The March 2014 Internet-Only Auction Part 3
Swipe left for previous · Swipe right for next
Lot 213
Estimate: $1,000
Sold:
This auction has ended. Bidding is closed.
Collection name
Reviews
96 · 94+
96 JGWA "Beginning to show some evolution on the nose: herbs, earthy, spices and lovely sweet cherry fruit aromatics. The palate is dense and quite rich with earthy, mineral structure. Warm, rounded and rich textured. Just beautiful and evolving in a linear fashion." 94+ ST "Ruby-red. Vibrant, precise aromas of black fruits, violet, minerals and gun metal. A wine of great breadth and verve; still quite closed but already displays great energy in the middle palate. Flavors of raspberry and gunflint offer lovely restrained sweetness. Solidly structured but not hard; still, this wine firm acids and solid tannins call for a good 8 to 10 years of bottle aging."
Region
Red
Country
Score
96 JGWA "Beginning to show some evolution on the nose: herbs, earthy, spices and lovely sweet cherry fruit aromatics. The palate is dense and quite rich with earthy, mineral structure. Warm, rounded and rich textured. Just beautiful and evolving in a linear fashion." 94+ ST "Ruby-red. Vibrant, precise aromas of black fruits, violet, minerals and gun metal. A wine of great breadth and verve; still quite closed but already displays great energy in the middle palate. Flavors of raspberry and gunflint offer lovely restrained sweetness. Solidly structured but not hard; still, this wine firm acids and solid tannins call for a good 8 to 10 years of bottle aging."
Have questions?
The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
A thin-skinned, terroir-sensitive red producing perfumed, silky and elegant wines of red-berry fruit and earthy complexity. It reaches its apogee in Burgundy.