The March 2020 Auction: Part 1
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1 / 2Lot 66
Estimate: $500
This auction has ended. Bidding is closed.
Collection name
Reviews
96NM
"The 2016 Chambolle-Musigny 1er Cru Les Amoureuses was matured in 15% new oak, a drastic reduction than previous vintages to express the terroir. It is 100% whole cluster fruit. It has another really quite bewitching bouquet with detailed black and red fruit, crushed violet, just a hint of vanilla pod in the background. The palate is medium-bodied with fine grain tannin, pure black cherry and blue fruit, outstanding mineralité and a pixelated, crystalline finish that beckons you back for another sip. Unquestionably one of the finest Les Amoureuses that this Domaine has ever produced. Tasted at the Domaine."
Region
Red
Country
Score
"The 2016 Chambolle-Musigny 1er Cru Les Amoureuses was matured in 15% new oak, a drastic reduction than previous vintages to express the terroir. It is 100% whole cluster fruit. It has another really quite bewitching bouquet with detailed black and red fruit, crushed violet, just a hint of vanilla pod in the background. The palate is medium-bodied with fine grain tannin, pure black cherry and blue fruit, outstanding mineralité and a pixelated, crystalline finish that beckons you back for another sip. Unquestionably one of the finest Les Amoureuses that this Domaine has ever produced. Tasted at the Domaine."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Produces the most delicate and perfumed reds of the Cote de Nuits, prized for floral elegance and silky texture.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.