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The October 2016 Internet-Only Auction Part 2
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1 / 2Lot 3131
Estimate: $180
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Collection name
Reviews
90VM
"(a blend of garnacha, carinena and cabernet sauvignon) Bright red. Fresh raspberry and candied cherry on the nose, plus a jolt of minerals adding energy. Crisp, nervy red berry flavors are underscored by zesty minerality and gain sweetness on the finish. Very fresh and elegant."
Region
Red
Country
Score
"(a blend of garnacha, carinena and cabernet sauvignon) Bright red. Fresh raspberry and candied cherry on the nose, plus a jolt of minerals adding energy. Crisp, nervy red berry flavors are underscored by zesty minerality and gain sweetness on the finish. Very fresh and elegant."
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Spain has the largest area under vine of any country and a deep tradition of oak-aged reds. Tempranillo-based wines from Rioja and Ribera del Duero, alongside Priorat's Garnacha and Carinena, anchor its fine-wine reputation.
A rugged Catalan region whose steep llicorella slate slopes produce dense, mineral Garnacha and Carinena. Low yields and old vines give wines of great intensity and concentration.
One of only two wines with Spain's top DOQ status, yielding dense, mineral Garnacha and Carinena from steep slate slopes.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
A warm-climate red giving generous, high-alcohol wines of red fruit and spice. It anchors southern Rhone blends and old-vine wines in Spain and Australia.