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TYPE

Red - (93)

COUNTRIES

United States - (46)
France - (26)
Italy - (10)
Spain - (9)
Argentina - (1)
Australia - (1)

VINTAGE

2019 - (93)

BOTTLE SIZE

0.375 - (1)
0.75 - (92)

RATING

100 - (6)
99 - (2)
98+ - (1)
98 - (5)
97 - (5)
96 - (8)
95-97 - (1)
95+ - (1)
95 - (9)
94-95 - (1)
94+ - (3)
94 - (20)
93-96 - (1)
93-95 - (1)
93+ - (2)
93 - (5)
92+ - (2)
92 - (5)
91-93 - (1)
91 - (1)
90 - (1)
87-89 - (1)

PRICE RANGE

$10- $25- (3)
$25- $100- (57)
$100- $500- (32)
$500- $1000- (1)

IMPORTER

Beaune Imports- (2)
CA Winery Direct / Local Dist.- (17)
Chambers & Chambers- (1)
DNS Wines- (1)
Degrazia Imports- (1)
Grandes Places Sélections- (1)
José Pastor Selections- (2)
Kermit Lynch Wine Merchant- (4)
Louis/Dressner Selections- (1)
Martines Wines- (7)
Massanois- (1)
Paul M. Young Fine Wines- (2)
Place de Bordeaux- (6)
Rare Wine Co.- (2)
Revel- (1)
Rosenthal Wine Merchant- (2)
Shiverick Imports- (1)
Skurnik- (8)
Valkyrie Selections- (1)
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Altos las Hormigas Appellation Paraje Altamira Malbec 2019, 0.75L
Malbec from Altamira, Mendoza

"The 2019 Malbec Appellation Paraje Altamira is made with grapes from the eponymous Uco Valley GI and aged for 18 months in untoasted foudres. A rich violet in hue. The subtle, clean and austere nose offers notes of plum and cherry along with violet and herb aromas against a cedar backdrop. In the mouth, the core is provided by a juicy freshness while the texture is chalky. A little reactive grip makes for a compact, nimble and linear flow that guarantees it will grow in the bottle. Fresh grapes appear at the back of the throat enhanced by the tannins. Keep for a while before drinking to allow its subtle character to develop properly." 94 Joaquin Hidalgo, Vinous

Only 10 Remaining In Stock

Price: $43.00

Quantity:

  • 94VM

Hickinbotham Cabernet Sauvignon Trueman 2019, 0.75L
Cabernet Sauvignon from McLaren Vale, South Australia

"Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019 Trueman Cabernet Sauvignon is a rich, powerful Cabernet with notable herbal overtones. Full-bodied, ripe and velvety in texture, it finishes with hints of dark chocolate and scorched coffee. Long and structured, with dusty tannins on the finish, it should age well ..." 94 Joe Czerwinski, Wine Advocate

"Swanky oak adds top-note aromas of cedar and spice to the redcurrants and blueberries on offer here, as well as some dark-stone notes. The palate has such convincing structure with powerful fruit-tannin drive carrying deep, saturated blueberry and plum flavors long." 94 JamesSuckling.com

Only 10 Remaining In Stock

Price: $68.00

Quantity:

  • 94WA

Alex Foillard Cote de Brouilly 2019 2019, 0.75L
Gamay from Côte de Brouilly, Beaujolais

"Light, vivid ruby. Vibrant red fruit, floral and spice qualities on the mineral-inflected nose take on suggestions of incense and licorice as the wine stretches out. Sappy, incisive and pure, offering palate-staining raspberry, bitter cherry, floral pastille and rhubarb flavors that show a compelling blend of depth and vivacity. Closes very long and subtly chewy, with reverberating florality and polished tannins that come in late. That Foillard magic is clearly a hereditary thing." 94 points, Josh Raynolds, Vinous 

Only 7 Remaining In Stock

Price: $39.95

Quantity:

  • 94VM

Anseillan du Château Lafite Rothschild 2019, 0.75L
Merlot / Cabernet Sauvignon from Pauillac, Bordeaux

"Dark chocolate and floral notes on the nose. This has an appealing density on the palate, lovely weight, with a sculpted feel to the softly chewy tannins and dark fruit. Less immediately lively, bright and accessible than the 2018 but still stylish with a sense of character. Cool blue fruits meld with mint, liquorice, flint and touches of toast. A blend of 85% Merlot and 15% Cabernet Sauvignon, aged in ex-Lafite barrels as well as stainless steel and cement vats. (Drink between 2024-2032)" 93 Georgina Hindle, Decanter

Only 37 Remaining In Stock

Price: $94.00

Quantity:

  • 93DM

Beau-Sejour Becot 2019, 0.75L
Merlot / Cabernet Franc from St. Emilion, Bordeaux

"Deep, dark, rich, full-bodied, concentrated and vivacious, the wine is packed with dark, black and red pit fruits, crushed stones, chocolate, licorice, flowers and forest leaf. The wine is powerful, refined, deep and fresh, with a finish that resonates with all of its ripe fruits and a touch of salinity in the long finish. This is their third vintage with Thomas Duclos as the consultant and each year seems to get better and better here. They are certainly on a hot roll at Beau-Sejour Becot these days! Give the wine a few years in the bottle and enjoy it for at least 2 decades after that. Drink from 2026-2055." 97, Jeff Leve. The Wine Cellar Insider, Mar 2022

