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Altos Las Hormigas Malbec Reserve 2020, 0.75L
Malbec from Valle de Uco, Mendoza

"The 2020 Malbec Reserve was produced from vines on limestone soils in Gualtallary (80%) and Altamira (20%) with concentration and elegance. It has 13.8% alcohol and keeps very good freshness and balance. It fermented with natural yeasts, and 75% of the volume matured in oak foudre for 18 months and the rest in raw concrete. They have had the courage to go for their own style, and this wine reflects that, but perhaps it's the most classical of their bottlings. It has ripeness without excess and varietal aromas of violet, iron and blood with an earthy touch and the chalky minerality in the texture. 2020 was a warm and dry vintage, and the wine manages to keep the poise and has the complexity of the noble origin but without the agility of the wines from 2019. 40,000 bottles produced. It was bottled in May 2022." 93 Luis Gutiérrez, Wine Advocate, Nov 2022

Only 1 Remaining In Stock

Price: $26.00

Quantity:

  • 93WA

Altos las Hormigas Appellation Paraje Altamira Malbec 2019, 0.75L
Malbec from Altamira, Mendoza

"The 2019 Malbec Appellation Paraje Altamira is made with grapes from the eponymous Uco Valley GI and aged for 18 months in untoasted foudres. A rich violet in hue. The subtle, clean and austere nose offers notes of plum and cherry along with violet and herb aromas against a cedar backdrop. In the mouth, the core is provided by a juicy freshness while the texture is chalky. A little reactive grip makes for a compact, nimble and linear flow that guarantees it will grow in the bottle. Fresh grapes appear at the back of the throat enhanced by the tannins. Keep for a while before drinking to allow its subtle character to develop properly." 94 Joaquin Hidalgo, Vinous

Only 10 Remaining In Stock

Price: $43.00

Quantity:

  • 94VM

Bodegas Aleanna El Enemigo Malbec 2018, 0.75L
Malbec from Mendoza, Mendoza

"The 2018 Malbec has some 8% Cabernet Franc in the blend, and it has only 13.5% alcohol while retaining very good acidity. The grapes were sourced from Gualtallary and were co-fermented. It's a serious, subtle and mineral Malbec, with some austerity and shy varietal aromas of violets and wild herbs. The palate is medium-bodied with terrific texture and very clean and focused flavors, and it has the chalky texture from the limestone-rich soils. 28,000 bottles produced. It was bottled in July 2019 after 12 months in ancient oak foudres." ​93 Points, Luis Guiterrez, Wine Advocate

Only 7 Remaining In Stock

Price: $25.00

Quantity:

  • 93WA

Hickinbotham Cabernet Sauvignon Trueman 2019, 0.75L
Cabernet Sauvignon from McLaren Vale, South Australia

"Dark as night, packed with concentrated aromas of menthol, bay leaf, tobacco, cedar, vanilla and cassis, the 2019 Trueman Cabernet Sauvignon is a rich, powerful Cabernet with notable herbal overtones. Full-bodied, ripe and velvety in texture, it finishes with hints of dark chocolate and scorched coffee. Long and structured, with dusty tannins on the finish, it should age well ..." 94 Joe Czerwinski, Wine Advocate

"Swanky oak adds top-note aromas of cedar and spice to the redcurrants and blueberries on offer here, as well as some dark-stone notes. The palate has such convincing structure with powerful fruit-tannin drive carrying deep, saturated blueberry and plum flavors long." 94 JamesSuckling.com

Only 10 Remaining In Stock

Price: $68.00

Quantity:

  • 94WA

By Farr Chardonnay Irrewarra 2019, 0.75L
Chardonnay from Geelong, Victoria

"A rich and ripe expression of chardonnay that offers lemon, lime and peach aromas, as well as savory nougat and toasted-nut complexity. The palate is fused tight, with intense acidity that is so well integrated into the structure. Impressive line and length. Lots to like here. Drink over the next five years." ​93 Points James Suckling

Only 1 Remaining In Stock

Price: $47.95

Quantity:

  • 93JS

Hiedler Riesling Ried Heiligenstein Erste Lage 2021, 0.75L
Riesling from Kamptal, Kamptal

"Sourced from 60-year-old vines, Hiedler's 2021 Ried Heiligenstein 1ÖTW Riesling shows clear, open, bright and elegant fruit with herbal as well as earthy notes of broken rock. Juicy, intense and dense in the mouth, this is a powerful and firmly structured, still somewhat bitter Heiligenstein that needs some time to develop its full size. It's undoubtedly a great Riesling from the Kamptal. 13% stated alcohol. Natural cork. Tasted in Grafenegg in September 2022." 94+ Points, Stephen Reinhardt, Wine Advocate

Only 3 Remaining In Stock

Price: $60.00

Quantity:

  • 94+WA

Franz Hirtzberger Grüner Veltliner Spitzer Rotes Tor Federspiel 2018, 0.75L
Grüner Veltliner from Wachau, Niederösterreich

"Medium yellow-green color with silver highlights. A hint of meadow herbs, fine yellow tropical fruit, candied orange zest, and a mineral touch. Complex and juicy, with a fine fruity sweetness, fresh acidity, and yellow fruit on the delicately salty finish; good length, has potential." 92 Peter Moser, Falstaff Magazin

