The November 2010 Internet-Only Auction Part 2
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1 / 2Lot 2794
Estimate: $80
Neck.
Sold:
This auction has ended. Bidding is closed.
Reviews
92WS
"Violet and berry aromas, with hints of toasted oak. Medium- to full-bodied, with velvety tannins and a long, fruity finish."
Region
Red
Country
Score
"Violet and berry aromas, with hints of toasted oak. Medium- to full-bodied, with velvety tannins and a long, fruity finish."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.