Score: |
94 WA. "The 2008 Figgins Estate Red Wine is the inaugural release of a wine made by Chris Figgins, son of Leonetti Cellar founder, Gary Figgins. The fruit was sourced from the Figgins Estate Vineyard which is planted to Cabernet Sauvignon, Petit Verdot, and Merlot. The wine was aged in 70% new French oak for 22 months before bottling without fining or filtration. A total of 831 cases were produced. Sandalwood, exotic spices, sage, cherry blossom, cassis, and blackberry aromas inform the nose of a dense, rich, elegant, beautifully proportioned wine that has enough ripe, fine-grained tannin to blossom . . ." Wine Advocate #196, Aug 2011 |