Only 7 Remaining In Stock

Price: $32.95

Quantity:

  • 92FM

Nikolaihof Steiner Hund Riesling 2017, 0.75L
Riesling from Wachau, Niederösterreich

"Another stunning Steiner Hund dry riesling from Nikolaihof! Deep and complex nose with a ton of flint, but also crushed-rock, quince and pomelo aromas. For the very warm vintage this is astonishingly cool and restrained, with beautiful wet-stone minerality intertwined with the elegant acidity. Very long, silky finish. From biodynamically grown grapes with Demeter certification. Drink or hold." 95 Points, James Suckling. JamesSuckling.com

Only 3 Remaining In Stock

Price: $74.00

Quantity:

  • 95JS

Pichler-Krutzler Riesling In der Wand 2019, 0.75L
Riesling from Wachau, Niederösterreich

"A hint of creaminess creeps deliciously into the orange zest notes on the nose. The palate comes on light feet but is vibrant with zesty notes of ripe orange and Amalfi lemon. The body is slender but concentrated, almost fizzing with ripe and utterly fresh zestiness. The finish is clean, taut and dry with lasting, mouthwatering citrus. . ." 94 Points Anne Krebiehl MW, Wine Enthusiast 

Only 3 Remaining In Stock

Price: $34.95

Quantity:

  • 94WE

Weingut Neumeister Sauvignon Blanc Ried Moarfeitl 2020, 0.75L
Sauvignon Blanc from Vulkanland Steiermark, Straden

"Neumeister's 2020 Sauvignon Blanc Ried Moarfeitl GSTK offers a clear, complex and dense nose with fine soil spice and lots of iodine. Delicate on the palate, yet with substance and plenty of salt—most of all in the finish—this is a remarkably purist and fresh Moarfeitl with personality and a lot of finesse and elegance but also complexity. 13% stated alcohol. Natural cork. Tasted in Grafenegg in September 2022." 93 Stephan Reinhardt, Wine Advocate

Only 10 Remaining In Stock

Price: $70.00

Quantity:

  • 93WA

F.X. Pichler Riesling Ried Burgstall Federspiel 2018, 0.75L
Riesling from Wachau, Wachau

"The 2018 Ried Burgstall Riesling Federspiel is super clear and fresh on the aromatic nose with its perfectly ripe white peach and apricot aromas. Salty, pure and fresh on the crunchy, nicely reductive palate, this is a precise dry Riesling with grip and tension. Tasted after the 2017 and 2018 Unendlich Veltliners, this is a great refreshment but not easy to evaluate exactly. However, it can still stand, and that's not the worst sign. It is ripe and fresh but not green or vegetal, just grippy and refreshingly racy. Tasted at the domain in September 2019." ​Stephen Reinhardt, Wine Advocate

Only 1 Remaining In Stock

Price: $34.95

Quantity:

  • .WA

Bernhard Ott Gruner Veltliner Ried Rosenberg 2017, 0.75L
Gruner Veltliner from Wagram, Wagram

"From 60-year-old vines picked on September 29, Ott's Feuersbrunner 2017 Grüner Veltliner Ried Rosenberg 1ÖTW is super clear, precise and fresh on the nose where tropical and stone fruit aromas such as apricots, white peaches, nectarines, papayas and mangos are displayed. Full-bodied, lush and round with very fine acidity and good structure, this is a densely woven, fleshy, super elegant, persistent and very powerful Veltliner with an impressive but slightly massive finish. Super sexy but I tend to prefer the Spiegel from the 2017 vintage. Tasted at Schloss Grafenegg and three weeks later in Vienna, both September 2018." 93 Points, Stephen Reinhardt, Wine Advocate

Only 5 Remaining In Stock

Price: $59.00

Quantity:

  • 93WA

Alex Foillard Cote de Brouilly 2019 2019, 0.75L
Gamay from Côte de Brouilly, Beaujolais

"Light, vivid ruby. Vibrant red fruit, floral and spice qualities on the mineral-inflected nose take on suggestions of incense and licorice as the wine stretches out. Sappy, incisive and pure, offering palate-staining raspberry, bitter cherry, floral pastille and rhubarb flavors that show a compelling blend of depth and vivacity. Closes very long and subtly chewy, with reverberating florality and polished tannins that come in late. That Foillard magic is clearly a hereditary thing." 94 points, Josh Raynolds, Vinous 

Only 7 Remaining In Stock

Price: $39.95

Quantity:

  • 94VM

Antoine Sunier Morgon 2020, 0.75L
Gamay from Morgon, Beaujolais

"Deep violet. Primary, mineral-tinged cherry, black raspberry and violet aromas take on a spicy nuance with air. Offers densely packed yet lively dark berry, cherry preserve and spicecake flavors and a touch of cola. Betrays no rough edges and shows excellent clarity on a strikingly long, subtly tannic finish that emphatically echoes the floral and mineral notes." ​93 Josh Raynolds, Vinous

