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91 WA. "The 2010 Roberta’s Rose is a serious wine bursting with flavor intensity. Dark red berries, tobacco, flowers and mint explode from the glass in this racy, intense Rose. Although delicious today, my impression is that the 2010 will be stunning for many years. Readers who like more tertiary complexity will want to age this for another few years. The 2010 is 100% Merlot that spent 18 months in neutral French oak." Wine Advocate #204, Dec 2012 |