Only 19 Remaining In Stock

Price: $72.00

Quantity:

  • 97JL

Clos Manou 2019, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Médoc, Bordeaux

"From an 18-hectare estate planted at a density of around 10,000 vines per hectare, the 2019 Clos Manou is a serious wine. Unwinding in the glass with aromas of dark berry fruit, cigar wrapper, licorice and espresso roast, it's medium to full-bodied, deep and layered, with terrific concentration, lively acids and plenty of ripe, powdery tannin that will reward a bit of bottle age. It's closed with an Ardeaseal technical cork as used by Burgundy's Domaine Ponsot among others. This estate merits a mention in any list of Bordeaux's finest under-the-radar producers." 92+ William Kelley, Wine Advocate

"The 2019 Clos Manou has a ripe, extroverted bouquet of black cherries, mulberry, rose petal and slight confit aromas. The palate is medium-bodied with juicy ripe tannins, fleshy and generous. The smooth, spicy, voluminous finish is irresistible. Can I say "yummy" in a professional note? Yummy. (Drink between 2024-2035)" 92 Neal Martin, Vinous.com

Only 13 Remaining In Stock

Price: $49.00

Quantity:

  • 92+WA

Domaine de Cambes 2019, 0.75L
Merlot / Cabernet Franc from Bordeaux, Bordeaux

"Also from the team at Tertre Roteboeuf and based on 80% Merlot and 20% Cabernet Franc, the 2019 Domaine De Cambes shows a more tight, focused style compared to the Roc de Cambes Giving up opulent red, black, and blue fruit as well as subtle oak, plenty of minerality, notes of spice and violets, and a great, great finish, it might be the best of the trio (Domaine de l'Aurage, Roc de Cambes, and Domaine de Cambes)." 93-95, Jeb Dunnuck, Jun 2020

 

“The 2019 Domaine des Cambes is bursting at the seams with super-ripe dark cherry, plum, espresso, licorice, menthol and chocolate. This rich, boisterous Blaye is full of energy. There's real depth and energy here, not to mention tons of character. Dried herb, leather, cedar and tobacco linger on the ample, beautifully textured finish.” 93, Antonio Galloni, Vinous, Jan 2022

 

 

Only 24 Remaining In Stock

Price: $62.00

Quantity:

  • 93-95JD

Haut-Bailly II 2019, 0.75L
Merlot / Cabernet Sauvignon from Pessac Leognan, Bordeaux

"Wow, dark berries and violets on the nose, so sensuous, smells rich and round. Beautifully fresh on the palate, there is a real zing and burst of red fruit juiciness but also a lovely cooling freshness straight from the start. Almost has a blue fruit touch but there's strawberries, raspberries and red cherries too. Smooth tannins with a gently chalky grip that coat the mouth giving structure and body. So linear and straight yet also layered, nothing is too overt or in your face - precise and really elegant. I love this - gentle and well presented. Excellent. A blend of 60% Merlot and 40% Cabernet Sauvignon. (Drink b0etween 2024-2039)" 94 Georgia Hindle, Decanter

"Pine, currant and crushed-stone aromas with some walnuts, berries and orange peel. Full-bodied with round, fine tannins and excellent length. Compact and very fine. Lovely length. Seamless. 60% merlot and 40% cabernet sauvignon. Try from 2025." 94 James Suckling 

Only 8 Remaining In Stock

Price: $33.00

Quantity:

  • 94DM

Mouton Rothschild 2019, 0.75L
Cabernet Sauvignon / Cabernet Franc / Merlot / Petit Verdot from Pauillac, Bordeaux

"The 2019 Mouton Rothschild is a blend of 90% Cabernet Sauvignon, 9% Merlot, and 1% Petit Verdot. Deep garnet-purple in color, it is a little broody to start off, soon unfurling to offer notes of creme de cassis, baked plums, and boysenberry preserves, followed by hints of crushed rocks, tree bark, and forest floor. The medium to full-bodied palate is rich, concentrated, and intense, with grainy tannins and a long, lively, mineral-sparked finish. This is still so youthful - moving at a glacial pace - so, give it a good 7-9 years more in cellar and drink it over the following 40-years+." 100 Lisa Perrotti-Brown MW, TheWineIndependent.com

"Absolute dazzling, formal perfection, unequaled in intensity and promise in the vintage." 100 Bettane & Desseauve

"Mouton Rothschild hasn't skipped a beat since the sublime 2009 vintage. 2019 continues their winning streak with one of the wines of the vintage. Almost opaque in color, the nose resonates with its showy display of Asian spices, cigar wrapper, fresh herbs, cigar box, blackberries, crushed stone and cassis. Full-bodied, richly concentrated, opulent, and equally refined, the multi-layered display of flawlessly ripe berries, elegant textures, balance, freshness and flamboyance is what the great vintages of Mouton are all about. The finish crosses the 60 second mark with ease." 100 Jeff Leve, TheWineCellarInsider.com