"Antoine Sunier’s Morgon hails from two lieux à dits, les Grands Cras and Croix de Chèvres, with all of the vines in excess of sixty years of age. The wine is fermented in cement vats with carbonic maceration and then racked off to old Burgundy casks for elevage. The 2020 Morgon is a beautiful wine in the making, delivering a superb aromatic constellation of black cherries, sweet dark berries, pomegranate, fresh thyme, dark soil tones, coffee bean and a topnote of bonfire. On the palate the wine is deep, full-bodied, sappy and soil-driven, with a beautiful core of fruit, ripe, seamless tannins, lovely focus and grip and a long, beautifully balanced and complex finish. This is outstanding juice in the making." 93 John Gilman

Only 1 Remaining In Stock

Price: $25.00

Quantity:

  • 93VM

Domaine Lafarge-Vial Fleurie Clos Vernay 2016, 0.75L
Gamay from Fleurie, Beaujolais

"The 2016 Fleurie Clos Vernay wafts from the glass with a nuanced bouquet of raspberries, wild plums, dark chocolate and loamy soil. On the palate, the wine is medium to full-bodied, tangy and quite concentrated, framed by elegantly fine-grained tannins that nevertheless suggest this is a wine that will go the distance, much like the family's Volnays." 93 Points, William Kelley, Wine Advocate

"A markedly more complex if not more elegant combination offers up notes of both red and dark raspberry that are cut with hints of earth and pepper. There is more volume and intensity to the concentrated and serious medium-bodied flavors that terminate in a mildly austere finish that is notably longer. This is excellent and well-worth considering." 92 Points, Allen Meadows, Burghound

Only 2 Remaining In Stock

Price: $39.00

Quantity:

  • 93WA

Jean Foillard Fleurie 2021, 0.75L
Gamay from Fleurie, Beaujolais

"From vines that are 20-70 years old. A shy nose reluctantly offers up its aromas of mostly red berry fruit that is cut with floral and earth wisps. The sleek and attractively textured middleweight flavors possess adequate density while preserving good delineation that carries over to the youthfully austere, focused and balanced finish." 92 Allen Meadows, Burghound

Only 11 Remaining In Stock

Price: $54.00

Quantity:

  • 92AM

Jean Foillard Morgon Cuvée Corcelette 2021, 0.75L
Gamay from Morgon, Beaujolais

“The 2021 Morgon Cuvée Corcelette comes from vines averaging 50-years in age, this vineyard suffering less reduction in volume than others due to the sandy soils. It is aged in used barrels for around 9 months. It has a quite compelling and complex bouquet, with raspberry and wild strawberry, rose petal and light chalky scents. The palate is medium-bodied with pliant tannins, finely chiseled and lending tension. The acidity keeps this taut, focused, and quite minerally …. Bon vin. One of the original ‘Gang of Four’ disciples, Foillard is rightly esteemed as one of the leading Beaujolais producers, which is not reflected in market prices. Few wines represent better value than this. I have visited the Domaine several times over the years. On this occasion, I met with Fanny Bellenger, who works with Jean’s son Alex Foillard, to taste recent releases and take a quick tour of the winery. Unfortunately, due to the growing season in 2021, volumes are down 30%. The two 2020s I tasted from Alex Foillard are promising, especially the Brouilly that, when juxtaposing the two appellations, has more harmony and complexity than the Côte de Brouilly. The standout from Jean Foillard is the Morgon Côte du Py, though readers should not overlook the Fleurie despite the vines suffering grillure in recent years.” 91 Neal Martin, Vinous.com, May 2023

Only 4 Remaining In Stock

Price: $44.00

Quantity:

  • 91VM

Jean Foillard Morgon Les Charmes Eponym 2020, 0.75L
Gamay from Morgon, Beaujolais

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Only 11 Remaining In Stock

Price: $46.00

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  • ..

Jean Foillard Morgon Les Charmes Eponym 2021, 0.75L
Gamay from Morgon, Beaujolais

"Foillard's Morgon Eponym comes from the Charmes lieu-dit, one of the highest parcels in the appellation. In contrast to the grandiose, deeply structured Côte du Py and silky-smooth Corcelette, this cuvée features a bit more crunch with lots of bright acidity and a leaner, more mineral profile. It nonetheless shares the satin texture of all Foillard Morgons, and should age similarly well for those willing and able to wait." Importer Notes

Only 8 Remaining In Stock

Price: $44.00

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  • ..

Louis Boillot Moulin-à-Vent Vieilles Vignes 2021, 0.75L
Gamay from Moulin-à-Vent, Beaujolais

"The 2021 Moulin-à-Vent Vieilles Vignes has a light black cherry and cassis scented bouquet." Neal Martin, Vinous

Only 6 Remaining In Stock

Price: $35.00

Quantity:

  • .NM

Mee Godard Morgon Corcelette 2021, 0.75L
Gamay from Morgon, Beaujolais

“This is a really subtle and complex Morgon that's sleek, concentrated and pristine with a slew of delicate red berry, floral and savory aromas. Very long, focused finish with stacks of stony minerality that give it wonderful tension and an austere elegance. From organically grown grapes. Drink or hold.” 94 Stuart Pigott, JamesSuckling.com 

Only 7 Remaining In Stock

Price: $42.00

Quantity:

