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The Spring 2016 Distinguished Cellar Auction Part 2
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1 / 4Lot 188
Estimate: $50
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Collection name
Reviews
92NM
". . . it coalesces and offers blackberry, limestone, melted tar and sous-bois aromas the blossom with each swirl of the glass. The palate is full-bodied with slightly chewy tannins. Very good weight, very intense and quite backwards considering it now has 13 years on the clock. Well-knit on the finish, showing more precision than the 1994 but it needs a couple more years to develop character and secondary flavours. Keep. Tasted September 2011."
Region
Red
Country
Score
". . . it coalesces and offers blackberry, limestone, melted tar and sous-bois aromas the blossom with each swirl of the glass. The palate is full-bodied with slightly chewy tannins. Very good weight, very intense and quite backwards considering it now has 13 years on the clock. Well-knit on the finish, showing more precision than the 1994 but it needs a couple more years to develop character and secondary flavours. Keep. Tasted September 2011."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
The world's largest fine-wine region, built around blends of Cabernet Sauvignon and Merlot. Divided by the Gironde estuary into the structured Left Bank and the plush, Merlot-led Right Bank, it is the historic benchmark for age-worthy claret and sweet Sauternes.
In the Graves, the only Bordeaux appellation renowned for both reds and dry whites. Gravelly soils yield smoky, mineral reds and age-worthy Sauvignon-Semillon blends.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.
A deeply colored, tannic Bordeaux blending grape adding color, structure and floral, spicy complexity in small proportions.