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The October 2015 Internet-Only Auction Part 2
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1 / 2Lot 731
Estimate: $650
OC.
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Collection name
Reviews
93+WA
"Crushed flowers, red cherries, spices and licorice are some of the aromas and flavors from this delicate, dare I say it – Burgundian – Barolo. Silky tannins and floral notes frame the perfumed finish."
Region
Red
Country
Score
"Crushed flowers, red cherries, spices and licorice are some of the aromas and flavors from this delicate, dare I say it – Burgundian – Barolo. Silky tannins and floral notes frame the perfumed finish."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.