  • 94JS

Mee Godard Morgon Côte du Py 2021, 0.75L
Gamay from Morgon, Beaujolais

“Anything but showy, this is a remarkably structured and concentrated Morgon for the 2021 vintage, but alongside the terrific wet stone minerality that dominates the palate there are also a delicate forest berry and violet aromas that give this an underlying charm. Very firm and complex finish that doesn't want to let go! A cuvee of wines from four parcels in this site. From organically grown grapes.” 94 Stuart Pigott, JamesSuckling.com 

Only 3 Remaining In Stock

Price: $49.00

Quantity:

  • 94JS

Anseillan du Château Lafite Rothschild 2019, 0.75L
Merlot / Cabernet Sauvignon from Pauillac, Bordeaux

"Dark chocolate and floral notes on the nose. This has an appealing density on the palate, lovely weight, with a sculpted feel to the softly chewy tannins and dark fruit. Less immediately lively, bright and accessible than the 2018 but still stylish with a sense of character. Cool blue fruits meld with mint, liquorice, flint and touches of toast. A blend of 85% Merlot and 15% Cabernet Sauvignon, aged in ex-Lafite barrels as well as stainless steel and cement vats. (Drink between 2024-2032)" 93 Georgina Hindle, Decanter

Only 37 Remaining In Stock

Price: $94.00

Quantity:

  • 93DM

Beau-Sejour Becot 2019, 0.75L
Merlot / Cabernet Franc from St. Emilion, Bordeaux

"Deep, dark, rich, full-bodied, concentrated and vivacious, the wine is packed with dark, black and red pit fruits, crushed stones, chocolate, licorice, flowers and forest leaf. The wine is powerful, refined, deep and fresh, with a finish that resonates with all of its ripe fruits and a touch of salinity in the long finish. This is their third vintage with Thomas Duclos as the consultant and each year seems to get better and better here. They are certainly on a hot roll at Beau-Sejour Becot these days! Give the wine a few years in the bottle and enjoy it for at least 2 decades after that. Drink from 2026-2055." 97, Jeff Leve. The Wine Cellar Insider, Mar 2022

Only 24 Remaining In Stock

Price: $72.00

Quantity:

  • 97JL

Beausejour Duffau Lagarosse 2014, 0.75L
Merlot/Cabernet Franc from St. Emilion, Bordeaux

"An utterly spellbinding wine, the 2014 Beauséjour Héritiers Duffau-Lagarrosse is also one of the unqualified successes of the vintage. Beams of tannin give the 2014 its ample, broad feel. Inky red cherry, blueberry, smoke, leather and tobacco fill out the wine's big frame effortlessly. Layers of intense fruit meld into a huge spine of tannin in a vertical, massively structured Saint-Émilion. So many 2014s are charming and accessible, but this is not one of them. Readers will have to be patient." 97 Antonio Galloni, Vinous, Vinous.com, Feb 2017

The 2014 Château Beausejour Duffau-Lagarrosse is fabulous stuff and well worth seeking out. Made from close to 100% Merlot (there’s a splash of Cabernet Franc) and offering classic notes of damp earth, tobacco leaf, blackcurrants, and beautiful minerality, this beauty hits the palate with medium to full-bodied richness, a terrific core of fruit, and more texture and opulence than most in the vintage. " 94 Jeb Dunnuck, jebdunnuck.com, Nov 2017 

Only 3 Remaining In Stock

Price: $95.00

Quantity:

  • 97VM

Branaire Ducru 2017, 0.75L
Cabernet Sauvignon / Merlot / Cabernet Franc / Petit Verdot from St. Julien, Bordeaux

"The 2017 Branaire-Ducru is all class and finesse. Bright and focused, the 2017 speaks with a clear, well-articulated voice. I especially like the energy here. Soft and understated in the classic Branaire style, the 2017 offers notes of red and purplish fruit intermingled with expressive floral and spice notes. The 2017 is such a pretty Saint-Julien. Tasted two times. (Drink between 2025-2037)" 94 Points, Antonio Galloni, Vinous

Only 2 Remaining In Stock

Price: $78.00

Quantity:

  • 94VM

Canon 2017, 0.75L
Merlot / Cabernet Franc from St. Emilion, Bordeaux

"Nicolas Audebert and his team have done it again. The 2017 Canon is shaping up to be one of the wines of the vintage. Rich and vertical in construction, the 2017 possesses off-the-charts richness and intensity in all of its dimensions. In the glass, the 2017 is sumptuous and layered, with superb detail and tons of sheer pedigree. In 20 years, readers will have a fabulous time tasting the 2015, 2016, 2017 and 2018 together and debating their respective merits. Dark plum fruit, striking Franc aromatics and the clean, focused energy of Saint-Émilion's limestone plateau make for a ravishing, exquisite wine of the highest level. In a word: breathtaking."

