The January 2012 Internet-Only Auction Part 1
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Lot 2886
Estimate: $550
Scuffed label.
This auction has ended. Bidding is closed.
Collection name
Reviews
96WA
"a sort of extreme minerality. On the palate, this extraordinary wine displays a hugely-concentrated, muscular, highly-expressive, expansive, silky-textured, and massive body. It is packed with loads of buttered hazelnuts, sea shells, gravel, and white peaches. Even though it is decadently fat and rich, this Montrachet has superb delineation and focus. Its mouth-coating flavors persist for at least 45 seconds in its admirably long finish. Bravo! This wine had been bottled one week prior to my visit, having spent 14 months on its lees."
Region
White
Country
Score
"a sort of extreme minerality. On the palate, this extraordinary wine displays a hugely-concentrated, muscular, highly-expressive, expansive, silky-textured, and massive body. It is packed with loads of buttered hazelnuts, sea shells, gravel, and white peaches. Even though it is decadently fat and rich, this Montrachet has superb delineation and focus. Its mouth-coating flavors persist for at least 45 seconds in its admirably long finish. Bravo! This wine had been bottled one week prior to my visit, having spent 14 months on its lees."
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The world's most influential fine-wine producer and the benchmark for Bordeaux, Burgundy, Champagne and the Rhone. Its appellation (AOC) system codifies geography, grape and method, and its wines set the global standard for age-worthiness and terroir expression.
Produces the world's most revered Pinot Noir and Chardonnay from a mosaic of tiny, terroir-defined climats. Its hierarchy of village, Premier Cru and Grand Cru vineyards makes site the ultimate expression of quality.
Chassagne-Montrachet is a village AOC in Burgundy's Cote de Beaune with numerous Premier Crus, renowned above all for rich, nutty, mineral Chardonnay whites, though it also makes firm Pinot Noir reds.
The world's most versatile white grape, producing everything from steely Chablis to rich, oaked whites. Its neutrality makes it a mirror of terroir and winemaking, and the foundation of white Burgundy and Champagne.