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The December 2022 Auction: Part 3
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1 / 2Lot 211
Estimate: $950
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Collection name
Reviews
96NM
"The 2015 Vosne-Romanée Aux Malconsorts 1er Cru has a gorgeous bouquet whose only fault is that it will be difficult to resist in its youth. Copious red cherry and wild strawberry fruit lace with minerals, superb delineation and focus - this is a Malconsort that oozes confidence. The palate is medium-bodied but there is more density and volume here compared to previous vintages. The stem addition discretely interwoven with the fruit lending a light sous-bois note towards the sustained finish, and a tingle of spice on the aftertaste. Brilliant. Tasted at Flint Wines's Domaine Dujac tasting in London.
Region
Red
Country
Score
"The 2015 Vosne-Romanée Aux Malconsorts 1er Cru has a gorgeous bouquet whose only fault is that it will be difficult to resist in its youth. Copious red cherry and wild strawberry fruit lace with minerals, superb delineation and focus - this is a Malconsort that oozes confidence. The palate is medium-bodied but there is more density and volume here compared to previous vintages. The stem addition discretely interwoven with the fruit lending a light sous-bois note towards the sustained finish, and a tingle of spice on the aftertaste. Brilliant. Tasted at Flint Wines's Domaine Dujac tasting in London.
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Arguably Burgundy's most exalted village, home to legendary Grand Crus. Its Pinot Noir is renowned for perfume, silk and sublime complexity.
2015 in Burgundy was warm and dry, yielding concentrated, powerful and opulent reds with ripe tannins from low yields; the whites are richer and generous, though some show comparatively lower acidity.