Only 7 Remaining In Stock

Price: $99.00

Quantity:

  • 97AG

Carbonnieux Blanc 2021, 0.75L
Sauvignon Blanc / Sémillon / Muscadelle from Pessac Leognan, Bordeaux

"The 2021 Carbonnieux Blanc has a relatively spicy bouquet, very slight touches of muscat filtering through the citric fruit. The palate is medium-bodied with a spicy entry and good weight. Persistent in the mouth, leaving behind a long, saline aftertaste. This is another excellent dry white Bordeaux." 92-94 Neal Martin, Vinous

Only 23 Remaining In Stock

Price: $42.00

Quantity:

  • 92-94NM

Carignan Prima 2018, 0.75L
Merlot from Côtes de Bordeaux Cadillac, Bordeaux

"Plum, ripe-blackberry, tar, chocolate and walnut aromas. It’s medium-to full-bodied with sleek, round tannins and a creamy texture. Delicious. Nicely done for the vintage. Rich and layered. 100% merlot." 93 James Suckling

Only 5 Remaining In Stock

Price: $31.95

Quantity:

  • 93JS

Clos Manou 2019, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Médoc, Bordeaux

"From an 18-hectare estate planted at a density of around 10,000 vines per hectare, the 2019 Clos Manou is a serious wine. Unwinding in the glass with aromas of dark berry fruit, cigar wrapper, licorice and espresso roast, it's medium to full-bodied, deep and layered, with terrific concentration, lively acids and plenty of ripe, powdery tannin that will reward a bit of bottle age. It's closed with an Ardeaseal technical cork as used by Burgundy's Domaine Ponsot among others. This estate merits a mention in any list of Bordeaux's finest under-the-radar producers." 92+ William Kelley, Wine Advocate

"The 2019 Clos Manou has a ripe, extroverted bouquet of black cherries, mulberry, rose petal and slight confit aromas. The palate is medium-bodied with juicy ripe tannins, fleshy and generous. The smooth, spicy, voluminous finish is irresistible. Can I say "yummy" in a professional note? Yummy. (Drink between 2024-2035)" 92 Neal Martin, Vinous.com

Only 13 Remaining In Stock

Price: $49.00

Quantity:

  • 92+WA

Couhins Blanc 2020, 0.75L
Sauvignon Blanc from Pessac Leognan, Bordeaux

"This estate makes a brilliant white, and their 2020 Château Couhins Blanc is pure gold, offering a bright citrus and lemon zest core as well as lots of white flowers and honeyed mineral-like nuances. Medium-bodied, bright, racy, yet also concentrated, it's going to benefit from three to five years of bottle age and keep for two decades." 96 Jeb Dunnuck

"Freshly shelled peas on the nose with green apple aromas. Zingy and full of life straight away, vibrant yet so well controlled. A beautiful glass of wine with excellent acidity, weight and texture. It has a lovely salty, iodine tang to the lemon, lime, orange rind, pineapple, grapefruit pith and green apple. Thrilling and vibrant but clean and crisp. So well worked, focused so give this a year or two for it to settle and expand but this is a great white from 2020. A wine to buy, and more importantly drink and enjoy." 95 Georgie Hindle, Decanter Magazine

"Pure, fresh, and mineral aromas, pale stone fruit, ripe citrus, and some grassy notes. Dense and fresh palate, nice balance with both power and precision, elegant fruit, fine extract, stony notes, and a very long finish: excellent." 95 Andreas Larsson, Tasted.Wine

 

Only 3 Remaining In Stock

Price: $32.00

Quantity:

  • 96JD

Domaine de Chevalier Rouge 2014, 0.75L
Cabernet Sauvignon / Cabernet Franc / Merlot / Petit Verdot from Pessac Leognan, Bordeaux

"This is a structured wine with its tight acidity and concentrated white and citrus fruits. Produced from a small parcel on the Chevalier estate, it is complex with its mineral texture, its touch of pepper and its fine herbal acidity. It is a wine for long-term aging." 97, Wine Enthusiast, Apr 2017

Only 4 Remaining In Stock

Price: $68.00

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  • 97WE

Gazin 2014, 0.75L
Merlot from Pomerol, Bordeaux

"The soy-sauce and savory aromas really make this stand out, but behind it are some very nice fruit and elegant tannins. This is a very well-made modern Pomerol with a lot of potential that needs some time to reveal its full class. Give it five or six years of bottle age." 95 James Suckling

"The 2014 Gazin was stubborn and broody when tasted in bottle, but give it a few swirls and there comes forth gravel and black truffle scents alongside sultry black fruit. These aromatics are so engaging and involving, drawing you in towards it charms. The palate is medium-bodied with fine tannin, crisp and taut with great precision and sappiness towards the focused, almost symmetrical, black truffle-laced finish. This continues Gazin's fine run of form, a great Pomerol from an estate predisposed these days to create sophisticated, classic wines." 94 Neal Martin, Wine Advocate

 

Only 7 Remaining In Stock

Price: $89.00

Quantity:

  • 95JS

Grand Puy-Lacoste 2015, 0.75L
Cabernet Sauvignon from Pauillac, Bordeaux

"Swathed in spicy and toasty oak aromas, this has a wealth of superbly expressed red and dark berries, flowers and mint. The palate delivers a very assertive and energetic array of dark berries and spiced plums with a fresh, focused, vibrant finish. Superb wine." 96, James Suckling, JamesSuckling.com, Feb 2018

Only 12 Remaining In Stock

Price: $79.00

Quantity:

  • 96JS

Grand Village Blanc 2022, 0.75L
Sauvignon Blanc / Sémillon from Bordeaux, Bordeaux

