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Bodegas Aleanna El Enemigo Cabernet Franc 2019, 0.75L
Cabernet Franc from Mendoza, Mendoza
"This has aromas of fresh plums, raspberries, currants, tobacco leaves and bark. Medium-bodied with supple tannins and a creamy, vibrant and fresh palate. Juicy fruit. Drink now or hold." 92 Points, James Suckling
Available: 2
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Price: $22.00
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Chateau Thivin Côte de Brouilly 2021, 0.75L
Gamay from Côte de Brouilly, Beaujolais
"The 2021 Côte de Brouilly has turned out nicely, mingling aromas of cherries and berries with notions of burning embers and forest floor. Medium-bodied, fleshy and vibrant, with a lively core of fruit, powdery tannins and a sapid, saline finish, it marks a return to a more classically proportioned style after several richer, riper vintages." 92 William Kelley, Wine Advocate
Available: 12
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Price: $28.00
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Pierre-Marie Chermette Le Vissoux Coeur de Vendanges 2018, 0.75L
Gamay from Beaujolais, Beaujolais
"As I've written before, this bottling represents one of the great values in French wine, and the 2018 Beaujolais-Villages Coeur de Vendanges will not disappoint long-time fans of the cuvée. Wafting from the glass with a rich bouquet of dark berry fruit, rose petals and licorice, it's full-bodied, fleshy and enveloping, its powdery tannins concealed in a lavish core of succulent, lively fruit. A wine to purchase by the case, expect it to offer irresistible drinking for the better part of a decade." — 92 Points, William Kelley, The Wine Advocate
Available: 7
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Price: $24.95
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Le Petit Ducru de Ducru Beaucaillou 2019, 0.75L
Merlot / Cabernet Sauvignon from St. Julien, Bordeaux
"The 2019 Le Petit Ducru de Ducru Beaucaillou comes from 25 hectares on the western part of the appellation (10 hectares currently being re-planted) with declassified La Croix and Ducru Beaucaillou. It has a very focused bouquet of black fruit infused with graphite/pencil lead scents, a touch of brine emerging with time. The palate is medium-bodied with a smooth texture that belies a firm backbone. Quite stern at the moment – maybe it’s just closed up as the winter descends – but I admire its marine-tinged finish. Very fine." 92 Antonio Galloni, Vinous
Available: 16
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Price: $30.00
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Madame de Beaucaillou 2019, 0.75L
Merlot / Cabernet Sauvignon / Cabernet Franc / Petit Verdot from Haut Médoc, Bordeaux
"Really floral and pretty with currants, cherries and some violets and stones. Medium-bodied with a creamy texture. Attractive tannins and stony undertones. A large percentage of merlot with the cabernet, making it fresh and firm. Sophisticated." 92 James Suckling
Available: 13
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Price: $22.00
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Armand Heitz Pommard 1er Cru Les Rugiens 2020, 0.75L
Pinot Noir from Pommard, Burgundy
"Cooler though still notably ripe aromas features those of essence of red currant and a plethora of very pretty floral and spice wisps. The rich and equally attractively textured medium-bodied flavors that exude plenty of minerality on the dusty, even chalky, but not really austere finish that goes on and on. This well-balanced effort should reward up to a decade of cellaring and is also one to consider. Outstanding" 92 Points, Allen Meadows, Burghound
Available: 6
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Price: $119.00
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Armand Meursault Les Perrieres 2020, 0.75L
Chardonnay from Meursault, Burgundy
"A touch of matchstick character is present on the aromas of mineral reduction, apple, citrus and a panoply of floral elements that include carnation and acacia. The super-sleek, intense and delicious middle weight flavors also possess a beguiling mid-palate texture while delivering excellent length on the relatively powerful, youthfully austere and impressively long finale. As lovely as this is, it's going to need to develop better depth over time." 92 Points, Allen Meadows, Burghound
Available: 5
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Price: $179.00
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Benjamin Leroux Vosne-Romanée 2017, 0.75L
Pinot Noir from Vosne Romanee, Burgundy
"Ben Leroux has produced a series of textbook wines in 2017, with clear differences between the terroirs and villages. This sees two-thirds whole-bunch fruit - the portion that comes from the Aux Ravioles lieu-dit close to the border with Nuits-St-Georges is destemmed - and is matured in one-third new oak. It's brimming with sappy, juicy red berry flavours and beguiling sweetness." 92 Tim Atkin MW, Decanter
