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The December 2018 Distinguished Cellar Auction, Part I
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1 / 2Lot 1
Estimate: $500
Base neck, high shoulder, lightly scuffed, lightly corroded, very lightly wine stained capsules, lightly scuffed, lightly bin soiled, lightly damp stained labels, 1 sign of slight past seepage.
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Collection name
Reviews
96JMQ
"Tasted blind after one hour of decanting. Color: Dark red. Blood. Medium to good intensity. Slight evolution. Brilliant. First whiff is clean. Intense. . . . . Fruity. With another vanilla and fine woodiness very present. Light touch of button mushroom. Ferment. Better. Complex and fine. Spice. Quite warm too. What sweetness on the palate, what a caressing texture! The wine develops with great delicacy of structure, then is velvety, suddenly, really melting in the mouth, leaving a tight, long frame and very ripe tannins (for the vintage). We still find the note of mushroom. Beautiful, refined length in this fairly discreet wine, which is swallowed with incredible ease. I recommend drinking it. It will still keep . . ."
Region
Red
Country
Score
"Tasted blind after one hour of decanting. Color: Dark red. Blood. Medium to good intensity. Slight evolution. Brilliant. First whiff is clean. Intense. . . . . Fruity. With another vanilla and fine woodiness very present. Light touch of button mushroom. Ferment. Better. Complex and fine. Spice. Quite warm too. What sweetness on the palate, what a caressing texture! The wine develops with great delicacy of structure, then is velvety, suddenly, really melting in the mouth, leaving a tight, long frame and very ripe tannins (for the vintage). We still find the note of mushroom. Beautiful, refined length in this fairly discreet wine, which is swallowed with incredible ease. I recommend drinking it. It will still keep . . ."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
The Left Bank appellation prized for perfumed, silky and elegant Cabernet-based wines. Gravel soils yield claret of aromatic finesse and refinement.
Chateau Margaux is a First Growth estate in Margaux, Bordeaux, celebrated for its perfumed, silky and profoundly elegant Cabernet-dominated wines, considered the epitome of the appellation's finesse.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.
A deeply colored, tannic Bordeaux blending grape adding color, structure and floral, spicy complexity in small proportions.