The September 2025 Auction: Part 4
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1 / 2Lot 95
Estimate: $800
This auction has ended. Bidding is closed.
Collection name
Reviews
99WA
"The 2019 Syrah Eleven Confessions Vineyard is elegant and perfumed and includes 13.1% Grenache, 3.3% Petite Sirah and just a splash—0.8%—each of Viognier and Muskateller (a.k.a Muscat). It was crafted with 13% whole clusters, matured in 66% new French oak for around 39 months and was bottled in January 2022. This gorgeous Syrah opens over several days and never seems to diminish. It offers pure aromas of crème de cassis, tar, salami and ringing tones of violet. The full-bodied palate is incredibly velvety in texture, and despite its concentration and powerful style, it manages noticeable freshness and detail, with that magical violet perfume echoing across the long finish. This will develop gracefully in the cellar over the next two decades or more. 968 cases and 240 magnums were made."
Region
Red
Country
Score
"The 2019 Syrah Eleven Confessions Vineyard is elegant and perfumed and includes 13.1% Grenache, 3.3% Petite Sirah and just a splash—0.8%—each of Viognier and Muskateller (a.k.a Muscat). It was crafted with 13% whole clusters, matured in 66% new French oak for around 39 months and was bottled in January 2022. This gorgeous Syrah opens over several days and never seems to diminish. It offers pure aromas of crème de cassis, tar, salami and ringing tones of violet. The full-bodied palate is incredibly velvety in texture, and despite its concentration and powerful style, it manages noticeable freshness and detail, with that magical violet perfume echoing across the long finish. This will develop gracefully in the cellar over the next two decades or more. 968 cases and 240 magnums were made."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
Syrah (Shiraz) produces dark, powerful reds with black fruit, pepper and smoked-meat notes. It yields elegant, perfumed wines in the northern Rhone and bold, rich styles in Australia.