Loading lot details…
The Winter 2016 Auction
Swipe left for previous · Swipe right for next
1 / 2Lot 622
Estimate: $1,300
OWC. #08041-43.
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
97+ST
"Saturated ruby to the rim. Outstanding floral lift to the aromas of cassis, licorice, menthol and pungent minerality. Very pure, primary and high-pitched, but already boasts an extraordinarily fine-grained texture, reflecting both the vintage and the site. Most impressive today on the palate-saturating finish, which features wonderfully silky tannins and great mounting persistence."
Region
Red
Country
Score
"Saturated ruby to the rim. Outstanding floral lift to the aromas of cassis, licorice, menthol and pungent minerality. Very pure, primary and high-pitched, but already boasts an extraordinarily fine-grained texture, reflecting both the vintage and the site. Most impressive today on the palate-saturating finish, which features wonderfully silky tannins and great mounting persistence."
Have questions?
The fourth-largest wine producer in the world, led by California. American fine wine is defined by ripe, expressive fruit and a spirit of innovation, with Napa Valley Cabernet Sauvignon among the most sought-after wines globally.
California's most prestigious wine region, celebrated worldwide for opulent, structured Cabernet Sauvignon. Diverse soils and mountain-to-valley-floor sites yield wines of remarkable ripeness, power and longevity.
A prestigious Napa sub-AVA on the valley floor, home to iconic estates and celebrated for richly textured, powerful Cabernet Sauvignon.
An aromatic red grape lending perfume, red fruit and a leafy, savory edge. It thrives in the Loire and as a key blending partner in Bordeaux, especially Saint-Emilion.
The world's most planted premium red grape, yielding deeply colored, tannic and structured wines with cassis, cedar and graphite notes. Firm tannins and acidity make it exceptionally age-worthy, whether as a varietal or the backbone of a Bordeaux blend.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.