"The 2017 Vosne-Romanée Village, one of Leroux’s largest cuvées at 31 barrels, a large proportion sourced from Flagey-Echézeaux, has a fragrant bouquet with white flowers complementing the red cherry and crushed strawberry fruit. The medium-bodied palate displays supple tannin, a fine bead of acidity, silky-smooth texture and a tart red cherry and orange peel finish that is quite spicy on the aftertaste. Good potential. (Drink between 2021-2033)" 90-92 Points, Neal Martin, Vinous
Available: 4
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Price: $104.00
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Daniel-Etienne Defaix Chablis Cote de Lechet 2009, 0.75L
Chardonnay from Chablis, Burgundy
"Bottled in February 2021 (no, that isn't a typo), Defaix's 2009 Chablis 1er Cru Côte de Léchet wafts from the glass with aromas of honeycomb, golden orchard fruit, apricot, spices and dried white flowers. Medium to full-bodied, broad and satiny, it's a lively, saline wine that concludes with a delicately nutty finish." 92 William Kelley, Wine Advocate
Available: 11
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Price: $59.00
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Daniel-Etienne Defaix Chablis Vaillon 2009, 0.75L
Chardonnay from Chablis, Burgundy
"The 2009 Chablis 1er Cru Vaillon offers up aromas of waxy citrus, beeswax, fresh peach and dried white flowers, followed by a medium to full-bodied, ample and satiny palate with lively acids and a broad, expansive finish. Defaix's 2007 and 2008 Vaillon bottlings are still quite tight, but the 2009 is already wide open. On my most recent visit to the Defaix winery, I tasted with Paul-Etienne Defaix, the 15th generation of the family to perpetuate the domaine. Demand for the wines is high. The estate's 2010 premiers crus were bottled this year, with plans to release them once the 2009s, reviewed here, are sold out. While I knew Defaix practiced very long élevage, I confess I hadn't quite realized just how long, but a tour of the winery revealed tank after tank, full of Chablis patiently awaiting its moment in the limelight. Since my last visit, 2007 and 2008 have both come and gone, but I tried examples of both and found much to admire. The 2009s, on first encounter, are richer and more developed in style, as is to be expected of that warmer, more giving vintage." 92 Points, William Kelley, Wine Advocate
Available: 11
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Price: $60.00
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Denis Jeandeau Vire-Clesse 2017, 0.75L
Chardonnay from Viré-Clessé, Burgundy
"Aromas of citrus blossom, fresh peach, pears and warm pastry introduce Jeandeau's 2017 Viré-Clessé, a medium to full-bodied, lively and precise wine that's elegantly textural but decidedly incisive by the standards of the appellation. With time in the glass, musky nuances emerge, hinting at the presence of some muscaté selections of Chardonnay; Jeandeau opts to raise these in tank, while the remaining two-thirds are vinified in barrel. Since he didn't produce his cuvée "Hors de Temps" this year, all the juice went into this, the regular cuvée." 92 William Kelley, Wine Advocate
Available: 3
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Price: $29.00
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Domaine Testut Chablis Les Vaillons 2019, 0.75L
Chardonnay from Chablis, Burgundy
"The 2019 Chablis “Vaillons” from Cyril Testut is a lovely example of this fine vintage, offering up a ripe, minerally-infused and very precise bouquet of pear, tart orange, wet stone minerality, incipient notes of paraffin, straw, a hint of anise and a topnote of citrus peel. On the palate the wine is bright, full-bodied and complex, with a rock solid core of fruit, excellent mineral drive and grip, a fine girdle of acidity and a long, youthful and beautifully balanced finish. This is lovely, but deserves at least a couple of years in the cellar to unlock its secondary layers of complexity. Fine juice." 92 Points John Gilman, View from the Cellar
Available: 2
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Price: $38.00
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Domaine de Villaine Rully Blanc 1er Cru "Les Margotes" 2019, 0.75L
Chardonnay from Rully, Burgundy
"Moderately prominent wood can be found on the ripe and very spicy aromas of white fruit confit, orange peel, anise and exotic tea. There is again excellent volume and power to the larger-scaled flavors that brim with sappy dry extract before terminating in a caressing, stylish and complex finale. This intense mineral-driven effort is lovely and a wine that should amply reward mid-term cellaring." 92 Points, Allen Meadows, Burghound
Available: 1