"The nose is elegant, fruity, complex and offers elegance, intensity and finesse, a fine grain and a nice aromatic intensity. There are notes of graphite, Bigarreau cherry and, more subtly, camphor, combined with delicate touches of crunchy black fruit, fine raspberry, discrete hints of lily, lilac and a subtle hint of clove, nutmeg and a subtle touch of sweet spices. The palate is fresh, mineral, balanced, elegant and offers delicacy, precision, juiciness, a nice acidity of the fruit, roundness, a nice definition, fleshiness, acidity, tension and a certain straightness in elegance. On the palate this wine expresses crunchy blackcurrant, crunchy blueberry and slightly raspberry notes combined with hints of fleshy/pulpy currants as well as hints of violet, lily, nutmeg, racy/gravely almost saline minerality, crunchy blueberry and a fine touch of vanilla. Good length. Nice fleshiness and aromatic purity. Superb persistence." 100 VertDeVin.com

100 Alexandre Ma, AlexandreMa.com

Only 2 Remaining In Stock

Price: $725.00

Quantity:

  • 100TWI

Petit Figeac 2019, 0.75L
Merlot / Cabernet Franc / Cabernet Sauvignon from St. Emilion, Bordeaux

"Blackberry notes on the nose, with some herbal perfume touches too that are so appealing. Smooth and softly textured, with chalky nuances and grippy black cherry, strawberry and blackcurrant leaf aspects giving structure and body. Succulent and juicy with mouthwatering freshness. Great vibrancy and drive with life. Super approachable with the same vein of refinement and charm that Figeac does so well." 94 Georgie Hindle, Decanter Magazine

"The 2019 Petit-Figeac is a fabulous second wine. Bright and effusive, the 2019 is positively stellar. This blend of mostly Cabernet Sauvignon and Merlot exudes class. Sweet floral and spice accents lift a core of pliant fruit in this engaging Saint-Émilion. The 2019 is flat-out gorgeous." 93 Antonio Galloni, Vinous

Only 20 Remaining In Stock

Price: $62.00

Quantity:

  • 94DM

Pichon-Longueville Comtesse de Lalande 2019, 0.75L
Cabernet Sauvignon / Cabernet Franc / Merlot / Petit Verdot from Pauillac, Bordeaux

"Absolutely compelling from the initial swirl, sniff and sip. It takes no time to recognize this as being an incredible, future legendary Bordeaux. The perfume is mesmerizing with its display of flowers, spices, tobacco leaf, cassis, plum and blackberries. But it is the texture, with its layers of silky, perfectly, ripe, sweet fruits that steals the show. Rich, full-bodied and concentrated, the decadent finish, with all its multiple layers sticks with you for at least sixty seconds." 100 Jeff Leve, Wine Cellar Insider

Only 5 Remaining In Stock

Price: $215.00

Quantity:

  • 100JL

Poujeaux 2019, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Moulis-en-Médoc, Bordeaux

"The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle". 94, Neal Martin, Vinous.com, Dec 2021

Only 25 Remaining In Stock

Price: $33.00

Quantity:

  • 94AG

Samion 2019, 0.75L
Merlot from Lalande de Pomerol, Bordeaux

Château Samion is the family domaine of Jean‐Claude Berrouet, the man who oversaw more than 40 vintages at the famed Château Petrus in Pomerol from 1964until his retirement in 2007. Together with his son Jean‐Françis, they produce a small amount of wine from their holdings in Lalande‐de‐Pomerol which total a scant1.2 hectares. The first vintage for Château Samion was in 1979 when they rented the vineyards, but since 1985 they have been owned by the Berrouet family and the vines are now an average of 45 years in age. There is but one wine made at Château Samion. The wine is made from 100% Merlot, and one will find it is made in the same manner and with the same exacting care as Château Petrus. The grapes are harvested by hand, and then vinified in concrete vats. Following the vinification, the wine is racked and aged for 20 months in 15% new French oak casks (225 liters). Importer Notes

Only 2 Remaining In Stock

Price: $40.00

Quantity:

  • ..

Bouchard Beaune du Chateau 1er Cru Rouge 2019, 0.375L
Pinot Noir from Beaune, Burgundy

"An excellent introduction to the red wines of Beaune, this has full red-fruit and earthy character with hints of spicy oak and licorice. A crowd-pleasing balance of generosity and moderately dry tannins on the palate with good length. Should age well." 92 James Suckling

"This is decidedly riper with its aromas of poached plum, mocha, black cherry liqueur and anise. The delicious middle weight flavors possess very good energy and richness while exhibiting fine length on the dusty bitter cherry pit-inflected finale. This mouthcoating effort should be approachable young but age well too over the mid-term." 89-92 Allen Meadows, Burghound

Only 8 Remaining In Stock

Price: $29.00

Quantity:

  • 92JS

Buisson Charles Bourgogne Rouge Hautes Couture 2019, 0.75L
Pinot Noir from Bourgogne, Burgundy

"A ripe and pure nose displays aromas of plum, violet, dark cherry and earth. The sleek and delicious middle weight flavors possess very good definition on the firm, serious and sappy finish where a hint of mocha slowly emerges. This excellent effort is a dense Bourgogne that should reward several years of cellaring." 87-89, Burghound, Allen Meadows

