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The February 2024 Auction: Part 3
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1 / 2Lot 393
Estimate: $2,750
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Collection name
Reviews
98DC
"This is absolute elegance. Its red color is clear yet bright and luminous and the aromas are dreamlike, ethereal, varied and complex. The bouquet is in perpetual motion and never ceases to amaze with new sensations that range from wild strawberry gelatin to ripe raspberry, from sweet spice (cinnamon, harlequin pepper and cloves) to wild mint and Lebanese cedar. The mouthfeel is mineral, consistent and with an unending persistence even when the glass is empty. An authentic cult wine in which lives the ‘true’ spirit of Uncle Henry Jayer, from whom he inherited his style and production philosophy."
Region
Red
Country
Score
"This is absolute elegance. Its red color is clear yet bright and luminous and the aromas are dreamlike, ethereal, varied and complex. The bouquet is in perpetual motion and never ceases to amaze with new sensations that range from wild strawberry gelatin to ripe raspberry, from sweet spice (cinnamon, harlequin pepper and cloves) to wild mint and Lebanese cedar. The mouthfeel is mineral, consistent and with an unending persistence even when the glass is empty. An authentic cult wine in which lives the ‘true’ spirit of Uncle Henry Jayer, from whom he inherited his style and production philosophy."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
2009 in Burgundy was warm and sunny, producing ripe, rich and generous reds of hedonistic charm and supple tannins; the whites are opulent but can lack acidity, making them best enjoyed relatively young.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.