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The Spring 2017 Distinguished Cellar Auction
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1 / 2Lot 1259
Estimate: $20
Torn and scuffed label.
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Collection name
Reviews
90ST
"10% new oak; no malo: Captivating aromas of apple, pear, fresh herbs, dried spices and flowers. Quite dry and fresh-in fact, almost austere-with a lightly mineral, steely character to the flavors of apple, pear, citrus peel and dried herbs. Boasts very good density of texture and flavor intensity. Hold this for at least a few years before pulling the cork."
Region
White
Country
Score
"10% new oak; no malo: Captivating aromas of apple, pear, fresh herbs, dried spices and flowers. Quite dry and fresh-in fact, almost austere-with a lightly mineral, steely character to the flavors of apple, pear, citrus peel and dried herbs. Boasts very good density of texture and flavor intensity. Hold this for at least a few years before pulling the cork."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
California's flagship appellation for opulent, structured Cabernet Sauvignon of ripe fruit, plush tannins and cellar-worthy depth.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.