Only 3 Remaining In Stock

Price: $38.00

Quantity:

  • 87-89BH

Domaine Ponsot Chapelle Chambertin 2019, 0.75L
Pinot Noir from Gevrey Chambertin, Burgundy

Opening in the glass with aromas of cherries, strawberries and raspberries mingled with peonies and licorice, Ponsot's 2019 Chapelle-Chambertin Grand Cru is full-bodied, layered and velvety, with a broad attack that segues into a deep, concentrated mid-palate framed by ripe tannins and lively acids. This has turned out very well indeed. 95 points, William Kelley, Wine Advocate

Only 2 Remaining In Stock

Price: $494.00

Quantity:

  • 95WA

Domaine Ponsot Clos de Vougeot Cuvée Vieilles Vignes 2019, 0.75L
Pinot Noir from Vougeot, Burgundy

"The 2019 Clos de Vougeot Grand Cru is showing brilliantly, unwinding in the glass with aromas of red berries, plums and cassis mingled with warm spices, incense and rich soil tones. Full-bodied, layered and elegantly muscular, with a deep core of fruit, ripe and powdery tannins and lively balancing acids, it will reward patience." 94+ points, William Kelley, Wine Advocate, Jan 2022

Only 2 Remaining In Stock

Price: $469.00

Quantity:

  • 94+WA

Guillot-Broux Macon-Cruzille Beaumont Rouge 2019, 0.75L
Gamay from Mâcon-Cruzille, Burgundy

"From Gamay vines planted in 1978 in the coolest of the domaine's red wine parcels, the 2019 Mâcon-Cruzille Beaumont exhibits notions of red berries, warm spices, smoke, raw cocoa and orange rind. Medium to full-bodied, lively and concentrated, it's deep and sapid, with powdery tannins and a long, floral finish. It was vinified without any destemming. As I wrote of its 2018 counterpart, this is a serious, inherently structured wine, so readers shouldn't be misled by the modest appellation into drinking it too soon: four or five years' bottle age will be richly rewarded." 92+ Points, William Kelley, Wine Advocate

Only 4 Remaining In Stock

Price: $39.00

Quantity:

  • 92+WA

Laurent Ponsot Charmes-Chambertin Cuvee du Cypres 2019, 0.75L
Pinot Noir from Gevrey Chambertin, Burgundy

"From a parcel located in Charmes, down-slope from Chambertin, this is slightly backwards at present, with a bit of reduction, but behind these aromas there is plenty of sumptuous, bright red berry fruit. The texture is firm and fresh, with the grip and intensity to age well. Although it does not have the intensity or persistence of the Chambertin, it resembles it in its vibrant elegance and balance." 94 points, Decanter Magazine, Oct 2020

"Here the ripe and fresh nose derives more from the red side of the fruit spectrum while adding nuances of cherry liqueur, warm earth and underbrush. There is very good detail and subtle minerality to the dense and relatively muscular big-bodied flavors that deliver fine length on the balanced finale. This very firm effort will need to add depth over time to achieve the upper end of my projected range." 91-93 points, Allen Meadows, Burghound, Jan 2021

Only 1 Remaining In Stock

Price: $420.00

Quantity:

  • 94DM

Laurent Ponsot Clos de Vougeot Cuvée du Cèdre 2019, 0.75L
Pinot Noir from Vougeot, Burgundy

"Six suppliers. Powerful mid purple colour. The bouquet is reserved, however. There is a fine wealth of fruit though on the palate, with some mineral tension to finish, very youthful. A medium bodied but very promising Clos Vougeot." 93-96 points, Jasper Morris, Inside Burgundy, Oct 2020

"A very ripe yet still agreeably fresh nose combines notes of black cherry, cassis and plum liqueur with those of warm earth and discreet anise nuances. The delicious and relatively refined larger-scaled flavors possess a caressing mid-palate texture that contrasts somewhat with the muscular, youthfully austere and sneaky long finale. This is quite firm and is going to required extended patience. 94 points, Allan Meadows, Burghound, Jan 2021.

Only 2 Remaining In Stock

Price: $442.00

Quantity:

  • 93-96JM

Louis Chenu Savigny-lès-Beaune "Les Hauts Jarrons" 2019, 0.75L
Pinot Noir from Savigny-lès-Beaune, Burgundy

"The 2019 Savigny-lès-Beaune Hauts-Jarrons 1er Cru comes from north-northeast- facing vines, whereas the domaine's others are south-facing. The soil is also slightly deeper and sandier here. This has the most floral bouquet, offering more red fruit and mineralité, and the best transparency of Pinoté among Chenu’s 2019s. The palate is medium-bodied with supple tannins and a fine bead of acidity. Cohesive and structured, leading to a vivid, slightly tart finish. This is a fantastic Savigny that may well end up at the top of my banded score." ​91-93 Neal Marin, Vinous

Only 3 Remaining In Stock

Price: $46.95

Quantity:

  • 91-93VM

Château de Fosse-Sèche Laurasie Rouge 2019, 0.75L
Cabernet Sauvignon from Saumur, Loire

