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The May 2025 Auction: Part 3
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1 / 2Lot 793
Estimate: $120
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Collection name
Reviews
97RP
"The 2013 Proprietary Red LMV Salon, which is a proprietary red of 74% Cabernet Sauvignon and 26% Cabernet Franc, is stunning. The Cabernet Franc seems to give this wine a tremendous fragrance, as the opaque purple color offers notes of cedar wood, underbrush, forest floor and spring flowers along with creme de cassis and black cherries. With a full body, ripe texture and moderately high tannins, this wine will benefit from 4-5 years of cellaring and keep 30-35 years. This famous, historic estate, highly renowned in the late 1800s, sits to the north of St. Helena and to the south of Calistoga. It is a valley-floor vineyard of 110 acres that has been divided into a hierarchy of quality. The lineup of wines for now remains the same. They have had an incredible run of great successes at Larkmead, with the 2013s easily the match for the impressive 2012s. The red wines include six cuvĂ©es from the estate vineyards, with three of them designated by white labels, while their most expensive and limited cuvĂ©es are designated with a black label. The three Black Label wines are about as good as Cabernet Sauvignon can be. The good news is that the 2014 Larkmead White Label wines will be definitely among the more attractive 2014s at high, but relatively realistic price points for world-class Napa Cabernet Sauvignon-based wines. Cam Baker, the proprietor of Larkmead, told me that the 2013s were off the analytical charts in terms of extract, tannin levels and color density, whereas the 2014s were about 25% less on all the indices of power, strength, color and extract, but theyâre still very concentrated wines."
Region
Red
Country
Score
"The 2013 Proprietary Red LMV Salon, which is a proprietary red of 74% Cabernet Sauvignon and 26% Cabernet Franc, is stunning. The Cabernet Franc seems to give this wine a tremendous fragrance, as the opaque purple color offers notes of cedar wood, underbrush, forest floor and spring flowers along with creme de cassis and black cherries. With a full body, ripe texture and moderately high tannins, this wine will benefit from 4-5 years of cellaring and keep 30-35 years. This famous, historic estate, highly renowned in the late 1800s, sits to the north of St. Helena and to the south of Calistoga. It is a valley-floor vineyard of 110 acres that has been divided into a hierarchy of quality. The lineup of wines for now remains the same. They have had an incredible run of great successes at Larkmead, with the 2013s easily the match for the impressive 2012s. The red wines include six cuvĂ©es from the estate vineyards, with three of them designated by white labels, while their most expensive and limited cuvĂ©es are designated with a black label. The three Black Label wines are about as good as Cabernet Sauvignon can be. The good news is that the 2014 Larkmead White Label wines will be definitely among the more attractive 2014s at high, but relatively realistic price points for world-class Napa Cabernet Sauvignon-based wines. Cam Baker, the proprietor of Larkmead, told me that the 2013s were off the analytical charts in terms of extract, tannin levels and color density, whereas the 2014s were about 25% less on all the indices of power, strength, color and extract, but theyâre still very concentrated wines."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
California's flagship appellation for opulent, structured Cabernet Sauvignon of ripe fruit, plush tannins and cellar-worthy depth.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.