Loading lot details…
The February 2014 Internet-Only Auction Part 4
Swipe left for previous · Swipe right for next
Lot 469
Estimate: $30
Scuffed and lightly wrinkled label.
This auction has ended. Bidding is closed.
Collection name
Reviews
90VM
"Good deep ruby. Spicy plum, mocha and coffee on the rather ripe nose. Creamy-sweet on the palate, with plenty of chewy, pliant, ripe black fruit, coffee, cocoa and black pepper flavors. Finishes long and soft, with ripe tannins."
Region
Red
Country
Score
"Good deep ruby. Spicy plum, mocha and coffee on the rather ripe nose. Creamy-sweet on the palate, with plenty of chewy, pliant, ripe black fruit, coffee, cocoa and black pepper flavors. Finishes long and soft, with ripe tannins."
Have questions?
Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
Produces plush, supple, fruit-forward reds with plum and chocolate notes. Softer and earlier-maturing than Cabernet, it adds flesh and roundness to blends and stars in Right Bank Bordeaux.