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The October 2014 Internet-Only Auction Part 2
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Lot 616
Estimate: $300
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Collection name
Reviews
94WS
"So beautiful on the nose, with blackberries, fresh mushroom and leather. Full-bodied, with ultravelvety tannins and decadent, ripe fruit on the palate. Long and opulent. Like eating foie gras."
Region
Red
Country
Score
"So beautiful on the nose, with blackberries, fresh mushroom and leather. Full-bodied, with ultravelvety tannins and decadent, ripe fruit on the palate. Long and opulent. Like eating foie gras."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
In Italy's northwest, Piedmont is home to Nebbiolo, the grape behind the powerful, perfumed and long-lived reds of Barolo and Barbaresco. Fog-shrouded hills and calcareous soils define its greatest wines.
The 'King of Wines,' a powerful, tannic and perfumed Nebbiolo from Piedmont's Langhe hills, celebrated for tar-and-roses aromatics and extraordinary aging potential.