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Price: $99.00
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Jean-Marc Bouley Volnay Clos de la Cave 2018, 0.75L
Pinot Noir from Volnay, Burgundy
"The 2018 Volnay Clos de la Cave is showing beautifully in bottle, and Bouley observes that the fact that—despite its prime exposition—this site is in the shade by around 6 p.m. every evening complements its calcium-rich soils to lend it a notably ethereal profile. Wafting from the glass with scents of sweet berries, peonies, mandarin rind, raw cocoa and spices, it's medium to full-bodied, supple and perfumed, with a bright spine of acidity, refined tannins and a lively, mineral finish." 92 William Kelley, Wine Advocate
"A cooler and airier nose is comprised primarily by various red berry scents, and in particular cherry, along with hints of violet and lilac. The racy and chiseled flavors seem to be poised on a base of wet stone that really comes to the fore on the linear and tightly wound finish. Even so I suspect this will blossom relatively quickly." 89-91 Allen Meadows, Burghound
Available: 7
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Price: $84.00
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Joseph Colin Saint-Aubin La Chatenière 2018, 0.75L
Chardonnay from St. Aubin, Burgundy
"The 2018 Saint-Aubin 1er Cru La Chatenière is also performing well, wafting from the glass with notes of crisp green apple, mandarin orange, fresh pastry, nutmeg and crushed chalk. On the palate, it's medium to full-bodied and elegantly textural, with a racy spine of acidity and an elegantly mineral finish." 92 Points William Kelley, The Wine Advocate
Available: 3
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Price: $69.95
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Le Domaine d'Henri Chablis 1er Cru L'Homme Mort Vieilles Vignes 2018, 0.75L
Chardonnay from Chablis, Burgundy
"The 2018 Chablis L’Homme Mort Vieilles Vignes 1er Cru was picked on September 12 and 13, and matured 72% in stainless steel and the remainder in 228- and 600-liter barrels of 2–4 years old. This has a complex and enticing bouquet of yellow stone fruit, apple peel and light stony scents. The palate is very well balanced with a slightly honeyed texture on the opening. Vivacious, with energy to spare toward the finish, this is a very fine "Dead Man" that should live on for another 10–15 years. Excellent." 92 Neal Martin, Vinous
Available: 6
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Price: $48.00
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Chartogne-Taillet Rosé Brut NV, 0.75L
Chardonnay / Pinot Noir / Pinot Meunier from Merfy, Champagne
"Steeped raspberry and almond skin aromas and flavors are framed by zesty acidity in this distinctive version, while the fine mousse provides a creamy cloak for the firm structure, carrying accents of pink grapefruit pith, ground anise, minerally saline and chalk. Disgorged February 2019. Drink now through 2023." -Alison Napjus, Wine Spectator
Available: 1
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Price: $64.00
On Sale: $64.00
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Francis Boulard Petraea III Brut Nature NV, 0.75L
Pinot Noir from Champagne, Champagne
“Dried flowers, mint, spice and incense add aromatic intensity to the Pinot fruit. Readers will find a soft, caressing Champagne that is already showing a good bit of complexity …. This is a terrific set of wines from Francis Boulard et Fille, which is now run by Francis’ daughter Delphine. Sustainable farming and low intervention winemaking yield Champagnes that are marked by delineation, focus and remarkable purity. The NV Extra Brut Blanc de Blancs Les Vieilles Vignes is a fine introduction for readers who are new to the wines, while the 2013 Brut Nature Les Rachais shows how special this vintage is in the right hands.” 92, Antonio Galloni, Vinous.com
Available: 12
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Price: $109.00
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Pierre Gerbais Champ Viole NV, 1.5L
Chardonnay from Champagne, Champagne
"Aurélien Gerbais has just launched this range of new, single parcel bottlings, all based on a series of soleras he has begun for each wine . . . . with the perpetual reserve cuvées having been started several years before and added to the base year. Each bottling is also a single cépage, with the Champ Viole parcel being planted to chardonnay and the solera for this bottling started in 2011. The vins clairs for this wine were aged in cask . . . and finished with a dosage of three grams per liter. It delivers a splendid nose of pear, delicious apple, hazelnut, chalky soil tones, fresh-baked bread and just a touch of buttery oak. On the palate the wine is deep, pure and zesty, with a full-bodied format, a rock solid core of fruit, outstanding mineral drive and cut, snappy acids, pinpoint bubbles and a long, complex and very nicely balanced finish. This could do with a year or two in the cellar to let its acids relax a bit more, but in a pinch, it is already pretty tasty. A fine new range from Monsieur Gerbais." 92 John Gilman, View From The Cellar
