The June 2014 Internet-Only Auction Part 1
Swipe left for previous · Swipe right for next
Lot 893
Estimate: $16
Base neck, lightly wine stained label.
This auction has ended. Bidding is closed.
Collection name
Reviews
91WS
"Good riserva with plenty of muscle. Ripe plum and mineral aromas and flavors, with coffee and chocolate notes. Medium- to full-bodied, with well-integrated tannins and a long finish."
Region
Red
Country
Score
"Good riserva with plenty of muscle. Ripe plum and mineral aromas and flavors, with coffee and chocolate notes. Medium- to full-bodied, with well-integrated tannins and a long finish."
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
The historic heart of the Chianti zone, producing Sangiovese-based reds of bright cherry fruit, savory herbs and firm structure.