"Darker in its ruby color, the 2019 Laurasie is a pure Cabernet Sauvignon from almost 20-year-old vines on the stony Jurassic plateau of Fosse-Sèche, where yields are not bigger than 20 hectoliters per hectare. This is fleshy and concentrated yet pure, fresh and elegant on the deep, terroir-driven and beautifully floral (violets) as well as graphitic nose that is absolutely distinctive in its delicate, pure and balanced style. Black and blue berries, dark cherries, green paprika, pencil lead and herbal, wet gravelly notes lead to a medium to full-bodied, highly elegant, refined and perfectly balanced palate that exhibits perfectly ripe, round and juicy fruit with a firm but ripe, very fine and elegant tannin/acidity complex. The finish of this concentrated red is tight, intense and spicy, showing black berry and chocolate as well as graphite and coal with dark cherry notes. Irresistible and, in 2019, possibly the finest wine from Fosse-Sèche. The wine was aged for 12 months in concrete eggs. Tasted in January 2021." 94 Points, Stephan Reinhardt, Wine Advocate

Only 10 Remaining In Stock

Price: $70.00

Quantity:

  • 94WA

Château de Fosse-Sèche Saumur Réserve du Pigeonnier 2019, 0.75L
Cabernet Franc from Saumur, Loire

From 60+-year-old vines yielding no more than 11 hectoliters per hectare, macerated for 20 days and aged in concrete eggs for 14 months, the 2019 Réserve du Pigeonnier offers a spectacular deep, ripe and intense, slightly toasty yet still pure, refined and floral-scented bouquet of raw meat, black berries, cherries, crushed stones, ivy and licorice intertwined with this unique elegant, iron-scented Fosse-Sèche note. Medium to full-bodied yet concentrated, round, intense and firm on the palate, this is a fresh, refined and elegant Cab Franc that is based on perfectly ripe and concentrated dark fruits and this nervy silex acidity of Fosse-Sèche. The finish is powerful yet always pure, mineral and refreshing. This is a noble red from Saumur, unfortunately declassified as Vin de France. 12% alcohol. 94 Points, Stephan Reinhardt, Wine Advocate

Only 6 Remaining In Stock

Price: $100.00

Quantity:

  • 94WA

Auguste Clape Cornas Renaissance 2019, 0.75L
Syrah from Cornas, Rhône

"Outer quote mark Big smoke and black-pepper nose with some dried Mediterranean herbs. Bold and seriously structured, the tannins keeping the alcohol well in the background, this is a weighty Cornas with quite soft acidity that triumphs over what could be limiting factors, thanks to the beauty of the damson-plum and wild-berry fruit. Drink or hold." 94 James Suckling, JamesSuckling.com, Mar 2022

Only 1 Remaining In Stock

Price: $109.00

Quantity:

  • 94JS

Clos Saint-Jean Châteauneuf-du-Pape Vieilles Vignes 2019, 0.75L
Grenache / Mourvèdre from Chateauneuf du Pape, Rhône

"A bigger, richer wine, the 2019 Châteauneuf Du Pape Vieilles Vignes has a similar style in its peppery garrigue, lavender, scorched earth, and licorice aromatics. It’s slightly darker fruited than the base cuvée and has a rock star of a mid-palate, building, sweet tannins, and a great finish. It’s one stunning bottle of wine to drink over the coming 10-15 years." - 95 points, Jeb Dunnuck, JebDunnuck.com

Only 10 Remaining In Stock

Price: $45.00

Quantity:

  • 95JD

Domaine du Gour de Chaulé Côtes du Rhône Cuvée de la Vigneronne 2019, 0.75L
Grenache from Côtes du Rhône, Rhône

."A small amount of Cotes du Rhone is produced from the vineyards owned by the estate in the communes of Vacqueyras and Violes. As with the more noble Gigondas, this cuvée is based almost exclusively on the Grenache grape (approximately 90% of the blend annually). It is vinified in a fashion similar to the Gigondas except that the elevage is less long. This is to say that there is an extended cuvaison with stems included, malolactic is done in cuve and the wine sees a brief stay in large foudres before being bottled eighteen months after harvest without fining or filtration." - Importer Notes, Rosenthal

Only 1 Remaining In Stock

Price: $19.95

Quantity:

  • .IN

Domaine du Vieux Telegraphe Chataneauf de Pape La Crau 2019, 0.75L
Grenache from Chateauneuf du Pape, Rhône

"Deep-pitched red/blue fruit liqueur aromas pick up suggestions of licorice, pipe tobacco and pungent flowers and herbs with air. In a lush, weighty style, offering expansive black raspberry, cherry cola, singed plum and fruitcake flavors sharpened by a jolt of spiciness on the back half. For all this wine's richness, it's energetic as well, showing solid, spice- and floral-driven persistence on the finish, which is framed by velvety, even tannins." 95 Points, Josh Raynolds, Vinous Magazine

Only 4 Remaining In Stock

Price: $84.00

Quantity:

  • 95VM

Gilles Robin Crozes Hermitage Cuvée Albéric Bouvet 2019, 0.75L
Syrah from Crozes Hermitage, Rhône

"Deep violet color. Displays expansive, spice-accented aromas of ripe red and dark berries, peony, licorice and smoked meat. Broad and velvety on the palate, offering plush cherry, blueberry and fruitcake flavors that are sharpened by a suggestion of cracked pepper. Polished tannins build on the impressively persistent finish, which echoes the cherry and floral notes. 20% new oak." 93 Points, Josh Raynolds, Vinous

Only 6 Remaining In Stock

Price: $35.00

Quantity:

  • 93.

