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The Winter 2014 Series Part 2 - Large and In Charge
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Lot 712
Estimate: $100
Adhesive stained capsule.
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Collection name
Reviews
95WS
"Dark ruby, with a garnet edge. Aromas of licorice and black cherry, with hints of dried flowers. Turns to crushed raspberry. Full-bodied, with ultrafine tannins and beautiful fruit. Goes on and on. Youthful wine at this stage."
Region
Red
Country
Score
"Dark ruby, with a garnet edge. Aromas of licorice and black cherry, with hints of dried flowers. Turns to crushed raspberry. Full-bodied, with ultrafine tannins and beautiful fruit. Goes on and on. Youthful wine at this stage."
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Italy grows more indigenous grape varieties than any other country and produces wine in all 20 of its regions. From Piedmont's Nebbiolo to Tuscany's Sangiovese, its finest wines pair structure and bright acidity with a strong sense of place.
The heartland of Sangiovese, producing Chianti Classico, Brunello di Montalcino and the Cabernet-influenced 'Super Tuscans' of the coast. Its wines balance bright acidity, savory structure and cellar-worthiness.
A powerful, age-worthy Sangiovese from the warm hills of Montalcino, requiring extended aging and prized for depth and longevity.
Tuscany's signature red, giving high-acid, savory wines of sour cherry, herbs and firm tannin. It is the backbone of Chianti, Brunello and many Super Tuscans.