The May 2025 Auction: Part 1
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1 / 2Lot 99
Estimate: $900
OWC. Damaged lid.
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Collection name
Reviews
99JL
"Here is a wine that has jumped in score each time I've tasted it. And for good reason. Deep in color, the wine pops with roses, smoke, licorice, herbs, truffle, dark red pit fruits, and wet earth. Concentrated, opulent and bordering on decadent, this has just exploded since bottling. There are layers of depth, fruit, rocks, and tannins that are just great to explore as the wine hits your palate. Length, purity, complexity, and sensuality is a great combination, and you find that in spades here."
Region
Red
Country
Score
"Here is a wine that has jumped in score each time I've tasted it. And for good reason. Deep in color, the wine pops with roses, smoke, licorice, herbs, truffle, dark red pit fruits, and wet earth. Concentrated, opulent and bordering on decadent, this has just exploded since bottling. There are layers of depth, fruit, rocks, and tannins that are just great to explore as the wine hits your palate. Length, purity, complexity, and sensuality is a great combination, and you find that in spades here."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
Chateau Beausejour Duffau-Lagarrosse is a tiny, historic Saint-Emilion estate long ranked Premier Grand Cru Classe (B), sited on limestone-clay slopes below the town and prized for elegant, mineral, age-worthy Merlot-based wines.
2015 in Bordeaux was a warm, dry vintage producing ripe, generous and opulent wines, with the Right Bank, Margaux and Pessac-Leognan excelling; approachable yet balanced, with plush tannins and strong aging potential.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.