Aldo Conterno Barolo Bussia 2019, 0.75L
Nebbiolo from Barolo, Piedmont

"Rich and generous, this red delivers cherry, raspberry, rose and sweet spice aromas and flavors. Harmonious and charming, with bright acidity and beautifully integrated tannins, this firms up on the long, vanilla-tinged finish." 95 Bruce Sanderson, Wine Spectator

"Rich in red and blue flower notes, delivering pleasure with the notes of lavender, passionflower, magnolia, and gardenia. A lot of citrusy nuances open the secondary notes. Medium- to full-bodied, extremely light, with gentle tannins of very fine grain and a harmonic, balanced finale with a smooth, progressive finish." 95 Raffaele Vecchione, WinesCritic.com

Only 11 Remaining In Stock

Price: $99.00

Quantity:

  • 95WS

Aldo Conterno Barolo Bussia Cicala 2019, 0.75L
Nebbiolo from Barolo, Piedmont

"Lots of burnt orange peel, nutmeg, hazelnut and ripe/dried strawberry aromas follow through to a medium to full body, with firm and linear tannins and a fresh and vivid finish. Energetic and fine. Better after 2027." 

Only 1 Remaining In Stock

Price: $219.00

Quantity:

  • 96James Suckling - JS

Aldo Conterno Barolo Bussia Colonnello 2019, 0.75L
Nebbiolo from Barolo, Piedmont

"Extremely fascinating on the nose alternating notes of strawberries, red prunes, lavender, hibiscus, karkadè, linden blossom, lime peel and passionfruit. In the background herbaceous hints colour the matrix green. Full bodied, perfectly polymerized tannins and a warm, enveloping finale which shows volume and tension, extending in the best possible manner, leaving a great gustatory persistency. Colonnello is a vineyard in Bussia with a prevalent amount of sand. Fermented in steel and refined in large Slavic oak barrels. Better from 2026." 98, Raffaele Vecchione, WinesCritic.com

Only 8 Remaining In Stock

Price: $219.00

Quantity:

  • 98WC

Brovia Barolo Villero 2019, 0.75L
Nebbiolo from Barolo, Piedmont

"With fruit from one of the top growing sites in Castiglione Falletto, the 2019 Barolo Villero shows a slightly ripe and soft side with cherry and dried raspberry followed by licorice, tar and rusty metal. This is an elegant expression, with a terrific sense of focus, that delivers complexity and depth, especially in this excellent vintage. Only 5,000 bottles were released." 96 Monica Larner, Wine Advocate

Only 6 Remaining In Stock

Price: $124.00

Quantity:

  • 96WA

Giuseppe Mascarello Barbera d'Alba Scudetto 2019, 0.75L
Barbera from Barbera d'Alba, Piedmont

"100% Barbera grapes from the Perno hamlet in the municipality of Monforte d'Alba, a wine that sees the light with the vinification at the end of September, from hand-selected grapes fermented with hat emerged for 12/14 days. Refines in oak barrels for a few months, depending on the vintage. It goes out to the public after three years from the harvest and holds up to 10/15 years in the cellars of fans all over the world."

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Giuseppe Mascarello Barolo Monprivato 2019, 0.75L
Nebbiolo from Barolo, Piedmont

"This pure and stylish Barolo features rose, strawberry, cherry, mineral and underbrush aromas and flavors. Though silky in texture, this is well-structured, with integrated tannins and harmony. This is all about finesse and texture, with excellent length and a mineral aftertaste." 97 Bruce Sanderson, Wine Spectator

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  • 97WS

Moccagatta Barbaresco Bric Balin 2019, 0.75L
Nebbiolo from Barbaresco, Piedmont

"The 2019 Barbaresco Bric Balin is going to be superb, once it softens. All the energy of this cool year comes through in a mid-weight, focused Barbaresco endowed with real drive. Readers need to be patient with the 2019, but it’s a gorgeous wine in the making. (Drink between 2025-2039)" 95, Antonio Galloni, Vinous.com

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Produttori del Barbaresco Barbaresco 2019, 0.75L
Nebbiolo from Barbaresco, Piedmont

"There is a more pronounced mineral and delicately spiced character to the 2019 Barbaresco, with notes of wet asphalt and kirsch and vibrant purity. It has elegant concentration, with fine coiled tannins in its hints of tea leaves, bergamot, and ripe wild raspberry, and has a more pronounced structure, This is a fantastic expression." 94-95 Audrey Frick, JebDunnuck.com

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  • 94-95JD

Eduardo Torres Acosta IGT Rosso Arenaria 2019, 0.75L
Nerello Mascalese from Terre Siciliane, Sicily

