The November 2025 Auction: Part 4
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1 / 2Lot 2094
Estimate: $2,000
4cm, lightly wine stained, very lightly scuffed, very lightly corroded capsule, lightly marked, very lightly bin soiled label.
This auction has ended. Bidding is closed.
Reviews
100RP
The first vintage for this cuvee, the still inky colored 1989 Châteauneuf du Pape Hommage Ă Jacques Perrin is deeper, richer and more powerful than the 1990, yet slightly less evolved and exuberant. From a scorching hot and dry year, this incredible cuvee is massive on all counts, with classic dark fruits, roasted herbs, charred meats, melted licorice and truffle aromas and flavors, full-bodied richness, a dense, layered, multidimensional texture and a blockbuster finish that just wouldnât quit. Like the 1990, thereâs certainly some evolution here, and itâs a gorgeous drink today, but it should easily continue to evolve through 2030+. Coming mostly from a plot of old vines located behind the estate, the Perrin Familyâs Châteauneuf du Pape Hommage Ă Jacques Perrin was first created in 1989 and is a tribute to the late Jacques Perrin, who passed away in 1978. Aged all in foudre and normally a blend of 60% Mourvedre, 20% Grenache, 10% Counoise and the rest Syrah, itâs only produced in top vintages and thereâs normally a scant 400-500 cases to go around. Itâs an incredible, yet atypical Châteauneuf du Pape due to its high Mourvèdre content. While most vintages require upwards of a decade of cellaring, the more forward, sexy vintages can certainly be enjoyable in their youth as well.
Region
Red
Country
Score
The first vintage for this cuvee, the still inky colored 1989 Châteauneuf du Pape Hommage Ă Jacques Perrin is deeper, richer and more powerful than the 1990, yet slightly less evolved and exuberant. From a scorching hot and dry year, this incredible cuvee is massive on all counts, with classic dark fruits, roasted herbs, charred meats, melted licorice and truffle aromas and flavors, full-bodied richness, a dense, layered, multidimensional texture and a blockbuster finish that just wouldnât quit. Like the 1990, thereâs certainly some evolution here, and itâs a gorgeous drink today, but it should easily continue to evolve through 2030+. Coming mostly from a plot of old vines located behind the estate, the Perrin Familyâs Châteauneuf du Pape Hommage Ă Jacques Perrin was first created in 1989 and is a tribute to the late Jacques Perrin, who passed away in 1978. Aged all in foudre and normally a blend of 60% Mourvedre, 20% Grenache, 10% Counoise and the rest Syrah, itâs only produced in top vintages and thereâs normally a scant 400-500 cases to go around. Itâs an incredible, yet atypical Châteauneuf du Pape due to its high Mourvèdre content. While most vintages require upwards of a decade of cellaring, the more forward, sexy vintages can certainly be enjoyable in their youth as well.
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Spans the Syrah-driven northern crus of Cote-Rotie and Hermitage and the Grenache-based blends of the warmer south, led by Chateauneuf-du-Pape. Its wines are known for power, spice and warmth.
The southern Rhone's most famous appellation, blending Grenache with Syrah, Mourvedre and more into rich, warming, spice-laden reds from galet-strewn soils.
A warm-climate red giving generous, high-alcohol wines of red fruit and spice. It anchors southern Rhone blends and old-vine wines in Spain and Australia.
A late-ripening red lending structure, dark fruit and gamey, meaty complexity to southern Rhone and Mediterranean blends.