Available: 2
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Price: $169.00
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Rare Wine Company Le Mesnil Blanc de Blancs Brut NV, 1.5L
Chardonnay from Le Mesnil-sur-Oger, Champagne
"Light, green-tinged yellow. Mineral-accented aromas and flavors of candied orange, pear, white flowers and ginger. Juicy and precise, presenting lively citrus and orchard fruit flavors underscored by chalky minerality. Dry and incisive on the finish, which shows outstanding clarity and persistence." 92 Points Josh Raynolds, Vinous
Available: 10
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Price: $99.00
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Rare Wine Company Le Mesnil Blanc de Blancs Grand Cru Brut NV, 0.75L
Chardonnay from Le Mesnil-sur-Oger, Champagne
"Light, green-tinged yellow. Mineral-accented aromas and flavors of candied orange, pear, white flowers and ginger. Juicy and precise, presenting lively citrus and orchard fruit flavors underscored by chalky minerality. Dry and incisive on the finish, which shows outstanding clarity and persistence." 92 Points, Josh Raynolds, Vinous
Available: 8
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Price: $44.95
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Vincent Cuillier L'Arbre Brut Nature Champagne 2018, 0.75L
Pinot Meunier from Marne, Champagne
"The 2018 Brut Nature Blanc de Noirs L'Arbre is such a pleasure to taste. Creamy and ample in the glass, the 2018 offers a compelling mix of Meunier richness and brighter, more saline accents that serve as an attractive counterpoint. Spice, dried pear, chamomile, dried flowers and ginger build nicely with time in the glass, leading to a vibrant, bracing finish." 92 Antonio Galloni, Vinous
Available: 4
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Price: $72.00
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Bénédicte & Stéphane Tissot Arbois Rouge DD 2018, 0.75L
Pinot Noir/ Poulsard / Trousseau from Arbois, Jura
"The 2018 Arbois Rouge DD was produced with a blend of 40% each Pinot Noir and Trousseau and 20% Poulsard. The Pinot Noir was not destemmed and had a maceration of one month, and the Poulsard and Trousseau were destemmed by hand and had a long maceration of around three months. This was vinified and bottled without any added sulfur. It has bright red fruit and pungent flavors, a light to medium body and very fine tannins. It's tasty and easy to drink, with a tender texture." 92 Points Luis Gutiérrez, The Wine Advocate
Available: 1
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Price: $34.95
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Domaine Huet Vouvray Petillant Brut 2017, 0.75L
Chenin Blanc from Vouvray, Loire
"The 2017 Vouvray Pétillant Brut from Domaine Huët is a lovely bottle. The bouquet is bright and focused, wafting from the glass in a mix of quince, dried flowers, chalky soil tones, a hint of menthol and a gently smoky topnote. On the palate the wine is bright, full-bodied, young and racy, with a fine core, good soil signature, a lovely spine of acidity and a long, well-balanced, complex and quite dry finish. This wine always ages brilliantly and the 2017 will be another long-distance runner, but it is certainly already quite tasty out of the blocks." 92 John Gilman, View From The Cellar
Available: 12
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Price: $28.00
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Domaine Pierre Luneau-Papin Muscadet-Sèvre et Maine Terre de Pierre 2020, 0.75L
Melon de Bourgogne from Muscadet-Sèvre et Maine, Loire
"The 2020 Terre de Pierre is initially seductive and savory with youthful, apple sauce flavors and a delicate, leesy character. There's plentiful concentration here, but it has a delightful sense of lightness on its feet and purity of fruit. It has a finesse of texture on the finish and a precise, tense conclusion." 92 Points, Rebecca Gibb MW, Vinous
Available: 6
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Price: $22.00
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Francois Chidaine Les Bournais Montlouis Sur Loire 2020, 0.75L
Chenin Blanc from Montlouis sur Loire, Loire
"The 2020 Les Bournais is a silky, seductive wine that retains a sense of shape despite its ripeness. The appellation of Montlouis has lots of clay-flint, but this is clay-chalk, and the result is a round yet focused style with fine length and line. The barrel fermentation and maturation (just 10% new) doesn't impart any flavor but adds to the roundness and gives support to the wine. Fully dry, you can expect ripe apple, pear and a gentle lick of sweet brioche on the medium-long length. Sourced from clay-limestone soil. Drink: 2022-2034." 92 Points, Rebecca Gibb MW, Vinous