"The 2019 Nerello Mascalese Arenaria lifts from the glass with a dazzling bouquet of incense, dried violets, spiced tangerine and cherry pits. This is silky-smooth and elegant, with depths of red berries laced with lavender under an air of blue and purple florals. Tannins slowly build, creating a structured finish; yet there’s a pleasant inner sweetness that lingers and keeps me looking back to the glass. The 2019 Arenaria is simply stunning, and to think that this is the first vintage. This is from a half-hectare, north-facing parcel, just outside of the Etna zone, on Mt. Portella at 700 meters. However, the soils aren’t volcanic, but instead sub-marine sandstone with clay and quartz. I can’t wait to see what a few years of cellaring will add to this already beautiful wine." 93 Eric Guido, Vinous

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  • 93VM

Masseria del Pino I Nove Fratelli Etna Rosso 2019, 0.75L
Nerello Cappucio/ Nerello Mascalese from Etna, Sicily

"The 2019 Vino Rosso I Nove Fratelli takes a while to blossom, starting out dusty and coy with hints of dried roses and plum. Exotic savory spices come forward with time in the glass, along with notes of strawberry and smoke. In the mouth, it’s soft and fleshy at first, offset by a concentrated mass of tart wild berries and salty minerals under an air of inner florals. Tannins slowly mount, creating a youthfully dry impression through the finale, as sweet herbal notes, tobacco and echoes of ripe raspberries linger long. There’s simply so much going on here, yet the 2019 will require some time to come fully into focus. I Nove Fratelli is a blend of 90% Nerello Mascalese and 10% Nerello Cappuccio, from 120-year-old pre-phylloxera vines, fermented with indigenous yeasts and matured in 500-liter oak barrels. If you’re looking for under-the-radar, traditional winemaking from Etna, then you just found it. (Drink between 2024-2032)" 93+, Eric Guido, Vinous.com

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  • 93+VM

La Vizcaina (Raúl Pérez) Bierzo El Rapolao 2019, 0.75L
Mencía from Bierzo, Castilla y León

"Deep garnet. Deep-pitched cherry and cassis aromas are complemented by suggestions of smoky minerals, baking spices and lavender, along with a licorice note that builds with air. Youthfully chewy and alluringly sweet, offering concentrated, spice-laced black raspberry, bitter cherry, boysenberry and succulent herb flavors sharpened by a jolt of juicy acidity. Finishes sweet, smoky and extremely long, showing solid grip and mounting tannins that add framework to the intense dark fruit.94 Points Josh Raynolds, Vinous

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La Vizcaina (Raúl Pérez) Bierzo La Vitoriana 2019, 0.75L
Mencía from Bierzo, Castilla y León

"Full ruby. Spice- and smoke-accented cherry and dark berry scents show very good energy and focus. Blackberry, bitter cherry and candied licorice on the palate, along with suggestions of dark chocolate and succulent herbs. Opens up slowly with air and finishes very long and spicy, with smooth, even tannins and lingering florality.​94 Points Josh Raynolds, Vinous

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La Vizcaina (Raúl Pérez) Bierzo Las Gundiñas 2019, 0.75L
Mencía from Bierzo, Castilla y León

"Dark violet. A highly perfumed bouquet evokes ripe red and blue fruits, candied flowers, licorice and baking spices. Gently sweet and chewy on the palate, offering intense black currant, cherry and spicecake flavors braced by an undercurrent of juicy acidity. Shows firming grip and smoky mineral lift on a persistent finish that features building tannins and a touch of gaminess." ​92 Points Josh Raynolds, Vinous

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Vinas Serranas El Canchorral 2019, 0.75L
Rufete from Castilla y León, Castilla y León

"The 2019 El Canchorral is a blend of Calabrés (Garnacha), Aragonés (Tempranillo), Verdejo Negro, Rufete Blanco, Palomino, Moscatel and other grapes planted 85 years ago on degraded pink granite soils. This is the only wine that ferments with 100% full clusters. It has a lot of white grapes and is more floral, with less alcohol (it's 13.5% even in this riper year), more acidity and a lower pH. It is more floral à la Fleury and very expressive, as they can use very low doses of sulfur in this wine given its higher natural acidity (possibly because of the white grapes). This comes from a very old vineyard, and the varieties feel very integrated and complement each other. It comes through as complex and nuanced, a little riper and showier than the 2018. The palate reflects the effect of the stems in the vinification a little. All of these single-vineyard wines matured in used oak barrels for some 15 months in 2019. Around 1,500 bottles were filled in May 2021." 94 Luis Gutiérrez, Wine Advocate

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Bodegas y Viñedos Artadi Quintanilla 2019, 0.75L
Tempranillo from Álava, Euskadi

"Fresh yet deep nose, exuding aromas of dark blackberries, blueberries and a hint of iodine, violet, cream and mineral. Pretty elegant on the palate with a medium to full body, unleashing plenty of chalky tannins that give a solid bite to the finish. Dense yet still fluid, with a lengthy finish. Beautiful balance. Tempranillo. From organically grown grapes. Drink or hold." 96 James Suckling, Jamessuckling.com, Sept 2022

