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The October 2026 Auction: Part 5
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1 / 2Lot 1509
Estimate: $375
Lightly stained label.
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93WS
"Deep garnet-purple. Complex notes of warm cassis, blackberries, mocha, forest floor and a touch of truffles.The medium to full bodied palate is solidly structured with a great backbone of high acidity and medium to firm, finely grained tannins. Layer upon layer of dark berry and earth flavours. Very long finish."
Region
Red
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Score
"Deep garnet-purple. Complex notes of warm cassis, blackberries, mocha, forest floor and a touch of truffles.The medium to full bodied palate is solidly structured with a great backbone of high acidity and medium to firm, finely grained tannins. Layer upon layer of dark berry and earth flavours. Very long finish."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.