*Pre-Arrival* - ETA April 2024

"I love the whites from the team at Lafleur, and the 2022 Château Grand Village (Lafleur) Blanc offers a sensational perfume of honeyed limes, pineapple, minty herbs, and some obvious chalky minerality. Medium-bodied on the palate, it has a vibrant, focused texture, bright acidity, and a great finish. The blend here is 70% Sauvignon Blanc and 30% Sémillon." 92-95 Jeb Dunnuck

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Haut Batailley 2017, 0.75L
Cabernet Sauvignon from Pauillac, Bordeaux

"The 2017 Haut-Batailley is powerful, dark and racy. Dark cherry, gravel, smoke, menthol, licorice and spice all pulse with notable energy and tons of Cabernet Sauvignon savoriness. For such a big wine, Haut-Batailley has quite a bit of nuance, but it is the sense of vibrancy here that is compelling. (Drink between 2022-2042)" 94 Points, Neal Martin, Vinous

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  • 94VN

Haut-Bailly II 2019, 0.75L
Merlot / Cabernet Sauvignon from Pessac Leognan, Bordeaux

"Wow, dark berries and violets on the nose, so sensuous, smells rich and round. Beautifully fresh on the palate, there is a real zing and burst of red fruit juiciness but also a lovely cooling freshness straight from the start. Almost has a blue fruit touch but there's strawberries, raspberries and red cherries too. Smooth tannins with a gently chalky grip that coat the mouth giving structure and body. So linear and straight yet also layered, nothing is too overt or in your face - precise and really elegant. I love this - gentle and well presented. Excellent. A blend of 60% Merlot and 40% Cabernet Sauvignon. (Drink b0etween 2024-2039)" 94 Georgia Hindle, Decanter

"Pine, currant and crushed-stone aromas with some walnuts, berries and orange peel. Full-bodied with round, fine tannins and excellent length. Compact and very fine. Lovely length. Seamless. 60% merlot and 40% cabernet sauvignon. Try from 2025." 94 James Suckling 

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La Chenade Lalande de Pomerol 2020, 0.75L
Merlot / Cabernet Franc from Lalande de Pomerol, Bordeaux

"Aromas of orange peel, black berries, flint and spice follow through to a medium to full body, with firm and racy tannins and a pretty finish. Drink or hold." 93 James Suckling

"Made from Merlot grapes picked between the 9th and the 15th of September and Cabernet Franc grapes picked on the 16th of September, the 2020 La Chenade expresses a vibrant and elegant bouquet with aromas of dark berries, violet, rose, dark cherries and graphite. Medium to full-bodied, it’s a juicy and elegant wine with a fleshy core of fruit and a fresh finish. As usual, this estate has produced excellent red wine from sandy-gravel soils." 92+ Yohan Castaing, Wine Advocate

"The 2020 La Chenade was very promising when I originally tasted it from barrel. In bottle since May, it has developed a lovely nose with melted red berry fruit, wild mint and light fennel scents. Nicely delineated and focused. The palate is medium-bodied with pliant tannins. Extremely pure, very harmonious, this Lalande-de-Pomerol discretely crescendos towards its very satisfying, quite structured finish. Superb." 92 Neal Martin, Vinous

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  • 93JS

La Dame de Montrose 2016, 0.75L
Cabernet Sauvignon / Cabernet Franc / Merlot / Petit Verdot from St. Estephe, Bordeaux

“While the wine has opulence and richness, it also has a more severe side that is classic for Montrose. It maintains the packed fruit of the vintage in both tannins and juicy blackberry fruit.” Wine Enthusiast 93-95 Points

“A linear and fine rendition of Montrose’s second wine with blueberry and blackberry character. Medium to full body, firm tannins and a juicy finish. Structured. Racy.” James Sucking 91-92 Points

“The 2016 La Dame de Montrose is a blend of 35% Cabernet Sauvignon, 52% Merlot, 2% Cabernet Franc and 11% Petit Verdot. It is often a difficult Deuxième Vin to taste en primeur, and it often meliorates considerably during its élevage. Here, the aromatics took some time to coalesce in the glass: blackberry, graphite and a noticeable oyster shell aroma. The palate is medium-bodied with a gentle grip in the mouth, grainy in texture with very fine balance towards the finish where the quality of the vintage showed through. Doubtless those aromatics will improve and gain harmony by the time it is in bottle, and indeed, when I returned for a second visit I discerned a little more finesse and prettiness on the finish. This is a delightful La Dame. Tasted twice.” Wine Advocate 90-92 Points

“A little subdued right now but the fresh, floral edging of the grand vin is also clear here, balanced by juicy black fruit flavours and a similar sense of restraint.” Decanter 92 Points

“Exceptionally deep blackish crimson. Not especially expressive on the nose but really deep and intense on the palate Very dense for a second wine but with a good raciness and energy. Rather elegant and flattering without resorting to sweetness. Quite cool on the end. Lighter and less dense than the grand vin.” Jancis Robinson 17 Points

 

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La Gravette de Certan 2018, 0.75L
Merlot/Cabernet Sauvignon from Pomerol, Bordeaux

"Currant, chocolate, wet-earth and cedar aromas follow through to a medium to full body with integrated, refined tannins that build on the palate and follow through in a polished way. Give it three or four years to open, as it seems rather tight. Almost all merlot with some cabernet sauvignon. Try after 2025." 95 James Suckling, Jamessuckling.com, Mar 2021