"The bottled 2019 Quintanilla combines the power of the year and the place with 14.68% alcohol and soft acidity. There are more tannins, and it has the chalky sensation of the limestone. It also has notions of ripe berries and the character of this year's wines, keeping the freshness. This is austere and mineral within the ripeness. It comes from a 1.13-hectare plot on limestone and sandstone soils planted in 1951 in the village of Elvillar, a walled, old-vine plot located in what was the 15th-century village of San Lorenzo de Quintanilla. The vineyard tends to produce powerful wines, and its grapes were always used to make the Pagos Viejos. This has some rugged tannins that give it a little rusticity, a character of the plot that tends to get stressed in warmer years. 2,800 bottles produced. It was bottled in June 2021." 93+ Luis Gutiérrez, Wine Advocate, July 2022

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Guimaro Finca Meixeman Ribeira Sacra 2019, 0.75L
Mencia / Brancellao / Merenzao / Garnacha / Mouratón / Negreda / Sousón from Ribeira Sacra, Galicia

"The single-vineyard 2019 Finca Meixeman comes from one of their oldest vineyards, planted with a field blend of 80% Mencía and 20% Brancellao, Merenzao, Garnacha, Mouratón, Negreda and Sousón. It has an austere nose that benefitted from being in the glass for over one hour, so decanting in advance might be a good idea if you are going to pull the cork any time soon. It has subtle notes of violets and wild berries and herbs. It has 13% alcohol but, despite that, feels a little riper than the other 2019s, perhaps more approachable and gourmand. There are some 8,000 bottles. It was bottled in February 2021." ​96 Points, Luis Guiterrez, Wine Advocate

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Guimaro Ribeira Sacra A Ponte 2019, 0.75L
Mencia from Ribeira Sacra, Galicia

"The single-vineyard 2019 A Ponte was produced with grapes from vines planted in 2010, a vineyard that used to belong to the Guímaro family a long time ago that they had to buy again and replant. It's a blend of 30% Mencía and similar parts of Caíño, Merenzao, Brancellao and Sousón. All the grapes fermented together with 100% full clusters in closed troncoconic vats with a 50-day total maceration time and always matured in 500-liter barrels. It has less color and is rather light and ethereal compared to its siblings. All the 2019s are more closed than the 2020s, and the wines are more austere and, in general, have more depth and balance, with lower alcohol. This has 13% and a subtle nose of wild flowers and herbs, nuanced and complex. This is superb for such young vines. 4,000 bottles produced. It was bottled in April 2020." ​95+ Points, Luis Guiterrez, Wine Advocate

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Muga Reserva 2019, 0.75L
Tempranillo Blends from Rioja Alta, La Rioja

"The 2019 Reserva, sold as Crianza in Spain, comes from a dry and warm year with low yields and concentrated wines. The grapes from the Haro zone, the four from Rioja, Tempranillo, Garnacha Tinta, Mazuelo and Graciano fermented destemmed and lightly crushed in oak vats with indigenous yeasts, and 80% of the volume matured in French oak and the rest in Centro European and American oak, 20% of them new, for 22 months, during which time the wine was racked every eight to nine months. This is serious and young but balanced, nuanced and complex. They are shortening the time in oak, as they feel they have better and younger barrels and think the wines need less time in oak and more time in bottle. This is very Muga, very Rioja and very good. They produced an impressive 960,000 bottles and 18,000 magnums of this. There is only one master blend that is bottled at different times. I tasted a bottle that was filled in April 2022 (because of the lack of availability of bottles!)." 94, Luis Gutierrez, Wine Advocate, Jul 2022

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Bodega Mustiguillo Pago El Terrerazo Finca Terrerazo 2019, 0.75L
Bobal from El Terrerazo, Valencia

"... Fermented in 3,500- and 5,000-liter oak vats with indigenous yeasts and a soft extraction, and it had an élevage in those containers of 18 months. There is a step up in precision here, quite noticeable when tasting it next to the 2018. It's subtle, elegant and insinuating. It was a very good vintage for this wine. In 2018, the vineyards suffered from hail, and the wine shows more clarity here, it's more transparent and pure, it has symmetry and very fine tannins. This has to be the finest Finca Terrerazo so far. 29,360 bottles produced. It was bottled in June 2021. They never stop at Mustiguillo." 94+, Luis Guiterrez, Wine Advocate

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32 Winds Pinot Noir Sonoma Coast 2019, 0.75L
Pinot Noir from Sonoma Coast, California

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32 Winds Platt Vineyard Pinot Noir 2019, 0.75L
Pinot Noir from Sonoma Coast, California

"The 2019 Pinot Noir Platt Vineyard is rich with aromatics of licorice, black cherry, and cedar. The palate has more fullness through the midpalate with raspberry liqueur, wooded earth, and fine tannins. A fantastic wine from winemaker, Matt Taylor." 94 Jeb Dunnuck

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A Tribute to Grace Grenache Morro Vineyard 2019, 0.75L
Grenache from Edna Valley, California

"The 2019 Grenache Morro View Vineyard offers tons of immediacy and sheer appeal. The decision to destem all the fruit worked so well here. Forward, bold and racy, the Morro View is one of the many compelling wines in this lineup. Red/purplish berry fruit, blood orange, spice and mint are all kicked up. The Morro View is one of the more resonant, ample wines in this range. (Drink between 2024-2034)" ​94 Points, Antonio Galloni, Vinous

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