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The February 2021 Auction: Part 1
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1 / 2Lot 919
Estimate: $375
Base neck, nicked, lightly scuffed label.
This auction has ended. Bidding is closed.
Collection name
Reviews
96WS
"Displays loads of mint, eucalyptus, currant and meat on the nose. Full-bodied, with masses of fruit, yet reserved and structured."
Region
Red
Country
Score
"Displays loads of mint, eucalyptus, currant and meat on the nose. Full-bodied, with masses of fruit, yet reserved and structured."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.