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The March 2020 Auction: Part 4
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1 / 2Lot 457
Estimate: $150
OWC, banded prior to SWA inspection.
This auction has ended. Bidding is closed.
Collection name
Reviews
98WS
"Compelling and complete, this leads off with an aroma of mint, featuring flavors of treacle, toffee, graham cracker and brown butter. Thick and mouthcoating, with a pleasant cloying sensation on the finish. A unique dessert wine . . . . [Only] 10 cases imported."
Region
Sweet
Country
Score
"Compelling and complete, this leads off with an aroma of mint, featuring flavors of treacle, toffee, graham cracker and brown butter. Thick and mouthcoating, with a pleasant cloying sensation on the finish. A unique dessert wine . . . . [Only] 10 cases imported."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.