"The second wine of this beautiful estate certainly doesn't taste like a second wine, and the 2018 La Gravette De Certan certainly put a smile on my face. Based on 90% Merlot and 10% Cabernet Sauvignon brought up in 50% new barrels, it has the same supple, seamless, sexy style of the Grand Vin, only with the volume turned down slightly. Redcurrants, truffle, tobacco, hints of chocolate, and damp earth all emerge on the nose, and it's medium to full-bodied, with a beautiful core of sweet fruit, silky tannins, and a great finish. It can be drunk today or cellared for 15 years or more." 94  Jeb Dunnuck, jebdunnuck.com

"The 2018 La Gravette de Certan is a gorgeous second wine. Pliant, creamy and so expressive, La Gravette is everything a second wine should be. Juicy dark cherry fruit, spice, licorice, new leather and lavender fill out the layers effortlessly. No, the 2018 is not quite the 2016, but it's close." 92 Antonio Galloni, Vinous, Vinous.com

 

 

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Lafleur Les Perrieres 2022, 0.75L
Cabernet Franc / Merlot from Bordeaux Supérieur, Bordeaux

*Pre-Arrival* - ETA January 2025

"The 2022 Les Perrières de Lafleur shows just how adapted this higher-altitude site on the plateau of Fronsac is to warmer vintages. Wafting from the glass with aromas of mulberries and raspberries, sweet spices and rose petals, it's medium to full-bodied, deep and layered, with racy acids and a taut, mineral profile. It's another brilliant effort from this visionary project." 94-96 William Kelley, Wine Advocate

"The 2022 Les Perrieres De Lafleur comes from pure limestone soils (the same as in Saint-Emilion) and is 50% Merlot and 50% Bouschet. Its deep purple hue is followed by a Cabernet Franc-driven wine offering pure red and blue fruits as well as lots of floral, violet, and forest floor-like aromas and flavors. It's another medium to full-bodied, pure, seamless, impeccably balanced wine from this team that knocks it out of the park in the vintage. This is pure Fronsac brilliance." 94-96 Jeb Dunnuck

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Lafon-Rochet 2016, 0.75L
Cabernet Sauvignon / Merlot / Cabernet Franc / Petit Verdot from St. Estephe, Bordeaux

“The great improvements at this estate have really paid off in this fine wine. Owned by another branch of the family that owns Pontet-Canet, the estate has produced a beautifully structured wine, packed with tannins and full of delicious blackberry fruits. It's a wine with a great future...” Wine Enthusiast 95-97 Points

“Plenty of fruit and concentration to this wine, and it’s buttressed by the tannins. Muscular and intense. Full-bodied yet reserved and tight. Excellent.” James Suckling 93-94 Points

The 2016 Lafon-Rochet has a very engaging bouquet, a mixture of red and black fruit laced with pencil shavings and loamy scents. In fact, the more you nose this wine, the more its complexity becomes apparent. The palate is medium-bodied with supple tannins and a fine line of acidity, ripe and generous yet maintaining outstanding tension and revealing a judicious touch of peppercorns on the finish, which fans out gloriously. This is a fabulous Lafon-Rochet and certainly the best bottle of 2016 that I have encountered. Tasted blind at the Southwold tasting.​ 95 Points, Neal Martin, Vinous

 “The 2016 Lafon Rochet is a blend of 25% Merlot, 67% Cabernet Sauvignon, 2% Petit Verdot and 6% Cabernet Franc cropped at 46 hectoliters per hectare and matured in 50% new oak. The harvest was between 1 October and 20 October. The alcohol is 13.6%, which is just a little higher here than say Cos d'Estournel or Montrose. It has a very succinct bouquet with blackberry, bilberry and light oyster shell aromas, classic in style, more reserved than I found the 2015 Lafon Rochet last year. The palate is medium-bodied with powerful tannin on the entry, a keen line of acidity (3.65 pH), fine symmetry with a pleasant rondeur on the finish sprinkled with black pepper and tobacco. This is a very fine Lafon Rochet from Basile Tesseron and his team.” Wine Advocate 91-93 Points

 “Very pure, with a lilac note leading the way for racy red currant and cassis flavors. The finish is alive, featuring a brisk iron note and long, pleasantly austere structure. Nicely done.” Wine Spectator 90-93 Points

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  • 95NM

Les Champs Libres 2022, 0.75L
Sauvignon Blanc from Bordeaux, Bordeaux

*Pre-Arrival* - ETA April 2024

"Apple, pineapple, mango, apricot, pear, blossom, clean and flinty aromas. Fresh and bright, forward, well built - so energetic and vibrant but controlled, not too much acidity or sharpness. Great aromatic complexity as well as a comforting juiciness with depth as well as vibrancy with saline, ginger, lemon balm and pineapple flavours. Finishes so long with bitter orange and lemon, but also a cool chalkiness that lingers. Just fantastic." 96 Georgie Hindle, Decanter Magazine

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Lions de Suduiraut 2013, 0.75L
from Sauternes, Bordeaux

"A bit of bottle maturation has steered this rich, yet lively Sauternes to a very appealing harmony. Plenty of candied-citrus and some cooked-pineapple character, well balanced by the crisp acidity, making this an ideal wine for blue cheese. Drink or hold. Second wine of Château Suduiraut." 91 James Suckling

