021, 0.75L
Erbaluce from Erbaluce di Caluso, Piemonte
The aromas and flavors are bright and complex, with notes of fuzzy peach, green melon, bitter almond, lemon peel, and citrus blossom weaving together nicely. Long on the palate and on the juicy, mouthwatering, finish where notes of crushed slate and anise linger nicely.
Available: 3
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Price: $19.00
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