Available: 2
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Price: $38.00
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Alain Graillot Crozes-Hermitage 2020, 0.75L
Syrah from Crozes Hermitage, Rhône
"Saturated magenta. Displays expressive red and dark berry, smoked meat, olive and floral qualities on the spice-accented nose. Sappy and penetrating on the palate, offering gently sweet cherry-cola, blackberry and baking spice flavors that show fine detail and a mineral, back-end lift. Finishes very long and subtly chewy, with repeating smokiness, harmonious tannins and strong persistence." 92 Josh Raynolds, Vinous
Available: 10
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Price: $37.00
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Louis Barroul / Kermit Lynch Crozes-Hermitage Tiercerolles 2017, 0.75L
Syrah from Crozes-Hermitage, Rhône
"Opaque ruby. High-pitched black and blue fruit, violet candy and cracked pepper aromas are complicated by a smoky mineral nuance that gains power as the wine opens up. Intense blackberry and blueberry flavors show impressive depth as well as energy and spicy back-end lift. Closes very long and appealingly sweet, with resonating mineral character driving a youthfully tannic finish." 92 Points Josh Raynolds, Vinous
Available: 3
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Price: $32.95
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Joh. Jos. Prum Wehlener Sonnenuhr Riesling Kabinett 2020, 0.75L
Riesling from Wehlen, Mosel
"The 2020er Wehlener Sonnenuhr Riesling Kabinett greets one with a superbly aromatic and refined floral nose of tangerine, candied grapefruit, minty herbs, some floral nuances, and yellow peach. The wine is very delicate and rather smooth on the spicy and suave palate. The finish proves tight and lean as some fine zesty elements come through and add a very playful and truly Kabinett footprint. The wine combines a feeling of light ripeness and cool freshness and proves a very successful Kabinett." 92 Points, Mosel Fine Wines
Available: 6
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Price: $44.00
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Karthäuserhof Eitelsbacher Karthäuserhofberg Riesling Kabinett 2016, 0.75L
Riesling from Eitelsbach, Mosel
"Very expressive, with sage honey notes framing the core of peach and guava flavors. Mineral elements emerge on the way in this delicate Riesling, woven with good acidity. Balanced and long. Drink now through 2024. 400 cases made, 175 cases imported." 92 Points Wine Spectator
Available: 3
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Price: $24.95
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Robert Weil Tradition Riesling 2020, 0.75L
Riesling from Rheingau, Rheingau
"Brimming with white and yellow peach, plus delicate honeysuckle and baking-spice notes, this is a very invigorating, medium-dry riesling. Juicy, medium-bodied palate that’s simultaneously succulent and crisp, then an intense wet-stone finish. Drink now. Screw cap." 92 Points, James Sucking, JamesSuckling.com
Available: 11
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Price: $22.95
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G. D. Vajra Langhe Riesling Pétracine 2020, 0.75L
Riesling from Langhe, Piedmont
"The 2020 Riesling Pétracine is fresh, vibrant and full of energy. Orchard fruit, mint, lime, crushed rocks and white flowers are all very nicely delineated. Weightless and bright, the Riesling feels especially taut in 2020. It's a style that is hugely appealing. (Drink between 2022-2026)" 92 Points, Antonio Galloni, Vinous
Available: 2
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Price: $35.00
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Guido Porro Barolo Vigna S. Caterina 2018, 0.75L
Nebbiolo from Barolo, Piedmont
"The Guido Porro 2018 Barolo V. S. Caterina shows tannins that are soft and fine, giving this wine an accessible approach. The wine's complexity creeps up on you with dried fruit, wild cherry, earth and grilled herb delivered over a lean-bodied style. Those tannins give the wine a little more bite and grip." 92 Points, Monica Larner, Wine Advocate
Available: 10
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Price: $47.00
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Massimo Clerico Spanna Coste della Sesia 2014, 0.75L
Nebbiolo from Piedmont, Piedmont
"The 2014 Spanna is an incredibly beautiful wine, especially for an entry-level wine. Bright, floral and very nicely lifted, the 2014 has so much to offer. Clerico's Spanna is not a huge or massively structured wine, but it does very faithfully capture the essence of both Nebbiolo and the year. I loved it. (Drink between 2018-2029)" 92 Points, Antonio Galloni, Vinous
Available: 5