 

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  • 91JS

Pauillac de Château Latour 2018, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Pauillac, Bordeaux

"This is already very complex with tobacco, blackberries and hints of cedar. It’s medium-bodied with firm and layered tannins. Juicy and so delicious. It can age, too." 94 James Suckling

"Dark ruby garnet color with purple highlights and subtle brightening at the rim. Delicate liquorice, ripe red cherry fruit, some cassis, and candied orange zest in the background. Medium complexity, delicate dried plum notes, fresh acidity, and blackberry fruit on the finish with a mineral aftertaste . . ." 93 Falstaff Magazine

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Petit Figeac 2019, 0.75L
Merlot / Cabernet Franc / Cabernet Sauvignon from St. Emilion, Bordeaux

"Blackberry notes on the nose, with some herbal perfume touches too that are so appealing. Smooth and softly textured, with chalky nuances and grippy black cherry, strawberry and blackcurrant leaf aspects giving structure and body. Succulent and juicy with mouthwatering freshness. Great vibrancy and drive with life. Super approachable with the same vein of refinement and charm that Figeac does so well." 94 Georgie Hindle, Decanter Magazine

"The 2019 Petit-Figeac is a fabulous second wine. Bright and effusive, the 2019 is positively stellar. This blend of mostly Cabernet Sauvignon and Merlot exudes class. Sweet floral and spice accents lift a core of pliant fruit in this engaging Saint-Émilion. The 2019 is flat-out gorgeous." 93 Antonio Galloni, Vinous

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  • 94DM

Poujeaux 2019, 0.75L
Cabernet Sauvignon / Merlot / Petit Verdot from Moulis-en-Médoc, Bordeaux

"The 2019 Poujeaux has a very delineated, focused bouquet of blackberry, cedar, mint and light tea leaf scents, one of the most complex I have encountered from this great estate in recent years. The medium bodied palate is fresh, vibrant and grippy, with slightly chalky tannins and a saline, persistent finish. Quite structured and broody, this Moulis deserves ample time in bottle". 94, Neal Martin, Vinous.com, Dec 2021

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Réserve de la Comtesse 2016, 0.75L
Cabernet Sauvignon / Cabernet Franc / Merlot / Petit Verdot from Pauillac, Bordeaux

“Sensual, racy and inviting, the Réserve de la Comtesse is one of the very finest wines readers will find in its peer group. Sweet dark plum, rose petal, spice and chocolate notes build into the silky, beautifully resonant finish. The 2016 has so much to offer. Moreover, it is flat-out delicious. Don't miss it!" 94 Points Antonio Galloni, Vinous

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Saint Pierre 2016, 0.75L
Cabernet Sauvignon / Merlot / Cabernet Franc from Saint Julien, Bordeaux

“The 2016 Chateau Saint-Pierre is a blend of 73% Cabernet Sauvignon, 21% Merlot and 6% Cabernet Franc picked between 29 September and 3 October for the Merlot and 5-17 October for the Cabernet Sauvignon. The wine is matured is 50% new oak. The Cabernet comes through strongly on the nose as you would expect: quite intense black fruit, graphite and just a touch of dried herbs. There is lovely definition and focus on display. The palate is well balanced with grainy tannin, a crisp line of acidity, classic in style in keeping with the style of the vintage with very fine mineralité and tension towards the sprightly finish. It is one of the most Pauillac-like Château Saint-Pierres that I have tasted, a very well crafted, almost understated but sophisticated wine that will age for 20 to 30 years. This is a fantastic Saint Julien that may well rest at the top of my banded score.” Wine Advocate 94-96 Points

“Ripe and fruity while also having just the right amount of structure, this is a concentrated wine. It has depth and fine, elegant acidity, and is likely to be ready from 2026.” Wine Enthusiast 92-94 Points

 “A potential sleeper for the vintage, the 2016 Saint-Pierre (Saint-Julien) is terrific. Graphite, smoke, spice, crème de cassis and grilled herbs all show a strong Cabernet Sauvignon imprint. That carries through to the wine's structure, where the tannins are firm and incisive yet nicely integrated. Vivid and nuanced, with terrific energy as well as class, the 2016 Saint-Pierre is a winner. Today, it is bold, racy and ripe; if it softens over time, it will be even better than this note suggests. Tasted three times.” Vinous 91-94 Points

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Samion 2019, 0.75L
Merlot from Lalande de Pomerol, Bordeaux

Château Samion is the family domaine of Jean‐Claude Berrouet, the man who oversaw more than 40 vintages at the famed Château Petrus in Pomerol from 1964until his retirement in 2007. Together with his son Jean‐Françis, they produce a small amount of wine from their holdings in Lalande‐de‐Pomerol which total a scant1.2 hectares. The first vintage for Château Samion was in 1979 when they rented the vineyards, but since 1985 they have been owned by the Berrouet family and the vines are now an average of 45 years in age. There is but one wine made at Château Samion. The wine is made from 100% Merlot, and one will find it is made in the same manner and with the same exacting care as Château Petrus. The grapes are harvested by hand, and then vinified in concrete vats. Following the vinification, the wine is racked and aged for 20 months in 15% new French oak casks (225 liters). Importer Notes

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