The April 2025 Auction: Part 2
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1 / 2Lot 9
Estimate: $180
This auction has ended. Bidding is closed.
Collection name
Reviews
92+JG
"The 2011 Beaux Monts from Bruno Clavelier is another outstanding example of the vintage, offering up a very complex and soil-driven personality on both the nose and palate. The very fine and elegant nose certainly shows the vineyard’s proximity to Echézeaux, wafting from the glass in a blend of black cherries, black plums, dark soil tones, herbs, a bit of bonfire, incipient notes of venison, espresso and vanillin oak. On the palate the wine is deep, full-bodied, pure and nascently complex, with a fine core, ripe tannins and excellent length and grip on the poised and classy finish."
Region
Red
Country
Score
"The 2011 Beaux Monts from Bruno Clavelier is another outstanding example of the vintage, offering up a very complex and soil-driven personality on both the nose and palate. The very fine and elegant nose certainly shows the vineyard’s proximity to Echézeaux, wafting from the glass in a blend of black cherries, black plums, dark soil tones, herbs, a bit of bonfire, incipient notes of venison, espresso and vanillin oak. On the palate the wine is deep, full-bodied, pure and nascently complex, with a fine core, ripe tannins and excellent length and grip on the poised and classy finish."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.