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Price: $27.00
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Vietti Nebbiolo Perbacco 2019, 0.75L
Nebbiolo from Langhe, Piedmont
"The 2019 Langhe Nebbiolo Perbacco is a fabulous introduction to the vintage. Rich, sumptuous and layered, with terrific depth. There's real texture and depth here. Crushed raspberry, mint and blood orange. Over the last few years vineyard sources have been upgraded, and it shows, big time. Most of this fruit is from Barolo-designated vineyards." 92 Points, Antonio Galloni, Vinous
Available: 3
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Price: $24.00
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Foradori Morei Teroldego 2021, 0.75L
Teroldego from Vigneti delle Dolomiti, Trentino Alto Adige
"The biodynamic and organic 2021 Teroldego Foradori shows ripe blackberry fruit, rich concentration and lingering aromas of sweet tobacco, nutmeg and exotic spice. Despite those savory tones, this wine remains brilliant and fresh throughout. The mid-weight style makes it a perfect companion to simple pork or lamb dishes." 92, Monica Larner, Wine Advocate
Available: 12
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Price: $25.00
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Conti Costanti Rosso di Montalcino 2018, 0.75L
Sangiovese from Brunello di Montalcino, Tuscany
"The 2018 Rosso di Montalcino is very pretty, showing musky, bright cherry, dried roses and savory spice. There’s remarkable purity here, with soft textures giving way to tart wild berry fruit complemented by zesty acids. It’s dry and lightly structured throughout the finale with lasting inner florals and a twang of sour citrus. This is far from your typical Rosso. The Costanti Rosso is a barrel selection that matures for one year in a combination of 60% tonneaux and 40% new 35-40 hectoliter barrels." 92 Points Eric Guido, Vinous
Available: 16
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Price: $34.95
On Sale: $25.00
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Fonterenza Rosso di Montalcino 2018, 0.75L
Sangiovese from Rosso di Montalcino, Tuscany
"Woodsy wildberries, plum and flowery undergrowth are nicely contrasted by a hint of camphor as the darkly alluring 2018 Rosso di Montalcino comes to life in the glass. This is a silky and pure expression of Sangiovese, showcasing mineral-tinged red berries and savory spices that slowly saturate the palate with youthful concentration. It leaves a coating of sweet tannins that create a classically dry impression while not getting in the way of the 2018’s inherent lively personality. This is simply breathtaking and a total overachiever in the Rosso category. (Drink between 2022-2026)" 92 Points, Eric Guido, Vinous
Available: 8
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Price: $39.00
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Sono Montenidoli Vernaccia di San Gimignano Montenidoli Fiore 2019, 0.75L
Vernaccia from Vernaccia di San Gimignano, Tuscany
"A rich yet well-defined white, with mingling floral, honey, apple and peach flavors. Complex and long, with an underlying mineral element from beginning to end. Drink now through 2027. 1,650 cases made." 92 Bruce Sanderson, Wine Spectator
"The 2019 Vernaccia di San Gimignano Fiore offers yellow flowers, orchard fruit, dried flowers, almonds and tangerine peel. Varietal notes are given an extra kick of richness, yielding a Vernaccia with lovely mid-palate creaminess and light tropical accents, both of which add character. The 2019 is beautifully done." 91 Antonio Galloni, Vinous
Available: 3
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Price: $27.00
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Grosjean Cornalin Vigne Rovettaz 2020, 0.75L
Cornalin from Valle d'Aosta, Valle d'Aosta
"An alpine-inspired blend of pepper-tinged florals, sage and flinty crushed rocks gives way to notes of lavender and raspberry as the 2020 Cornalin Vigne Rovettaz blossoms in the glass. This fleshes out across the palate with silky textures and ripe red fruits under an air of rosy inner florals. Its brisk acids maintain marvelous freshness, lasting throughout the long finale, where violet shades and hints of blueberry linger. The Cornalin Vigne Rovettaz is built on finesse yet has depth and underlying power." 92 Points, Eric Guido, Vinous
Available: 7
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Price: $25.00
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La Vizcaina (Raúl Pérez) Bierzo Las Gundiñas 2019, 0.75L
Mencía from Bierzo, Castilla y León
"Dark violet. A highly perfumed bouquet evokes ripe red and blue fruits, candied flowers, licorice and baking spices. Gently sweet and chewy on the palate, offering intense black currant, cherry and spicecake flavors braced by an undercurrent of juicy acidity. Shows firming grip and smoky mineral lift on a persistent finish that features building tannins and a touch of gaminess." 92 Points Josh Raynolds, Vinous
