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The April 2016 Internet-Only Auction Part 3
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1 / 2Lot 197
Estimate: $55
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Collection name
Reviews
95RP
"I tasted seven cuvées of 2013 Zinfandel from Napa. The 2013 Zinfandel Heminway Vineyard comes from the high-elevation Vaca Mountains in northeastern Napa. Located at the end of Howell Mountain, just north of Pritchard Hill, at an elevation of 1700 feet, the grapes come from vines planted in 1915 and grown in mineral-laced sandy soils. Blueberry and blackberry fruit dominate this dense ruby/purple-colored wine, which has one of the more saturated colors of the 2013s. Full-bodied, rich, pure, intense, exuberant and lusty, this beauty combines both power and elegance into a multi-dimensional, world-class, dry red wine that just happens to be made from 100% Zinfandel."
Region
Red
Country
Score
"I tasted seven cuvées of 2013 Zinfandel from Napa. The 2013 Zinfandel Heminway Vineyard comes from the high-elevation Vaca Mountains in northeastern Napa. Located at the end of Howell Mountain, just north of Pritchard Hill, at an elevation of 1700 feet, the grapes come from vines planted in 1915 and grown in mineral-laced sandy soils. Blueberry and blackberry fruit dominate this dense ruby/purple-colored wine, which has one of the more saturated colors of the 2013s. Full-bodied, rich, pure, intense, exuberant and lusty, this beauty combines both power and elegance into a multi-dimensional, world-class, dry red wine that just happens to be made from 100% Zinfandel."
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The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
California's flagship appellation for opulent, structured Cabernet Sauvignon of ripe fruit, plush tannins and cellar-worthy depth.
California's heritage red, producing bold, brambly, high-alcohol wines of jammy dark fruit and spice, often from old vines.