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The September 2022 Auction: Part 4
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1 / 2Lot 158
Estimate: $3,250
3 Lightly scuffed, 8 lightly stained labels.
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Collection name
Reviews
92AM
". . . Pretty nose of red berry fruit, violets and earth aromas though if you're going to drink one young, I would recommend 20 to 30 minutes of aeration first. The rich but well detailed and quite finely mineral-inflected flavors possess a fleshy mouth feel as well as excellent volume and length. This is quite ripe but not over the top and this should age well."
Region
Red
Country
Score
". . . Pretty nose of red berry fruit, violets and earth aromas though if you're going to drink one young, I would recommend 20 to 30 minutes of aeration first. The rich but well detailed and quite finely mineral-inflected flavors possess a fleshy mouth feel as well as excellent volume and length. This is quite ripe but not over the top and this should age well."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
2009 in Burgundy was warm and sunny, producing ripe, rich and generous reds of hedonistic charm and supple tannins; the whites are opulent but can lack acidity, making them best enjoyed relatively young.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.