Available: 10
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Price: $37.95
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Raúl Pérez Bierzo Ultreia Godello 2019, 0.75L
Godello from Bierzo, Castilla y León
"Light, shimmering yellow-gold. Pungent, mineral-accented orchard and pit fruit aromas; floral and herb nuances add complexity. Chewy and broad on the palate, offering bitter citrus pith, pear nectar, dried peach and honeysuckle flavors that are sharpened by a gingery nuance. Closes with firm grip and very good persistence, leaving a dusty mineral note behind." - 92 Points, Josh Raynolds, Vinous
Available: 1
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Price: $24.95
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Bodegas Hermanos Pecina Rioja Senorio de Pecina Crianza 2015, 0.75L
Tempranillo from Rioja Alta, La Rioja
"They are convinced at the winery that the 2015 Señorío de P. Peciña Crianza is the best Crianza they have ever produced, which is often the case with the current vintage for sale... But I must admit that the wine was very impressively balanced, nuanced and complex. It has freshness and is approachable enough while showing Rioja character and integrated oak to appeal to a wide audience. It's ripe without excess, coming through as juicy and tasty. It spent two years in used American oak barrels." 92 Points, Luis Guiterrez, Wine Advocate
Available: 5
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Price: $19.95
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Bodegas Hermanos Peciña Rioja Señorío de P. Peciña Crianza 2015, 0.75L
Tempranillo from Rioja Alta, La Rioja
"Bright ruby. Lively, smoke- and spice-accented cherry and black raspberry aromas are complemented by floral, vanilla and pipe tobacco flourishes. Sweet and seamless on the palate, offering vibrant red and blue fruit flavors that deepen and turn spicier with air. Shows very good energy and appealing florality on a very long, penetrating finish shaped by well-judged tannins." 92 Points Josh Raynolds, Vinous
Available: 5
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Price: $19.95
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Arnot-Roberts Chardonnay Watson Ranch 2018, 0.75L
Chardonnay from Napa Valley, California
"The 2018 Chardonnay Watson Ranch is creamy, open-knit and expressive, and also the most approachable of the Chardonnays in the range. Orchard fruit, chamomile, almonds and dried flowers all meld together seamlessly. This is a very pretty Chardonnay from a cool site at the southern end of Napa Valley." 92 Points Antonio Galloni, Vinous
Available: 2
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Price: $39.95
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Band of Vintners Cabernet Sauvignon 2018, 0.75L
Cabernet Sauvignon from Napa Valley, California
"Medium ruby-purple, the 2018 Cabernet Sauvignon is very pretty on the nose, super floral with notes of blackcurrant bud, violet, bitter chocolate, cedar and classy new oak spices plus loads of red berry sparks. The palate is medium-bodied, lifted, floral and fresh, with a gently chalky texture and long, uplifted finish." 92 Points Erin Brooks, The Wine Advocate
Available: 11
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Price: $25.95
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Lieu-Dit Chenin Blanc 2019, 0.75L
Chenin Blanc from Santa Ynez Valley, California
"The 2019 Chenin Blanc is another notable white in this range. Textured and creamy, the Chenin possesses notable resonance that builds in the glass. Dried pear, chamomile, sage and almond notes all flesh out in an inviting, super-expressive white loaded with personality and class. The Chenin is the richest of these whites, in terms of palate feel. A touch of malolactic fermentation adds to that texture." 92 Points, Antonio Galloni, Vinous
Available: 20
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Price: $19.95
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Racines Chardonnay Sta. Rita Hills 2018, 0.75L
Chardonnay from Sta. Rita Hills, California
"Broad but precise in texture, this exudes green and yellow fruits interspersed with salted caramel and fennel. Justin Willett of Tyler Winery partnered with a group of mentors for the Racines label: Étienne de Montille and Brian Sieve of Domaine de Montille, as well as Rodolphe Péters of Champagne Pierre Péters for their still-in-the-works sparkling wine. The Sta. Rita Hills Chardonnay is built around the Wenzlau vineyard and spends 12 months in barrel before being racked to tank for a further six months." - 92 points, Decanter Magazine
Available: 4
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Price: $50.00
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Robert Craig Cabernet Sauvignon Affinity 2012, 0.75L
