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The April 2016 Internet-Only Auction Part 3
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1 / 2Lot 1873
Estimate: $80
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Collection name
Reviews
90WE
"This delivers impressive fullness and ripeness, with hearty aromas of black cherry, leather and tobacco. It's dense and soft, with savory accents of exotic spice, clove and cinnamon on the finish."
Region
Red
Country
Score
"This delivers impressive fullness and ripeness, with hearty aromas of black cherry, leather and tobacco. It's dense and soft, with savory accents of exotic spice, clove and cinnamon on the finish."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
A prolific northern region known for Amarone della Valpolicella, made from dried grapes, as well as Soave and Prosecco. Its finest reds are rich, warming and concentrated.