The August 2018 Distinguished Cellar Auction
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1 / 2Lot 187
Estimate: $225
Lightly marked label.
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Reviews
97NM
"Bottled in August, the Tertre Roteboeuf has a deep garnet colour. The nose is tightly coiled, much more laconic than the 2009 at this stage, but offers a pixelated bouquet of brambly black fruit (rather than the more usual red), blood orange and orange sorbet, with just a touch of crushed stone. The palate is medium-bodied with fine tannins. It is very well balanced, quite understated and perhaps subtler than either the 2008 and 2009 Le Tertre-Rotebeouf(s), with a great deal of tension towards the finish. Like a person about to utter something profound...but prefers to keep you waiting several years. Cellar this wine and perhaps broach the 2009 before considering the follow-up."
Region
Red
Country
Score
"Bottled in August, the Tertre Roteboeuf has a deep garnet colour. The nose is tightly coiled, much more laconic than the 2009 at this stage, but offers a pixelated bouquet of brambly black fruit (rather than the more usual red), blood orange and orange sorbet, with just a touch of crushed stone. The palate is medium-bodied with fine tannins. It is very well balanced, quite understated and perhaps subtler than either the 2008 and 2009 Le Tertre-Rotebeouf(s), with a great deal of tension towards the finish. Like a person about to utter something profound...but prefers to keep you waiting several years. Cellar this wine and perhaps broach the 2009 before considering the follow-up."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
2010 in Bordeaux is a great classic vintage shaped by a dry growing season and drought that yielded small, concentrated berries; the wines are powerful and richly structured, with firm tannins, high alcohol and outstanding long-term aging potential.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.