Cabernet Sauvignon from Napa Valley, California
"The least expensive wine is the 2012 Cabernet Sauvignon Affinity, the estate Cabernet Sauvignon from the foothills just south of Stag’s Leap blended with small amounts of Cabernet Franc, Petit Verdot, Merlot and Malbec. An absolutely stunning value in Cabernet Sauvignon from Napa, the wine has an inky/purple color, a big sweet kiss of créme de cassis, spice box, mocha and assorted black fruits. It is full-bodied and ripe with low acidity and sweet tannins. This wine is showy and up front, but has enough stuffing to last 7-10 years or more. Robert Craig is still one of the most consistent wineries in terms of quality and keeping pricing within realistic levels, not something frequently seen in Napa Valley." 92 Points Robert M. Parker, Jr., The Wine Advocate
Available: 1
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Price: $75.00
On Sale: $75.00
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Round Pond Estate Cabernet Sauvignon Kith & Kin 2019, 0.75L
Cabernet Sauvignon from Napa Valley, California
"Ripe and lush, but also fresh, with a very enticing beam of loganberry, açaí berry and raspberry fruit flavors driving through, flecked with anise and apple wood accents along the way. There's focused, juicy energy through the finish. Drink now through 2032."92 Points, James Molesworth, Wine Spectator
Available: 10
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Price: $31.95
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Samuel Louis Smith Pinot Noir Montañita de Oro 2019, 0.75L
Pinot Noir from Monterey County , California
"Strong aromas of rose potpourri "Strong aromas of rose potpourri and sour strawberry pop on the nose of this bottling from the Coastview and Pelio vineyards, which is quite light in the glass. The palate is full of rounded red-currant and tangerine-rind flavors, wrapped in a soft structure." 92 Points, Matt Kettmann, Wine Enthusiast
Available: 9
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Price: $34.95
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St. Supery Cabernet Sauvignon Rutherford 2013, 0.75L
Cabernet Sauvignon from Rutherford, California
"A delightfully rich and creamy expression of Cabernet that is intense and subtle, refined and graceful, with creamy oak framing the core of currant, blackberry, cedar and mocha. Ends with a dash of anise. Drink now through 2029. 857 cases made." 92 Points, James Laube, Wine Spectator
Available: 1
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Price: $99.99
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The Paring Chardonnay 2015, 0.75L
Chardonnay from Santa Barbara County, California
"Coming from declassified lots of the Hilt Chardonnay, the 2015 Chardonnay offers of a clean, crisp style, medium-bodied richness and outstanding notes of spiced apples, citrus blossom and brioche. It's a terrific Chardonnay that's going to compete with wines that cost 2-3x its going rate." 92 Points Jeb Dunnuck
Available: 1
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Price: $20.00
On Sale: $20.00
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Resonance Pinot Noir 2014, 0.75L
Pinot Noir from Willamette Valley, Oregon
"Brilliant red. Deep-pitched red fruit preserve, cola, spicecake and floral pastille aromas are lifted and sharpened by a smoky mineral note. Intense, palate-staining raspberry and bitter cherry flavors show a spine of juicy acidity and slowly tighten up and become sweeter with aeration. Combines power and finesse with a deft hand and finishes impressively long, displaying excellent focus and a suave floral quality."
Available: 1
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Price: $39.99
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Avennia Sauvignon Blanc Oliane 2019, 0.75L
Sauvignon Blanc from Yakima Valley, Washington
"Very pale, bright silver-yellow. Pungent yet subtle scents of grapefruit pith, gooseberry and minerals; smells bone-dry. Surprisingly silky and dense yet weightless on entry, then citrussy, dry and penetrating in the middle palate, with an almost metallic impression of minerality adding punch to the grapefruit, lemon and shiso leaf flavors; the wine's complexity reminded me of a top Loire Valley version. More austere than the 2018 a year ago but perhaps with even greater potential. The note of gooseberry repeats on the lingering, minerally back end, which avoids any phenolic dryness. Note that Chris Peterson made numerous vintages of the outstanding Chaleur Blanc Sauvignon Blanc/Sémillon blend during his tenure at DeLille Cellars. (from Boushey and Red Willow vineyards; barrel-fermented with wild yeasts, then aged in 80% neutral oak and 20% concrete egg) (Drink between 2020-2025)" 92 Stephen Tanzer, Vinous.com
Available: 10
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Price: $27.00
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